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Dry Fruit Milkshake


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Dry Fruit Milkshake

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dry fruits milkshake recipe | Indian dry fruit milkshake | dry fruits nuts milkshake | with 17 amazing images.

dry fruit smoothie is a wonderful way to enjoy dry fruits, this milkshake is packed with vigour and punch. Learn how to make dry fruits milkshake.

In dry fruits milkshake a grand assortment of nuts and dried fruits is blanched in hot water and then blended, in order to get a smooth and luscious consistency.

Combined with the rich and comforting taste of milk, the blended dry fruits give rise to a memorable Indian dry fruit milkshake which is boosted further by a crunchy garnish of mixed nuts. This dry fruits nuts milkshake is indeed a protein rich fare. Try and add less sugar if possible to make it healthier.

To make dry fruits milkshake, combine the dates, cashew nuts, almonds, walnuts and figs in enough hot water in a deep bowl, cover it with a lid and keep aside to soak for 30 minutes. Strain it using a strainer and discard the water. Combine the soaked mixed nuts, ¾ cup of milk and sugar and blend it in a mixer till smooth. Add remaining milk and blend till smooth again. Garnish dry fruits nuts milkshake with mixed nuts and serve.

You can feel the rich, sweet, comforting taste of this dry fruits milkshake through your senses and revitalize your body.

Do try other milkshakes like Nutella Ferrero Rocher Milkshake or Banana Yoghurt Milkshake .

Tips for dry fruit milkshake. 1. Use powdered sugar so it blends well with the dry fruits and milk. 2. Soaking is a must to ensure uniform blending.

Enjoy dry fruit milkshake recipe | dry fruits milkshake | dry fruits nuts milkshake | dry fruit smoothie | with video given below.

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Dry Fruit Milkshake recipe - How to make Dry Fruit Milkshake

Tags

Maharashtrian Upvas (Fasting)Indian Milkshakes & SmoothiesMahashivaratriJanmashtamiEkadashi Recipes, EkadasiShravanMixer

Soaking time:  30 minutes   Preparation Time:    Cooking Time:    Total Time:     Makes 5 glasses
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Ingredients

For Dry Fruit Milkshake
1/4 cup deseeded dates (khajur)
2 tbsp cashew nuts (kaju)
1/4 cup peeled almonds (badam)
1/4 cup walnuts (akhrot)
5 to 6 dried figs (anjeer)
2 tbsp powdered sugar
2 cups chilled milk

For The Garnish
5 tsp chopped mixed nuts
Method
For dry fruit milkshake
    For dry fruit milkshake
  1. To make dry fruit milkshake, combine the dates, cashewnuts, almonds, walnuts and figs in enough hot water in a deep bowl, cover it with a lid and keep aside to soak for 30 minutes.
  2. Strain it using a strainer and discard the water.
  3. Combine the soaked mixed nuts, ¾ cup of milk and sugar and blend it in a mixer till smooth.
  4. Add the remaining 1¼ cups of milk and blend it again till smooth.
  5. Pour equal quantities of the milkshake into 5 individual glasses.
  6. Garnish each glass of dry fruit milkshake with 1 tsp of mixed nuts and serve immediately.

Dry Fruit Milkshake Video by Tarla Dalal

Dry Fruit Milkshake recipe with step by step photos

Like dry fruit milkshake
  1. Like dry fruits milkshake recipe | Indian dry fruit milkshake | dry fruits nuts milkshake | then check our famous Indian milkshake recipes. Given below some recipes we love.     

How to make dry fruit milkshake
  1. Before we begin making the dry fruit and nuts milkshake, in a deep bowl take dates.
  2. Add cashewnuts.
  3. Add almonds. These nuts help in achieving thick consistency and creamy texture.
  4. Add walnuts. Apart from these, you can even use raisins, hazelnuts or pistachios. You can increase or decrease the quantity as per your liking or exclude any if unavailable.
  5. Add figs.
  6. Pour enough hot water to soak them. Cover it with a lid and keep aside to soak for 30 minutes. If using regular water, the soaking period will be long (approx 2-3 hours). Soaking them will soften them and ease in grinding.
  7. After half an hour, you will notice our dry fruits have softened.
  8. Strain them using a strainer and discard the water. You can peel the pistachios lightly if you like. If your mixer grinder is not that powerful then even chop the dates and figs.
  9. Transfer the soaked mixed nuts to a mixer jar.
  10. Add ¾ cup of milk. For a vegan variation, make use of soy milk or almond milk. Adding all the milk at once will leave a lot of dry fruit chunks. At this stage, we just want a paste from dry fruits.
  11. Add sugar. If you wish to skip the sugar and keep it naturally sweet then add more dates and figs. Healthier alternatives like stevia, jaggery, or palm sugar can also be used.
  12. Blend it in a mixer till smooth.
  13. Add the remaining 1¼ cups of milk.
  14. Blend it again till smooth and frothy. This dry fruit milkshake is very rich in iron and calcium. You can add more milk if you want a thin consistency.
  15. Pour equal quantities of the dry fruits milkshake into 5 individual glasses.
  16. Garnish each dry fruit milkshake glass with 1 tsp of mixed nuts. You can even place a few saffron strands to make them look more appealing.
  17. Serve dry fruits nuts milkshake immediately. This milkshake can be prepared during fast (vrat) as it is rich and energy-boosting.
  18. Here are some more homemade milkshake recipes that you would like to try :
    • Chickoo and Nut Milkshake
    • Mango Milkshake
    • Strawberry Vanilla Milkshake

Nutrient values (Abbrv) per glass
Energy229 cal
Protein6.3 g
Carbohydrates18.1 g
Fiber1.6 g
Fat13 g
Cholesterol12.8 mg
Sodium16.3 mg

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Reviews

Dry Fruit Milkshake
5
Foodie #688451
 on 03 Dec 20 08:34 PM


The blended dry fruits don''t get dissoved in the milk,they remain at the bottom.
Reply
Dry Fruit Milkshake
5
 on 08 Aug 20 01:00 PM


Tarla Dalal is a good chef. I would also like recipes with fruits and nuts milkshake
Reply
| Hide Replies
Tarla Dalal    thanks for your kind words. Try this recipe. https://www.tarladalal.com/Chickoo-and-Nut-Milkshake-33457r
Reply
08 Aug 20 02:19 PM
Dry Fruit Milkshake
5
 on 14 Jan 20 11:45 AM


Reply
| Hide Replies
Tarla Dalal    Thank you for your feedback. Happy cooking!
Reply
14 Jan 20 02:09 PM
Dry Fruit Milkshake
5
 on 22 Jun 17 08:52 AM


Quick milkshake recipe.. i love the creaminess of the dry fruits.. Great for breakfast.. and whenever you feel hungry. This taste best when served chilled.
Reply