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178 mawa recipes
Last Updated : Feb 19,2024
માવો રેસીપી - ગુજરાતી માં વાંચો (mawa recipes in Gujarati)
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Mawa Peda, Quick Mava Peda, Khoya Peda by Tarla Dalal
mawa peda recipe |
quick mawa peda |
khoya peda | with 16 amazing images.
Festival or no festival, Indians love sweets! And, with the festival season just around the corner, the search for easy but tasty sweets like ....
Recipe #2057
Mawa Peda, Quick Mava Peda, Khoya Peda
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Shahi Puran Poli, Indian Sweet Roti by Tarla Dalal
While the normal puran poli is made with a stuffing of sweetened coconut, the Shahi Puran Poli is a much grander version, made with sweetened and spice-tinged mawa inside.
The polis made of whole wheat flour become very soft when cooked with a stuffing of mawa, which lends its rich milky taste a ....
Recipe #8701
Shahi Puran Poli, Indian Sweet Roti
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Gajar ka Halwa, Microwave Gajar ka Halwa by Tarla Dalal
gajar ka halwa in microwave recipe |
microwave gajar ka halwa with khoya |
carrot halwa microwave recipe |
quick microwave carrot halwa |
gajar ka halwa in microwave
Recipe #2779
Gajar ka Halwa, Microwave Gajar ka Halwa
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Nuts Khoya Ladoo by Tarla Dalal
Rich and easy are terms that are not easily associated together, but you will be surprised to find that this recipe is absolutely fuss-free yet fascinatingly rich!
This creamy and nutty ladoo, made with mawa, paneer, dry fruits and nuts is very easy to make and involves no cooking. It is more of ....
Recipe #2428
Nuts Khoya Ladoo
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Peach Halwa by Tarla Dalal
peach halwa recipe |
peach halwa with mava |
Indian mithai recipe |
easy Indian festival sweet
peach halwa is a rich, milky and fruity Indian mithai that is sure ....
Recipe #2038
Peach Halwa
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Malai Barfi by Tarla Dalal
A little smartness is all it takes to make traditional favourites easily at home. Malai Barfi, for instance, can be made quite speedily and easily at home by using readymade mava. While the mithai does require a day to cool, you can eliminate the many back breaking hours of work in the kitchen by us ....
Recipe #40032
Malai Barfi
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Lavang Latika, Bengali Labang Latika by Tarla Dalal
lavang latika recipe |
Bengali labang latika |
traditional Indian mithai |
lobongo latika | with step by step images.
lavang latika is a mithai that perfectly exe ....
Recipe #2048
Lavang Latika, Bengali Labang Latika
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Mohanthaal ( Gujarati Recipe) by Tarla Dalal
Mohanthaal is another famous sweet from the gujarati repertoire. This sweet needs to be prepared with tact, as the one-thread sugar syrup is the foundation stone for the success of this recipe. If overdone, the dish loses its colour and taste. Also, the mava that imparts the softness to this sweet s ....
Recipe #635
Mohanthaal ( Gujarati Recipe)
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Bottle Gourd, Carrot and Beetroot Halwa, Microwave Recipe by Tarla Dalal
We would all have tried carrot, bottle gourd or beetroot halwas sometime or the other. Let’s make something all the more special now, by combining all these together into one wonderful, colourful treat.
With a nice orange-pink hue, a fantastic grainy texture and a mind-blowing flavour, this Bo ....
Recipe #35098
Bottle Gourd, Carrot and Beetroot Halwa, Microwave Recipe
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Dilkushar by Tarla Dalal
This divine mithai is also called "Besan ki Chakki" or "Mohanthal". This is usually made at weddings and on special occasions. It is a complicated mithai to make and one needs a little practice to perfect this recipe. It is traditionally made with coarsely ground besan, so that the barfi has a nic ....
Recipe #3917
Dilkushar
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Recipe# 13631
10 Jun 20
Vermicelli Ladoos by fatemarajabali
No reviews
Vermicelli or sev laddoos is an innovative sweet dish or laddo recipe which can be easily prepared at home with roasted vermicelli or seviyan and ghee.
Recipe #13631
Vermicelli Ladoos
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Recipe# 31219
25 May 20
Gulab Jamun Halwa by Foodie#393523
This may not turn out to be as thick as the usual halwa. it will be more like badam halwa. If needed it can be kept in the fridge for some time and then serve
Recipe #31219
Gulab Jamun Halwa
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Quick Milk Cake by Tarla Dalal
Milk cake, which traditionally takes hours to cook, is made quickly and easily using this recipe! Typically, milk cake is made by boiling milk for a long time till it becomes mava, which is then cooked with sugar and later allowed to set. In this version, we use readymade mava to prepare this deligh ....
Recipe #2054
Quick Milk Cake
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Coconut Sheera by Tarla Dalal
coconut sheera |
coconut rava sheera |
nariyal sheera |
coconut sheera with mava | with 15 amazing images.
Richness oozes out of very spoonful of this divine
coconut rav ....
Recipe #2028
Coconut Sheera
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Khoya Makhana by Tarla Dalal
Makhana is a wonderful ingredient, much loved by youngsters and elders alike. Its dainty appearance and unique texture makes it appealing to even kids. Khoya Makhana is an exotic preparation of makhana, with the captivating flavour of ghee.
The makhanas are deep-fried in ghee and cooked in a r ....
Recipe #2405
Khoya Makhana
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Anjeer Barfi by Tarla Dalal
The Anjeer Barfi has everything that a mithai ideally should have – rich mouth-feel, lingering flavour and enticing aroma! The best part, however, is that, it is very easy to make.
Provided you have a few hours on hand to let the mithai set, this one is a no-brainer. Proper proportions of anje ....
Recipe #2002
Anjeer Barfi
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Nawabi Kesar Koftas by Tarla Dalal
The grandeur of this recipe is evident from the ingredients that go into the kofta. A range of dairy products, saffron and dry fruits give these Nawabi Kesar Koftas a melt-in-the-mouth texture and magnificent flavour.
The tangy gravy, flavoured with a rich paste of spices and nuts, adds to the l ....
Recipe #38459
Nawabi Kesar Koftas
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Recipe# 14762
25 Dec 18
Badam Pak by Foodie #48100
Find a simple way of preparing the badam pak, a very popular South Indian sweet dish. Delicious badam pak is a delicacy dessert available in the sweet shops but now can be easily prepared at home with this quick badam pak recipe. Loaded with ghee, sugar and crushed almonds and sprinkled with elaichi ....
Recipe #14762
Badam Pak
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Recipe# 37192
15 Nov 18
Sev Burfi by Nutri Kavi
This sweet is a mixture of namkeen and sweet taste.
Recipe #37192
Sev Burfi
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Recipe# 42693
11 Oct 18
Tri Colour Fudge by sbhatter05
No reviews
This fudge contains cranberry pistachio with a white chocolate fudge.
Recipe #42693
Tri Colour Fudge
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Jaripalla Churma by Tarla Dalal
Churma is a word that has become synonymous with Rajasthani cuisine. Jaripalla Churma is a richer version of the regular churma, claimed to be influenced heavily by Marwari style of cooking with lavish ingredients like dry fruits, saffron and khoya. A combination of flours deep-fried in ghee gives t ....
Recipe #3646
Jaripalla Churma
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Recipe #42622
Layered Sheera
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Mango Barfi by Tarla Dalal
Making Mango Barfi can be back-breaking work if you do not know the right shortcuts such as this!
Using readymade
khoya and
mango pulp makes the job simpler and faster, as you do not have to cook the milk for hours. ....
Recipe #1525
Mango Barfi
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Zarda Pulao by Tarla Dalal
No reviews
The magic of spices unfolds, making the Zarda Pulao an experience that stays carved in your memory forever.
Perfectly-cooked long-grained rice is tinged with saffron and rose water, enriched with mawa, boosted with spices and embellished with many a nut and dry fruit.
Indeed, the Zarda Pulao ....
Recipe #41795
Zarda Pulao
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Soya
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