1019 milk recipes
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2971 Milk, Doodh, Full Cream Milk Recipes | Recipes using Full Fat Milk, Buffalo's Milk | Indian Milk, Doodh Recipes |
Milk, Doodh, Full Cream Milk Recipes | Recipes using Full Fat Milk, Buffalo's Milk | Indian Milk, Doodh Recipes. Milk is something that everyone on this planet is familiar with and forms an important part of everyone's life. It is a white liquid that comes from mammals. It is rich in calcium (1 glass gives almost 70% of the recommended daily intake of calcium). It is widely consumed all over the world and forms part of almost all cuisines. There are many varieties of milk in the market, from full fat milk to skim and lactose free, but all these are still very healthy.
Milk (also known as doodh in India) plays a very important part in the Indian cuisine. Not only is it used to make almost every Indian dessert, it is also used majorly in north Indian and Mughlai cuisine to give a certain richness to the food. Full fat milk is used to make sweets as it is thick and creamy while regular milk is used to make savory food.
Indian Drinks and Shakes with milk
Haldi Doodh, Turmeric Milk
In India, milk is considered to be sacred. When had with different ingredients, it also said to have healing properties. Haldi doodh, for instance, is a mix of turmeric powder, honey and pepper is used as a cure for common cold, sore throat and insomnia. Another great home remedy is Ukado, a Gujarati lemon grass and ginger drink used to cure indigestion. Doodh, energized with almonds and spices is called Thandai. It is the perfect drink to serve on special days and festive occasions like Holi and Diwali.
Indian Desserts with Milk
The base of almost every Indian dessert is MILK! Whether it is something as simple as a kheer or something complicated like Rasgulla, they cannot be made without doodh. Chenna, a base for rasgulla, is made by boiling milk and separating the milk curds and whey by the addition of any acid (lemon) to it. This milk curd is then rinsed, kneaded and shaped. This is called chenna. A few mithais made with chenna are
Chenna Malpua
- Rasmalai – this is a Bengali dessert where the shaped chenna is boiled in a sugar syrup and then served in a spicy, saffron milk.
- Chenna Malpua
- Chum Chum
Doodh also imparts a rich, creamy texture to different sweets like Gajar ka halwa, where the carrots are cooked down and softened in milk or Kopra pak, where the milk binds the flavors of coconut, saffron and cardamom together.
Milk in Indian Dishes
Just how we make chenna, we also make paneer. When chenna is pressed into shapes to remove excess liquid, it forms paneer and this paneer is used extensively in India for snacks and north Indian cuisine. Methi mutter malai makes use of milk in its gravy itself. Adding milk makes the gravy richer and creamier. This technique is also used in Paneer Tikka Masala, Peshawari Paneer and Green Pea Masala Curry.
Paneer Tikka Masala, Green Pea and Paneer Tikka Masala
Mughlai dishes use milk in rice preparations and vegetable preparations. A little bit of saffron infused milk is what gives biryanis like Veg Biryani a yellow color and sweet smell. Rajasthani Masala Baati's dough is bound with milk instead of water, so is the dough of the deep fried pakwaan in Dal pakwaan, a traditional Sindhi breakfast.
Desserts using milk
Apart from the usual Indian sweets, desserts all over the world make use of milk. May it be ice creams, cakes, cookies or puddings, all things made with milk turn out delicious! Ice creams, for example, malai kulifi, butterscotch ice cream or coconut ice cream make use of full fat milk. This is because full fat milk thickens and gives a creamy texture to the ice cream on cooking.
Rich Vanilla Sponge Cake Using Eggs
Basic sponge cakes use a milk based batter for a softer, spongier cake. The milk contributes to the texture, flavor and softness of the Vanilla Sponge Cake. Softness is also added to eggless pancakes by adding milk to them.
Health benefits of milk, full fat milk, buffalo milk, full cream milk, doodh
1 cup of milk provides 70% of the Recommended Daily Allowance of Calcium. Milk promotes strong bones. The Calcium in Milk helps to protect your teeth against gum disease and keeps your jaw bone strong and healthy. Milk is low in carbs and therefore does not raise blood glucose levels. However diabetics must consider including low fat milk as advised by their dietitian only so as to avoid any fluctuations in blood sugar levels. Protein is another key nutrient which milk is rich in - 8.6 g from a cup. So all those looking to build protein stores can add milk and its products like curd and paneer to their diet. One cup of Milk gives 10 grams of carbs. Low fat milk has lower fat and the same benefits of milk.
Check out more Milk, Doodh, Full Cream Milk Recipes | Recipes using Full Fat Milk, Buffalo's Milk | Indian Milk, Doodh Recipes | below!
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21 February, 2018
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21 February, 2018
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01 March, 2018
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12 March, 2018
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13 March, 2018
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14 March, 2018
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04 April, 2018
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10 April, 2018
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13 April, 2018
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20 April, 2018
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15 May, 2018
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26 May, 2018
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26 May, 2018
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28 May, 2018
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12 June, 2018
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12 June, 2018
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13 June, 2018
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16 June, 2018
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18 June, 2018
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Recipe# 7590
19 June, 2018
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22 June, 2018
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Recipe# 1119
25 June, 2018
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Capture and delight in the aroma that wafts through the air, as the cheese sauce is poured over … More..
calories per serving
Dry Fruit Kesar Kulfi recipe | Mughlai Kesar Badam Kulfi | Kesar Pista Kulfi | Dry Fruit Kesar Kulfi, … More..
calories per serving
If you love chocolate and peanut butter, then this is the milkshake for you as it brings both … More..
calories per serving
When milky richness and refreshing tanginess come together, you get a beautifully balanced flavour, which you can experience … More..
calories per serving
Sweet Shakarpara is one of the most famous jar snacks in Western and Northern India. It is made … More..
calories per serving
thick white sauce recipe | basic thick white sauce | white sauce for baked dishes | with 8 … More..
calories per serving
Dough Ball is a very, very soft bun-like snack that tastes awesome when served piping hot with herbed … More..
calories per serving
The thrilling experience of biting into a pizza, complete with juicy veggies, tongue-tickling sauces, gooey cheese and appetising … More..
calories per serving
The grandeur of this recipe is evident from the ingredients that go into the kofta. A range of … More..
calories per serving
Here’s a loaf that looks good and tastes better. This lip-smacking loaf is made of an optimal mix … More..
calories per serving
The world of Indian breads is wondrous. With a few basic ingredients and a tava it is amazing … More..
calories per serving
Chocolate and ice-cream are both ever-popular favourites with kids and adults alike. And Chocolate Ice-Cream is that classic … More..
calories per serving
French Fries – that’s all that is predictable about this recipe, which is totally new, totally mouth-watering, totally … More..
calories per serving
Everybody loves to have nachos with cheese sauce. Here’s your all-time favourite combo, served with a twist! Each … More..
calories per serving
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calories per serving
A healthy calcium rich sweet delicacy for a change. Ragi flour often used to make rotis is used … More..
calories per serving
One of the all-time favourites of all chocolate-lovers, the Molten Lava Cake is so popular that it is … More..
calories per serving
The flavour of mango delivers a kick in this yummy kheer recipe!A unique treat that combines the richness … More..
calories per serving
Lose yourself in this silky smooth custard with chunky mango cubes. “Doodh Keri” or milk custard is part-and-parcel … More..
calories per serving
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calories per serving
Are odd work hours and stress taking their toll on your sleep? Sleep being something that nobody should … More..
calories per serving
Sheera made with semolina is one of the most popular and easiest of Indian mithai, which we tend … More..
calories per serving
While we are all familiar with the intoxicating flavour that cardamom imparts to a cup of desi milk … More..
calories per serving
Show us a kid who doesn’t like Baked Potatoes! Almost every kid loves the comforting mouth-feel and satiating … More..
calories per serving
The French Casserole is a classy one-dish meal with subtle flavours. It is basically comprised of three components … More..
calories per serving
The Date Milkshake is a quick, tasty and wholesome recipe, which is just right for Ramzaan!All you need … More..
calories per serving
One of the most popular items on most restaurant menus, the Vegetable Makhanwala features a balanced blend of … More..
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