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1267 chopped garlic recipes


Last Updated : Apr 22,2024




कटा हुआ लहसुन रेसिपी - हिन्दी में पढ़ें (chopped garlic recipes in Hindi)
સમારેલું લસણ રેસીપી - ગુજરાતી માં વાંચો (chopped garlic recipes in Gujarati)
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Rice Pakoda Kadhi
Recipe# 22616
21 Jan 10

 by Tarla Dalal
A thoughtful way to make use of leftover rice, and a brilliant idea to transform simple kadhi into a classic special dish! Mixing in some spice powders, shaping into balls and deep-frying converts leftover rice into scrumptious pakodas, which are a wonderful value-add to traditional curd-based ka ....
Potato Amritsar ( Subzi)
Recipe# 31039
05 Jun 09

 
by Tarla Dalal
No reviews
Rich and luscious, the Potato Amritsari derives its grandeur from a paste of cahewnuts and onions, with green chillies and other ingredients. This creamy paste together with curds and spice powders forms a delicious base for deep-fried potato cubes, offering the diner an experience par excellence.
Spring Onion and Curd Dip
Recipe# 4876
14 Nov 19

 
by Tarla Dalal
A cool and fresh topping that is perfect for serving with crisp and spicy finger foods. With simple, easily-available ingredients, this dip can also be prepared very easily by just blending together all the ingredients. Keep the spring onion and curd dip refrigerated till you are ready to serve, to ....
Herbed Yoghurt Corn Cake Wrap ( Wraps and Rolls)
Recipe# 32689
23 Dec 13

 by Tarla Dalal
I totally adore this wrap because of its unmistakable thai influence! the lovely corn cakes, flavoured with lemon grass based red paste, tastes magical with fresh green garlic sauce. The magic is enhanced by lining the cakes with a blend of dill and yoghurt!
Coconut Pineapple Curry
Recipe# 900
21 Mar 17

 
by Tarla Dalal
Think of pineapples and coconut milk and the first thing you notice is the contrast between the two – right from the texture to the flavour and aroma, everything about these two are contrasting. Yet, the two get along so beautifully with each other, balancing their features and giving your palat ....
Mini Low-cal Pita Pockets  ( Healthy Starter Recipe )
Recipe# 35015
04 Apr 20

 by Tarla Dalal
Pockets of joy to pep up your parties! pita bread made with whole wheat flour and filled with chickpeas patties are teamed up with healthy bread mayonnaise and veggies for a wholesome, low-cal experience. While regular pita pockets contain approximately 250 calories, these contain only 123 each.
Cheesy Corn Stuffed Jacket Potatoes
Recipe# 31013
27 Jul 08

 by Tarla Dalal
A cheese and corn topping that goes just as well with jacket potatoes as it does with bread. This serves as an interesting tea-time snack, and could also serve as a wholesome supper if served with soup and salad.
Steamed Palak Pakoda Kadhi
Recipe# 4064
07 Jul 15

 
by Tarla Dalal
The palak pakodas in this recipe are steamed in a steamer and not deep-fried. The curd and besan combination makes the kadhi a rich source of protein and calcium too. Just by not deep-frying the pakodas, reducing the use of fat and by replacing full-fat curds with low-fat curds, the calorie co ....
Garden Fresh Fusilli
Recipe# 3303
16 May 14

 by Tarla Dalal
No reviews
Simple classic pasta made with fusilli and cottage cheese tossed along with garden fresh parsley and basil enhances the essence of each and every ingredient used. You can replace the fusilli with penne, conchiglie or any other short pasta. This recipe is a good choice for an easy lunch menu. Fresh ....
Spring Onion and Olive Thin Crust Pizza
Recipe# 1819
17 May 18

 by Tarla Dalal
With an attractive mix of textures and flavours, the Spring Onion and Olive Thin Crust Pizza is a pizza-lover’s dream come true. It has a nice garlicky flavour, which couples beautifully with the crunch of onions and the pungency of olives, to give you a truly delightful experience. As with ....
Malabari Curry, South Indian Vegetable Curry
Recipe# 8657
14 Aug 21

 by Tarla Dalal
malabari curry recipe | veg malabar curry | South Indian malabari curry | with 20 amazing pictures. A mouth watering South Indian curry which features a spect ....
Stuffed Zucchini
Recipe# 22601
21 Jan 10

 by Tarla Dalal
No reviews
A continental recipe which has been customized with ingredients like pine nuts, parsley and mint leaves to transform into a Lebanese delicacy. Instead of zucchini you can try using bottle gourd or cucumber.
Peppery Mushroom and Potato Bake
Recipe# 31084
21 Dec 12

 
by Tarla Dalal
Pepper has a bewitching effect on potatoes as we have observed in classic recipes like Jacket Potatoes and Mashed Potatoes. The same magic plays out in this Peppery Mushroom and Potato Bake albeit a little more strongly! An arrangement of potato slices layered with a flavourful mushroom sauce is top ....
Whole Wheat Spaghetti with Spinach Dumplings in Pumpkin Sauce
Recipe# 5592
23 Aug 11

 by Tarla Dalal
The steamed spinach dumplings are usually served in a rich cheese sauce, almond sauce or butter sauce. For a healthy combination, this has been substituted with a low cal, yet creamy pumpkin sauce. Make sure to add all the dumplings and the sauce to the whole wheat spaghetti just before serving.
Mustard Vinaigrette Dressing
Recipe# 2134
01 Jun 18

 
by Tarla Dalal
Here is a peppy and tongue-tickling dressing, perfect for use with salads . A pinch of sugar and a dash of black pepper very beautifully manoeuvre the pungency of ingredients like mustard paste and garlic into a very aesthetic level, making this a very vibrant bu ....
Herbed Pita Strips
Recipe# 22707
11 May 20

 by Tarla Dalal
A perfect finger food for parties, or just an evening spent over chips, dips and tea with friends. Herbed Pita Strips are crispy, buttery, spicy, herby and garlicky, all at one go, which makes them appealing to people with varied tastes. This makes it a great choice for parties. Serve with an assort ....
Makai Shorba, Bhutte ka Shorba
Recipe# 30988
02 Dec 21

 
by Tarla Dalal
makai shorba recipe | Indian bhutte ka shorba | creamy sweet corn soup | with 39 amazing images. makai shorba recipe | Indian bhutte ka shorba |
Tomato and Red Wine Sauce ( Italian Cook Book)
Recipe# 30824
16 May 14

 by Tarla Dalal
A taste enhancer which can be made in advance and can be stored in refrigerator for later use. This versatile sauce blends well with pastas, salads etc.
Broccoli and Potato Balls
Recipe# 4125
10 Dec 15

 
by Tarla Dalal
Broccoli and potato are different in every way, from the flavour and appearance to the texture. Interestingly, the two combine very well to make a scrumptious starter. The two veggies are perked up with soy sauce, ginger, garlic and other typical, readily-available oriental ingredients, batter c ....
Stir- Fried Mushroom Pancakes, Diabetic Friendly Recipe
Recipe# 32579
20 Aug 08

 by Tarla Dalal
No reviews
Reads extremely simple and is also equally easy to make, but this is truly a treat for the palate, and healthy too, thanks to a few modifications in the proportions made to make this recipe diabetics -friendly! Indulge in this treat, and even consid ....
Broccoli and Cheese Tikkis in Pita Pocket
Recipe# 2834
20 Jan 21

 by Tarla Dalal
If you are familiar with world cuisine, you would surely have had a go at the Mediterranean favourite, Falafel. Here is an interesting variant of that delicious dish, created by stuffing homemade pita bread with scrumptious broccoli and cheese tikkis. The pita bread, although it sounds exotic, is qu ....
Pesto Flat Noodles Recipe, Flat Noodles with Pesto Sauce
Recipe# 22566
20 Mar 10

 by Tarla Dalal
Pesto Sauce is an ideal addition to any noodle or pasta recipe, as it imparts a nice herby flavour and irresistibly luscious texture to it, thanks to the abundant use of basil and walnuts. Onions, ginger and garlic add spicy shades to the herby notes, making the sauce a complete treat for your ....
Coconut Barley Soup
Recipe# 3198
22 Dec 18

 by Tarla Dalal
Can something be soothing and peppy at the same time? Yes! In this unique Coconut Barley Soup, coconut milk, milk and barley provide a soothing base, while pungent ginger, garlic and green chillies provide a spicy touch enhanced by the lemon grass and spring onions. This zesty soup is made more sump ....
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