85 walnuts recipes
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16 May 14
03 Jun 16
02 Oct 15
Creamy Pesto Pasta ( Tiffin Treats) by Tarla Dalal
Pesto, a sauce made of nuts and herbs is made richer here by the addition of spinach, which gives it a vibrant colour, unique flavour and creamier texture too. Along with olive oil and cheese, it makes a great home for perfectly cooked fusilli. Kids are sure to enjoy this Creamy Pesto Pasta for lunc ....
23 Jun 17
Sundried Tomatoes and Basil Pesto by Tarla Dalal
Pesto is a kind of spread or dip made with walnuts as the base. It is normally perked up with garlic, olive oil, etc. In this exciting variant, we have made a pesto that imbibes the tang of sundried tomatoes and the herby magic of basil.
The nutty, tangy, herby taste of this Sundried Tomatoes an ....
17 Jun 17
Dry Fruit Milkshake by Tarla Dalal
Yet another wonderful way to enjoy dry fruits, this milkshake is packed with vigour and punch. A grand assortment of nuts and dried fruits is blanched in hot water and then blended, in order to get a smooth and luscious consistency.
Combined with the rich and comforting taste of milk, the blende ....
03 Jun 17
Walnut Barfi, Microwave Walnut Barfi by Tarla Dalal
Bored of the same old pista, badam and kaju barfis? Why not try this mouth-watering Walnut Barfi for a change?
The best part is that this tasty mithai can be prepared in a jiffy using our handy helper, the microwave oven. The milk powder helps to balance the salty flavour of the walnuts very wel ....
17 Nov 16
Pesto Corn and Black Olives Pinwheel Sandwich by Tarla Dalal
Pinwheel sandwiches have a timeless charm! The attractive spiral shape of the pinwheels, which reveal the stuffing is sure to appeal to everyone.
While the thought of pinwheel always reminds us of jam or cream lined ones, here we present a very innovative Pesto Corn and Black Olives Pinwheel San ....
01 Apr 17
Whole Wheat Pesto Pizza with Roasted Vegetables by Tarla Dalal
Pesto is a world-renowned Italian spread made of walnuts and basil. It is a versatile ingredient, which can be used in many ways – ranging from dip and sauce to salad dressing and pizza topping.
This pizza benefits from the pesto, which gives it a luscious mouth-feel and amazingly vibrant taste. ....
20 Aug 11
Chocolate Fudge Cake by Tarla Dalal
Fudge, with its chewy feel and deeply chocolaty taste, always holds a special place in the minds of kids—and elders too. Here is how you can make fudge-topped chocolate cake quite easily at home. Do sprinkle a lot of walnuts on top, as it offers a much-needed crispy break in the midst of an all-choc ....
12 Apr 12
Walnut Halwa by Tarla Dalal
Walnuts are cooked with rawa, ghee and sugar and flavoured with cardamom to make a delicious, quick and scrumptious halwa.
21 Nov 16
Pesto and Roasted Red Capsicum Bruschetta by Tarla Dalal
Bruschetta is a classic Italian
appetizer made of grilled bread brushed with butter or olive oil, and then topped with any veggies or sauces of your choice.
In this irresistible version, the bruschetta is topped with pesto, a traditional sauce that is rich i ....
16 Nov 16
Mini Pesto Idlis with Olive Cream Cheese Dip by Tarla Dalal
A totally off-beat use for idli batter! The Mini Pesto Idlis are made by combining idli batter with the famous Italian pesto sauce, made of basil, garlic and walnuts.
The pesto sauce gives the mini idlis a nutty and herby taste, which we have perked up further with a dash of chilli flakes.
05 Oct 16
Ragi Roti Stuffed with Paneer Pesto by Tarla Dalal
Pesto is a famous Italian
sauce made with basil, nuts and garlic. While pine nuts are used in the original recipe, the results are equally awesome when walnuts are used instead.
Here, is a totally unique and innovative dish, in which hearty ragi rotis are st ....
16 May 11
Akhrot Choco Tarts by Tarla Dalal
Delicious tarts made with walnut barfi topped with a creamy chocolate topping.
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