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Bengali Sweets recipes


Last Updated : Apr 03,2024



बंगाली मिठाई - हिन्दी में पढ़ें (Bengali Sweets recipes in Hindi)
બંગાળી મીઠાઈ - ગુજરાતી માં વાંચો (Bengali Sweets recipes in Gujarati)

Bengali Sweet Recipes, Bengali Dessert Reicpes

Bengalis are very, very fond of sweets. Meals and tea-time would never be complete without snacks and sweets. Rasgulla, especially, is very close to their heart and not a day goes by without them popping at least one Rasgulla into their mouth!

Many Bengali sweets are made with Chenna, a special type of homemade cheese that is similar to Paneer. Bengali sweets name Mishti Doi is baked yogurt with a rich and creamy mouth feel. Try your hand at making ever-popular Bengali mithai like Chum Chum, Bhappa Doi, Fruit Sandesh and Orange Chennar Payesh at home.

While some traditional Bengali sweets take a long time to prepare, quick-fixes are there to make most of them within minutes. In the past, making mithai meant that the women slogged in the kitchen for long hours, constantly stirring the ingredients till they got the right consistency. Now, there are easy methods to make any sweet and substitutes for many ingredients. Mithais like Chocolate Sandesh and Apple Sandesh can be made quickly with the use of paneer along with a handful of ingredients.

This is one sweet the Bengalis cannot live without, and you too are sure to fall in love with it once you taste these super-soft, milk-white Rasgulla. Remember that everything matters in the making of perfect rasgullas -- from the amount of lemon juice used and the lump-free kneading of the chenna, to the consistency of the sugar water.

Check our website to explore Bengali sweets recipe in Hindi with Bengali sweets images and step by step photos.

Happy Cooking!

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Recipe# 10399
30 Aug 01

 
 
by pragya bharti
No reviews
The irrestible dessert recipe,kesari rajbhog brings out a nice variation to the traditional Bengali sweet delicacy, rajbhog. These Saffron(kesar) flavoured large rasgullas have dried fruits as stuffing and is sure to make all ocassions a special one.
Recipe# 10715
26 Mar 02

 
 
by shahreema
No reviews
A popular variation of favorite rasgullas, kesari rajbhog are a traditional Bengali sweet delicacy. These Saffron(kesar) flavoured rasgullas stuffed with dry fruits are simply amazing and a favorite mithai among all. Learn an easy way of preparing mouthwatering rajbhog with this simple rajbhog recip ....
Kiwi Fruit Sandesh
Recipe# 40505
17 Nov 15

 
 by Alkajena
No reviews
Sandesh being an inherent part of Bengali culture and festivity, became a 'messenger' of auspicious news creating an atmosphere of celebration and jubilation in Bengali households. Sandesh is a very popular Bengali sweet made with fresh homemade paneer or chenna. The traditional sandesh is made with ....
Recipe# 11006
28 May 02

 
 by vishakha_p
No reviews
A Bengali dessert delicacy, Misti doi or sweet curd is a perfect sweet dish for parties and family gatherings. The hung curd is sweetened with sugar or date jaggery and then chilled to achieve an irrestible creamy texture and delightful sweet taste. You can recreate the mithaiwalas magic at home wit ....
Recipe# 16117
08 Oct 11

 
 by barnika
No reviews
Mooga chandrakanti is a popular deep fried sweet cake recipe in orissa. The soaked green gram are blended into a paste and then dropped in hot oil.
Recipe# 40872
21 May 16

 
 
by Uma Pandit
No reviews
Summer in India is synonymous to mango for foodies .... Sandesh is one of the fabulous dessert in Bengal .I make here norom paak aam sandesh , which is really delicious in my family . Paak means cooked .The kneaded channa which is cooked very little to achieve a melt in mouth is called NOROM PAAK . ....
Patishapta ( Pancakes with Coconut Filling)
Recipe# 12121
20 Feb 19

 
 by pink_key711
A bengali sweet dish recipe,patishapta (pancakes with coconut filling) is easy to prepare and a must have during festivals and winters. The maida batter is spread on a pan and cooked like pancakes. These pancakes are then filled with a sweet coconut mixture and rolled up. Serve patishapta with thick ....
Recipe# 12119
13 Oct 11

 
 by tumpi5
No reviews
The creamy payesh or rice kheer is a popular payesh or payassam (sweetened milk) recipe with long grain rice added to the milk during boiling. The rice gets cooked with sugar, elaichi powder in the milk to prepare an awesome creamy payesh or kheer. An unique sweet dish recipe to entice one and all. ....
Recipe# 9138
24 Aug 11

 
 
by prakriti_iyengar
No reviews
The chum chums will get a beautiful fawn colour. For the pieces being cooked from the second lot onwards (if any), water is added and the cooking time is reduced so that the chum chums do not get hard and too dark in colour. If you find that your chum chums are breaking, then add a little more sooji ....
Recipe# 13781
10 Dec 02

 
 by gargsuchi
No reviews
Quick ras malai is a quick and easy way of preparing the Bengali dessert delicacy, ras malai at home. This festive fare, rasmalai can be prepared with rasgullas simmered in thickened and sweetened milk.
Recipe# 13339
12 Mar 01

 
 
by shilpamehta
No reviews
The Indian sweet dish ,rasmalai is a simple and quick recipe of preparing Bengali sweet delicacy rasmalai at home.The chenna based sweet balls are simmered in a creamy and sweetened milk mixture and served cold as dessert after meals.
Rasgulla
Recipe# 11547
23 Jan 01

 
 by vinodsharma
No reviews
A traditional syrupy chenna or freshly prepared cheese based dessert of Bengal, rasgulla is a popular Indian sweet or mithai recipe. Find many easy and tasty dessert recipes, mithai recipes at tarladalal.com.
Recipe# 13253
16 Jul 03

 
 by Tina_shah
No reviews
Rasgulla delight offers a traditional syrupy chenna or freshly prepared cheese based dessert of Bengal, rasgulla is served in abed of melted vanilla ice cream Find many easy and tasty dessert recipes, mithai recipes at tarladalal.com.
Recipe# 13471
06 Jan 01

 
 by milligupta
No reviews
A popular variation of favorite rasgullas, the traditional Bengali sweet delicacy, rasgulla ice cream is simply a dessert treat. With the rasgullas squeezed and placed on a bed of melted ice cream, the rasgulla ice cream is sure to be a super hit among children.
Recipe# 37947
24 Feb 13

 
 by damyantiben
No reviews
This is a simple recipe inspired from our angoori basundi. Good for summers. And making it with mango pulp will make it a festive day for all at home. To make it more festive top it with soft white butter or fresh scoop of ice cream and nuts.
Recipe# 13338
13 Dec 00

 
 
by dharvi
No reviews
Discover Indian dessert rasgulla pudding recipe at tarla dalal.com. Find many easy to prepare quick, tasty pudding recipe, fudge recipe, chocolate recipe.
Recipe# 12613
14 Jun 01

 
 
by shwetaa25
No reviews
An innovative pudding reciep,Rasgulla pudding has the Indian dessert king rasgulas as the base and ice cream as topping.
Recipe# 13557
17 Jan 01

 
 
by vaisha
No reviews
A popular variation of favorite rasgullas, rasgulla pudding is a special dessert recipe created for parties. The rasgullas or the sugar syrup soaked cottage cheese balls are placed on a bed of ice cream and then chilled.
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Bengali Sweets
5
 on 14 Nov 20 12:29 PM


Misti Doi is not baked . Pantoya and Chanabara is famous in Berhampore, Murshidabad . It''s made of Chana baked in the Ghee and stir in hot sugar juice . It''s called as Chanabara. Pantoya is something different. It''s made of Moya and maida(flour) . Both mixing together with water lightly like preparation of bread , then shape it round ball , bake with ghee of cow and keep it in the sugar juice. It''s ready. Thanks
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Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
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28 Nov 20 11:12 AM