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Indian Travel Food Sweets, Mithai recipes


Last Updated : Sep 15,2018



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Besan Barfi, Indian Sweet
Recipe# 42128
07 Jul 18

  This recipe has an associated video
 
by Tarla Dalal
Richness personified yet unbelievably easy to make, the Besan Barfi is an Indian sweet that even beginners can make very quickly. The secret of this recipe’s success lies in the proportions of ingredients and the smart methods of cooking them. The use of besan ....
Homemade Chocolate Balls
Recipe# 42576
05 Aug 18

 
 
by Tarla Dalal
An indigenous, chocolaty treat that was once popularly made in homes all over India, at a time where commercial chocolates were neither easily available nor economical. Homemade Chocolate Balls is a recipe that unfai ....
Khari Biscuit, Puff Pastry Biscuits
Recipe# 2566
27 Aug 18

  This recipe has an associated video
 by Tarla Dalal
An evergreen accompaniment for chai, the Khari Biscuit or Puff Pastry Biscuit is something that many people think to be a speciality that only bakeries can produce. Here we show you how to start from scratch and make wonderfully ....
Rajgira Chikki, Amaranth Chikki
Recipe# 42310
11 Jul 18

 
 
by Tarla Dalal
Crispy and sweet Rajgira Chikki, made with dainty little amaranth seeds and jaggery, is an awesome treat for the taste buds. It has a rich taste and pleasing texture, combining the sweetness of jaggery, the rustic taste and texture of amaranth and the nutty crunch of cashew nuts. A pinch of ....
Karanji Recipe, Rava Maharashtrian Karanji
Recipe# 42216
27 Oct 17

 
 by Tarla Dalal
One of the best known traditional sweets of Maharashtra, the Karanji is a delightful treat of deep-fried plain flour shells loaded with a sweet and succulent filling of coconut, semolina, spices and nuts. As the crunchy shell gives way to the sweet stuffing, you are greeted by shades of spice, t ....
Cashew Chikki
Recipe# 40938
15 Sep 18

 
 by Tarla Dalal
Making the perfect chikki is an art that requires a bit of practice to master, but it is totally worth the effort because the crispness and rich flavour of homemade chikki is much superior to any store-bought one. Plus, when you make the chikkis at home, you can use a blend of different nuts in the ....
Whole Wheat Flour and Jaggery Ladoo
Recipe# 42356
11 Jul 18

 
 by Tarla Dalal
No reviews
Kid or adult, none can resist these aromatic, tasty, melt-in-the-mouth laddoos made of whole wheat flour and jaggery. Roasting the flour well removes the raw smell and gives the Whole Wheat Flour and Jaggery Laddoo a rich aroma while jaggery and ghee give it an intense, traditional flavour. ....
Til Papdi Chikki, Makar Sankranti Recipe
Recipe# 42380
22 Jan 18

 
 by Tarla Dalal
No reviews
Papdi chikki is a type of chikki that’s really thin. This not only makes it attractive to look at, but also gives it a superbly crisp and exciting mouth-feel. A specialty that’s made during Sankaranthi, the Til Papdi Chikki is a delightful treat that’s made with sesame seeds along with a dash of ....
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