881 asafoetida recipes
Asafoetida recipes | 2122 Indian Hing recipes |
Indian Asafoetida recipes. Hing recipes. Asafoetida, which is more commonly known as hing in India, is a resin that is made from fennel plants. It is grown mostly in Iran and Afghanistan and is said to have been introduced to India in the 16th century. It is mostly sold in a powdered form and it widely using in Indian cooking.
Nylon Khaman Dhokla ( Gujarati Recipe)
Hing when uncooked is very pungent but gives a very nice umami flavor to the food once cooked. It is an essential in Indian cooking and is used in a lot in dals, subzis and sambhars along with other spices like turmeric.
Hing Recipes for Snacks and Accompaniments
Hing has such a strong flavor that even a small quantity is enough for a large amount of food. Apart from the usual curries and mains, asafoetida is also used to flavor many snacks and accompaniments with it. The most common way to use it is to add it to the oil, cook it for a few seconds and then add the rest of the ingredients. Khaman Dhokla, a Gujarati favorite, has a pretty mild taste till it is jazzed up with mustard seeds and hing. Even the ever favorite Vada Pav, which is made hardly with 4-5 ingredients, has a great taste of hing.
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Vada Pav
Since asafoetida gives a pleasant umami flavor that slightly represents the taste of onion and garlic, it acts as a substitute for those flavors in Jain Recipes. Indian Jain recipes like Cooked Rice Pancakes and Masala Puri are perfect examples of how this unique spice is used in Indian Jain Cuisine. Apart from this, hing is also used for pickling.
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Masala Puris Served with Curds and Chunda, Masala Puri for Breakfast
The addition of asafoetida makes for a tongue tickling pickle like Lehsun Ka Achaar, and these flavors are not only limited to pickles but also tangy dips like Achaari Dip.
Asafoetida Recipes for Indian Food
Another way of cooking hing is to add it to water to water and boil so that the flavor gets encompassed well. This is usually done in south Indian curries like Sambhar, where a whole blend of spices is boiled in water to get a flavor bomb in the sambhar to eat with rice, idlis or Dosas.
Sambhar
The same way it is used in Rasam, a tomato and tamarind thin soup with varying spices. Asafoetida is cooked with a buttermilk to make flavorful Gujarati Kadhi.
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Kadhi
Asafoetida flavors rice, dals and subzi dishes as well that too in the whole of India. Starting form Brinjal Rice, Khichdis to Aloo Methi and Sagu, all these have the taste of hing. Even though it is used widely in Indian cuisine, it takes a little getting used to for the people who try it for the first time as the flavor is pungent.
Brinjal Rice
To get rid of this, but still enjoy the flavor, you can add it to tadka, or tempering, over the food.
There is no rule as to what you can add tempering to, it can vary from snacks like Vegetable Rava Idli and Khandvi to dals like Khatta Moong.
Khandvi ( Besan Gujarati Khandvi)
Benefits of Hing
Hing ( Asafoetida) : The active compound 'coumarin' helps in managing blood cholesterol and triglyceride levels. Asafoetida is known to have anti-bacterial properties, which helps to keep asthma at bay. Asafoetida is an age-old remedy for bloating and other stomach problems like flatulence.
Khatta Moong ( Gujarati Recipe)
The best solution is to gulp down little hing with water or dissolve it in water and sip it. It can also be used along with curd or almond oil as a hair mask. It helps to prevent dryness of hair and smoothen as well as strengthen hair.
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Enjoy our collection of indian asafoetida recipes below.
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microwave makai korma recipe | microwave corn kurma | quick Indian sweet corn korma | microwave makki korma … More..
Recipe# 697
06 December, 2024
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Next only to Idli and Dosa, Pongal is amongst the most popular breakfast recipes in South India.Usually made … More..
Recipe# 7094
06 December, 2024
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This pickle is an old traditional favourite of Gujarat and is of enormous popularity amongst all Gujaratis. Gunda … More..
Recipe# 3187
06 December, 2024
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rasam idli recipe | South Indian rasam idli with rasam recipe | restaurant style rasam idli | rasam … More..
Recipe# 6256
06 December, 2024
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Delightful to behold, your kids will yearn to grab a bite of these delicious wraps! Pleasant pink coloured … More..
Recipe# 6162
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aloo beans sabzi recipe | potato and French beans curry | French beans aloo sabzi | with 27 … More..
Recipe# 39
06 December, 2024
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chaat masala recipe | chaat masala powder recipe | homemade chaat masala | with 14 amazing images.This chaat … More..
Recipe# 1505
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moong dal toast recipe | Indian moong toast | lentil toast | crispy moong toast for breakfast | … More..
Recipe# 158
06 December, 2024
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A delectable pickle of Bhavnagari chillies stuffed with a tongue-tickling mixture of mustard and fennel seeds, spiked up … More..
Recipe# 778
06 December, 2024
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Innovative to the core, the Dhokla Simla Mirch is an easy but amazing dish that is sure to … More..
Recipe# 2572
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bhindi sambhariya recipe | stuffed okra fry | Gujarati style stuffed bhindi | with 24 amazing images. stuffed … More..
Recipe# 3526
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This high protein variation of the traditional gujarati savory cake uses moong dal and semolina. Rich in folic … More..
Recipe# 5016
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aloo matar ki sukhi sabzi recipe | dry aloo matar sabzi | quick Indian aloo matar | potato … More..
Recipe# 7427
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chawli beans bajra paratha | healthy green chawli beans roti | long beans veg paratha | with 30 … More..
Recipe# 3494
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dahi kachori recipe | khasta kachori chaat | moong dal raj kachori chaat | raj kachori recipe | … More..
Recipe# 5294
06 December, 2024
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Sindhi kadhi, ever imagined making kadhi in a pressure cooker ?? try this recipe before you say no! … More..
Recipe# 5244
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Horsegram is a special pulse, which imbibes a mind-blowing aroma and flavour when roasted. Here, horsegram is combined … More..
Recipe# 1352
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Uppu Urundai is a quick and easy steamed South Indian breakfast recipe that is made with minimal ingredients. … More..
Recipe# 7474
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chutney podi recipe | Thengai powder | chutney podi with coconut | with 30 amazing images. chutney podi … More..
Recipe# 4948
06 December, 2024
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moong dal and spring onion paratha recipe | Indian moong dal stuffed paratha | healthy moong dal paratha … More..
Recipe# 4263
06 December, 2024
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methia no masala recipe | koro sambar | Gujarati sambar masala | with 14 amazing images.methia no masala … More..
Recipe# 1786
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semolina corn pancakes recipe | rava corn chilla | vegetarian corn fritters | Crispy Corn and Semolina Patties … More..
Recipe# 2283
06 December, 2024
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Give your regular kadhi a nutrient boost by adding sprouts to it. A traditional tempering gives the Sprouts … More..
Recipe# 4304
06 December, 2024
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peru vegetable sabzi recipe | healthy peru nu shaak | amrud sabji | with 30 amazing images. peru … More..
Recipe# 3951
06 December, 2024
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Made in just 1 teaspoon of oil, this puffed cereal and cornflakes chivda is lighter and healthier than … More..
Recipe# 4057
06 December, 2024
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besan masala peanuts recipe | microwave besan masala groundnut recipe | healthy besan masala peanuts | no fry … More..
Recipe# 3690
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tamarind rice | South Indian style tamarind rice | pulihora rice | puliyogare rice | chitrannam rice | … More..
Recipe# 4965
06 December, 2024
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mag dal ni kachori recipe | Gujarati mag dal ni kachori | dal kachori | with 40 amazing … More..
Recipe# 1779
06 December, 2024
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This bite-sized savoury snack is a perfect sunday evening treat when kand is in season. It is sure … More..
Recipe# 775
06 December, 2024
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Name your flavour and you will get it in this chaat. Aromatic herbs, peppy spice powders, crunchy onions … More..
Recipe# 2889
06 December, 2024
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microwave makai korma recipe | microwave corn kurma | quick Indian sweet corn korma | microwave makki korma … More..
calories per serving
Next only to Idli and Dosa, Pongal is amongst the most popular breakfast recipes in South India.Usually made … More..
calories per serving
This pickle is an old traditional favourite of Gujarat and is of enormous popularity amongst all Gujaratis. Gunda … More..
calories per serving
rasam idli recipe | South Indian rasam idli with rasam recipe | restaurant style rasam idli | rasam … More..
calories per serving
Delightful to behold, your kids will yearn to grab a bite of these delicious wraps! Pleasant pink coloured … More..
calories per serving
aloo beans sabzi recipe | potato and French beans curry | French beans aloo sabzi | with 27 … More..
calories per serving
chaat masala recipe | chaat masala powder recipe | homemade chaat masala | with 14 amazing images.This chaat … More..
calories per serving
moong dal toast recipe | Indian moong toast | lentil toast | crispy moong toast for breakfast | … More..
calories per serving
A delectable pickle of Bhavnagari chillies stuffed with a tongue-tickling mixture of mustard and fennel seeds, spiked up … More..
calories per serving
Innovative to the core, the Dhokla Simla Mirch is an easy but amazing dish that is sure to … More..
calories per serving
bhindi sambhariya recipe | stuffed okra fry | Gujarati style stuffed bhindi | with 24 amazing images. stuffed … More..
calories per serving
This high protein variation of the traditional gujarati savory cake uses moong dal and semolina. Rich in folic … More..
calories per serving
aloo matar ki sukhi sabzi recipe | dry aloo matar sabzi | quick Indian aloo matar | potato … More..
calories per serving
chawli beans bajra paratha | healthy green chawli beans roti | long beans veg paratha | with 30 … More..
calories per serving
dahi kachori recipe | khasta kachori chaat | moong dal raj kachori chaat | raj kachori recipe | … More..
calories per serving
Sindhi kadhi, ever imagined making kadhi in a pressure cooker ?? try this recipe before you say no! … More..
calories per serving
Horsegram is a special pulse, which imbibes a mind-blowing aroma and flavour when roasted. Here, horsegram is combined … More..
calories per serving
Uppu Urundai is a quick and easy steamed South Indian breakfast recipe that is made with minimal ingredients. … More..
calories per serving
chutney podi recipe | Thengai powder | chutney podi with coconut | with 30 amazing images. chutney podi … More..
calories per serving
moong dal and spring onion paratha recipe | Indian moong dal stuffed paratha | healthy moong dal paratha … More..
calories per serving
methia no masala recipe | koro sambar | Gujarati sambar masala | with 14 amazing images.methia no masala … More..
calories per serving
semolina corn pancakes recipe | rava corn chilla | vegetarian corn fritters | Crispy Corn and Semolina Patties … More..
calories per serving
Give your regular kadhi a nutrient boost by adding sprouts to it. A traditional tempering gives the Sprouts … More..
calories per serving
peru vegetable sabzi recipe | healthy peru nu shaak | amrud sabji | with 30 amazing images. peru … More..
calories per serving
Made in just 1 teaspoon of oil, this puffed cereal and cornflakes chivda is lighter and healthier than … More..
calories per serving
besan masala peanuts recipe | microwave besan masala groundnut recipe | healthy besan masala peanuts | no fry … More..
calories per serving
tamarind rice | South Indian style tamarind rice | pulihora rice | puliyogare rice | chitrannam rice | … More..
calories per serving
mag dal ni kachori recipe | Gujarati mag dal ni kachori | dal kachori | with 40 amazing … More..
calories per serving
This bite-sized savoury snack is a perfect sunday evening treat when kand is in season. It is sure … More..
calories per serving
Name your flavour and you will get it in this chaat. Aromatic herbs, peppy spice powders, crunchy onions … More..
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