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Mughlai recipes


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Recipe# 7555
February 05, 2006 This original Tarla Dalal recipe can be viewed for free
Achari Paneer Pulao by Tarla Dalal
No reviews
Rice and paneer tossed with achaari spices. Truly a lip-smacking combo!
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Recipe# 4758
May 19, 2004 This original Tarla Dalal recipe can be viewed for free
Aloo Gobi Ka Pulao by Tarla Dalal
No reviews
Soft potatoes and cauliflower florets are sautéed with cinnamon, dry ginger and turmeric and other spices and then pressure-cooked with rice for a tasty one-dish dinner. Served hot garnished with mint springs for a comforting dinner.
Recipe# 30960
July 01, 2005 This original Tarla Dalal recipe can be viewed for free
Aloo Khaas by Tarla Dalal
A truly spectacular marriage of spices creates this delightful dry potato subzi. Using potato roundels and spices like cumin seeds, aniseed, nigella seeds, fenugreek seeds and chaat masala, this dish is a treat for your taste buds. The Kashmiri red chillies add the required spark of colour to the di ....
Recipe# 30955
July 01, 2005 This original Tarla Dalal recipe can be viewed for free
Aloo Laajawaab by Tarla Dalal
No reviews
This dish uses the highly appreciated ingredient shahjeera or caraway seeds that impart a wonderful flavour to the gravy. A thick paste is made with Cashewnuts and added to the gravy for thickening. You can adjust the quantity of milk to balance out the sourness of the curds and to bring the gravy t ....
Recipe# 22201
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Aloo Mutter Korma by Tarla Dalal
The traditional aloo-mutter combination is here in a new zero oil avatar, tasty as ever! Refrigerate boiled potatoes and boiled green peas and make this subzi in just a few minutes anytime you wish to. Since green peas are crammed with fibre, it is indeed a health treat for your heart, as fibre help ....
Recipe# 8659
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Aloo Mutter Moghlai by Tarla Dalal
No reviews
A North Indian favourite. Cook the potatoes well and you will never go wrong in it.
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Recipe# 30934
July 01, 2005 This original Tarla Dalal recipe can be viewed for free
Angoor ka Sherbat by Tarla Dalal
No reviews
Think of a raja from the olden days and the first picture that comes to your mind is of the lavish king enjoying a bunch of grapes while lazing in his throne! Grapes have a special place in the royal menu and this sherbet made with fresh green grapes is divine! The lemon juice and mint leaves provid ....
Recipe# 2024
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Anjeer Halwa ( Mithai Recipe) 
by Tarla Dalal
No reviews
A sumptuous halwa to which the addition of ground almonds lends a smooth texture.
Recipe# 30978
August 19, 2010 This original Tarla Dalal recipe can be viewed for free
Anjeer Halwa ( Mughlai Recipe) 
by Tarla Dalal
No reviews
Dried anjeer is truly delicious even when eaten by itself. Here is a recipe of a scrumptious anjeer halwa that uses loads of almonds. Milk powder is used in this recipe improving its texture and adding a unique flavour. Adjust the sugar content based on the sweetness of the figs and the milk powder ....
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Recipe# 4354
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Baby Corn aur Paneer ka Salan 
by Tarla Dalal
No reviews
The addition of crunchy baby corn and creamy soft paneer enhance the flavours and provide an interesting new twist to the recipe of Salan. The sweet and spicy flavours marry to make a very filling and tasty main dish that requires only rotis or parathas alongside.
Recipe# 30975
July 01, 2005 This original Tarla Dalal recipe can be viewed for free
Badami Kewra Sevaiyan by Tarla Dalal
No reviews
Seviyan is used by most of us to prepare kheer. This recipe uses almond paste for thickening the kheer. This paste also adds a different flavour. Essence of the highly scented Kewra flower has been used as flavoring along with lots of chopped almonds. Kewra essence is readily available at most pro ....
Recipe# 1972
January 01, 1990 This original Tarla Dalal recipe can be viewed for free
Badshahi Khichdi by Tarla Dalal
A khichdi layered with a potato vegetable topped with tempered curds makes a meal by itself.
Recipe# 4329
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Baingan Bharta ( Swadisht Subzian Recipe) by Tarla Dalal
No reviews
Chargrilled brinjals cooked with a simple combination of spices and herbs. Every region in india has their own version of baingan bharta…. This is one that's special to the north. Select large brinjals with a shiny smooth surface as these are more likely to be without many seeds. You can also microw ....
Recipe# 30952
July 01, 2005 This original Tarla Dalal recipe can be viewed for free
Baingan Mussalam by Tarla Dalal
No reviews
The popular Mussalam gravy is not only easy to prepare but also tastes great. It is a combination of basic spices and fried brinjal pieces. This red gravy can be combined with any vegetable of your choice. If you do not have fresh tomato purée, you can use a smaller quantity of canned purée that has ....
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