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Indian Travel Food Sweets, Mithai recipes
Last Updated : Feb 10,2020
Whole Wheat Flour and Jaggery Ladoo by Tarla Dalal
atta ladoo recipe
| whole wheat flour ladoo
| whole wheat flour and jaggery ladoo
| easy wheat flour ladoo
| with amazing 15 images.
atta ladoo recipe
known as | ....
Rajgira Chikki, Amaranth Chikki by Tarla Dalal
Crispy and sweet Rajgira Chikki, made with dainty little amaranth seeds and jaggery, is an awesome treat for the taste buds.
It has a rich taste and pleasing texture, combining the sweetness of jaggery, the rustic taste and texture of amaranth and the nutty crunch of cashew nuts.
A pinch of ....
11 Dec 19
Coconut and Rava Ladoo ( Laddu) by Tarla Dalal
rava coconut ladoo recipe
| coconut rava ladoo recipe
| sooji laddu
| with 21 amazing images.
With the chewy texture of coconut, the rich flavour of roasted rava, the crunch of nuts and dried fruits, and the intense ....
Kakara Pitha, Sooji Kakara Pitha by Tarla Dalal
A classic treat from Odia cuisine, the Kakara Pitha is a scrumptious sweet that everyone will enjoy, right from kids to elders.
Deep-fried semolina balls with a sweet coconut stuffing, the Kakara Pitha has a fascinating mix of textures with an exciting crispness leading to succulent sweetness. Si ....
30 Dec 19
31 Jan 20
Besan Barfi, Quick Besan Barfi with Ghee by Tarla Dalal
besan barfi recipe
| besan barfi with ghee
| quick Indian besan barfi sweet
| with 13 amazing images.
Richness personified yet unbelievably easy to make, the besan barfi
Homemade Chocolate Balls by Tarla Dalal
An indigenous, chocolaty treat
that was once popularly made in homes all over India, at a time where commercial chocolates were neither easily available nor economical.
Homemade Chocolate Balls is a recipe that unfai ....
Karanji Recipe, Rava Maharashtrian Karanji by Tarla Dalal
One of the best known traditional sweets of Maharashtra, the Karanji is a delightful treat of deep-fried plain flour shells loaded with a sweet and succulent filling of coconut, semolina, spices and nuts.
As the crunchy shell gives way to the sweet stuffing, you are greeted by shades of spice, t ....
Dry Fruit Stuffed Dates by Tarla Dalal
An easy but tantalising mithai
that will be welcomed by all your guests for its innovative presentation and fabulous taste!
To make this Dry Fruit Stuffed Dates, you need really good quality dates that are a little large in size, so they can be ....
Cashew Chikki by Tarla Dalal
| cashew nut chikki
| cashew nut brittle
| kaju chikki
| with 16 amazing images
is all about making the perfect sugar syrup, adding ca ....
Til Papdi Chikki, Makar Sankranti Recipe by Tarla Dalal
Papdi chikki is a type of chikki that’s really thin. This not only makes it attractive to look at, but also gives it a superbly crisp and exciting mouth-feel.
A specialty that’s made during Sankaranthi, the Til Papdi Chikki is a delightful treat that’s made with sesame seeds along with a dash of ....
28 Sep 18
Adhirasam by deeparah
A favorite sweet recipe in tamil households during festivals like diwali is adhirasam. A rice flour based fried adhirasam is soaked in sugar syrup and then enjoyed with cardamom powder sprinkled over the top.
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