Grilled Mushroom Sandwich


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This unique sandwich can be enjoyed with egg or even just with mushrooms.

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Grilled Mushroom Sandwich recipe - How to make Grilled Mushroom Sandwich

Preparation Time:    Cooking Time:    Total Time:     Makes 6 sandwiches
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  1. Heat the oil in a pan, add the mushrooms and sauté until water has evaporated and mushrooms become dry.
  2. Add the egg, green chillies, salt and pepper, mix well and sauté till the mushrooms are coated well with the egg and the mixture is cooked.
  3. Remove from the flame, add the cheese and coriander, mix well and keep aside.
  4. Spread the butter on 2 slices of bread.
  5. Spread about 2 tablespoons of the mushroom mixture on one slice and cover with the other slice and grill using a sandwich maker or any other grilling method of your choice.
  6. Serve hot with tomato ketchup.

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This recipe was contributed by Foodie#407246 on 22 Mar 2011

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