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Indian Travel Food Dhokla recipes


Last Updated : Sep 06,2018



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Nylon Khaman Dhokla ( Gujarati Recipe)
Recipe# 547
27 Jun 18

  This recipe has an associated video
 by Tarla Dalal
These dhoklas are so soft and spongy that the reference to nylon is really apt! What is more, this recipe is also very easy to implement if you follow these simple instructions properly and practice it a bit. The addition of fruit salt to the batter, and water to the tempering, are the two main fact ....
Sprouts Dhokla
Recipe# 39007
01 Nov 18

  This recipe has an associated video
 by Tarla Dalal
Once a gujarati staple, steamed and low cal dhoklas are universally popular these days! they make a particularly wholesome and light breakfast. Add sprouted moong and spinach to add colour and make them more nourishing.
Rava Dhokla, Semolina Dhokla, Suji Dhokla
Recipe# 40930
30 Oct 18

  This recipe has an associated video
 by Tarla Dalal
The Rava Dhokla is quick and easy to make, without requiring any grinding or fermenting, yet it is as fluffy and tasty as you would expect a dhokla to be, making it an ideal dish to whip up for breakfast or
Poha Dhokla
Recipe# 39002
21 Sep 18

  This recipe has an associated video
 by Tarla Dalal
Feel like having dhoklas for breakfast? you can whip them up instantly by using beaten rice, which requires no soaking or fermenting. These dhoklas also make a good tiffin option since they do not need reheating. Green chutney balances the not-so-spicy dhoklas.
Khatta Dhokla Using Homemade Flour
Recipe# 42589
21 Sep 18

 
 
by Tarla Dalal
Here’s a quick and easy way to make your own dhokla flour at home, and use it to make tasty dhoklas. This dry flour can be ground within minutes in your own kitchen using just two ingredients and a regular mixer-grinder. By blending the dal and rice to a fine coarse texture, which is neither coa ....
Khatta Dhokla, Gujarati Farsan
Recipe# 2413
21 Sep 18

 
 
by Tarla Dalal
Although several ready mixes are available to do the job quickly, these cannot match the taste of traditional Khatta Dhokla made with a homemade batter. Here, we show you how to make authentic Khatta Dhokla using a batter of rice and urad. Seasoned with black pepper and chilli powder, this steam ....
Khatta Dhokla, Gujarati Recipe
Recipe# 546
21 Sep 18

  This recipe has an associated video
 
by Tarla Dalal
The ‘khatta’ in the name is the dominant flavour of this dhokla, and this sourness is brought about by adding a little sour curds. Although dhoklas taste good at room temperature too, serve them hot with green chutney and tea for a classic and complete package! Also try other dhokla variants ....
Oats Rava Palak Dhokla
Recipe# 38819
11 Jan 11

  This recipe has an associated video
 by Tarla Dalal
You might have tried a variety of dhokla with various flours, flavours and tempering, but have you ever tried a combination of oats, semolina and spinach for your dhokla batter? This nutritious combo gives you many essential nutrients including
Bread Dhokla, Instant Bread Dhokla
Recipe# 42076
21 Sep 18

  This recipe has an associated video
 
by Tarla Dalal
The Bread Dhokla is a quick-fix dhokla that is easy, convenient and tasty. Made with a batter of bread crumbs and rava perked up with the usual flavour-givers like green chillies and ginger, the Bread Dhokla tastes so good and so much like the authentic dhokla that nobody can guess that it is made o ....
Instant Corn Dhokla ( Non- Fried Snacks )
Recipe# 33273
16 May 10

  This recipe has an associated video
 by Tarla Dalal
Instant corn dhokla, a rare combo of sweet corn and rawa come together in this sensational dish! it is really amazing how the fresh flavour of the crushed sweet corn kernels enhances the taste of the otherwise bland rawa. A unique set of ingredients blended with curds, these dhoklas are sure to win ....
Chola Dal Dhokla
Recipe# 32599
21 Sep 18

 
 by Tarla Dalal
Loaded with greens, this quick and easy steamed dal dhokla gives you a burst of nutrients – fibre, vitamin A and proteins . We have made use of chola dal, which is hardly ....
Rava and Vegetable Dhokla
Recipe# 1857
21 Sep 18

 
 
by Tarla Dalal
Rava and Vegetable Dhoklas are delicious, healthy and easy to make too. You just need to plan 30 minutes ahead to ferment the quick-fix batter, and you are ready to go. With colourful veggies and a spongy soft finish, children will love these Dhokla , a ....
Toovar Methi Na Dhokla ( Gujarati Recipe)
Recipe# 568
30 Aug 18

 
 by Tarla Dalal
Toovar methi na dhokla looks so smart that it literally lures the diners to try it! and, once they try it, they just cannot stop with one because it is so tasty. The liberal use of chillies makes it appealing to spice lovers, while the goodness of toovar dal and methi makes it acceptable to the heal ....
Methi Moong Dal Dhokla
Recipe# 33274
21 Sep 18

 
 by Tarla Dalal
Methi Moong Dal Dhokla, are generally healthy, no doubt, but this is an even more nutritious version, as the dal is used with the skin and a leafy vegetable is also added. Besan is added to bind the ingredients. Moong dal is rich in proteins, folic acid etc. , making this a nutri-scrumptious d ....
Cabbage Dhokla
Recipe# 40379
27 Aug 15

  This recipe has an associated video
 by Tarla Dalal
Tasty and fluffy dhokla is always known to be a versatile dish, which can be prepared with varied flours and by adding additional ingredients like veggies, corn, etc. This scrumptious Cabbage Dhokla stands out from others in the equal use of grated cabbage and besan in the batter, an interesting mov ....
Makai ka Dhokla
Recipe# 1981
21 Sep 18

 
 by Tarla Dalal
This dhokla features corn inside-out! While the batter itself is made of maize flour perked up with curds and lemon juice for tanginess and other masalas for spice, the highlight of the recipe is the addition of crushed sweet corn kernels to the batter, which gives a nice, juicy texture and mild swe ....
Green Peas Dhokla ( Non- Fried Snacks  )
Recipe# 33267
16 May 10

  This recipe has an associated video
 by Tarla Dalal
Green peas dhokla, easy and delicious dhoklas that are made nutritious by the addition of green peas, which are full of fibre and also impart a nice green colour. Besan is a versatile ingredient that is used to make most farsaans. Citric acid crystals are added to impart the required tanginess to th ....
Palak Methi Dhokla
Recipe# 33272
21 Sep 18

 
 by Tarla Dalal
A batter of chola dal is fortified with a couple of tasty greens and cooked into yummy dhoklas that have a tempting aroma and nice flavour. Since spinach and fenugreek leaves are used, this non-fried snack also imbibes the characteristic flavour of fenugreek, which is very appetizing. A dash ....
Hariyali Chola Dal Dhokla
Recipe# 5009
21 Sep 18

 
 
by Tarla Dalal
No reviews
Cow peas has very distinct characteristics, right from its mealy texture to its pleasantly nutty flavour. You will find these characteristics playing out very favourably in this interesting snack. These dhoklas, made of split cow peas, spinach and fenugreek leaves have a lingering flavour with the m ....
Pesto Dhokla, Basil and Walnut Rava Dhokla
Recipe# 40931
24 Sep 18

 
 by Tarla Dalal
No reviews
Dhokla, the ever-popular Gujarati snack, gets an Italian makeover in this recipe. A quick-fix dhokla batter made with semolina, is perked up traditional Italian pesto paste, which is a blend of basil, walnuts and garlic perk ....
Rava Dhokla with Stuffed Schezwan Filling
Recipe# 42624
24 Sep 18

 
 by Tarla Dalal
No reviews
Bored of dhokla? Never again, if you decide to load it with the world's yummiest fillings. That way, you get to have a different dhokla each day and there's never a boring moment in the kitchen. In this particular creation, we have boosted the dhokl ....
Corn and Rava Dhokla Stuffed with Green Chutney
Recipe# 42627
21 Sep 18

 
 by Tarla Dalal
No reviews
This super soft rava and corn dhokla with a surprise filling of green chutney, is sure to delight your friends and family! A perfect party snack, it looks and tastes attractive, and can be served independently without any accompaniments because ....
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