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406 Pan recipes
Last Updated : Apr 22,2024
पॅन - हिन्दी में पढ़ें (Pan recipes in Hindi)
પૅન - ગુજરાતી માં વાંચો (Pan recipes in Gujarati)
A pan is the most important and common utensil used in kitchens across the world. It may be a broad pan, a deep one, or a kadhai. Pans are available in various sizes – small, medium and big, and of various metals and alloys.
From small iron kadhais to large copper-based, tin-coated pans used by caterers, there is no end to the variety of pans that are available in the market. Have a go at recipes like Aloo Methi, Achaari Baingan, Chole, Coconut Toffee, Dal Banjari and French Onion Soup, to realise the sheer variety of dishes that can be cooked in this humble vessel.
Aloo Mutter Korma in White Gravy by Tarla Dalal
A
Punjabi delicacy, which is worthy of its fame across the world, the Aloo Mutter Korma in White Gravy features an ever-popular combination of vegetables in a luxuriant white gravy.
The base of the gravy is a rich onion-cashew paste, which is perked up with wh ....
Recipe #38469
Aloo Mutter Korma in White Gravy
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Bharwan Baingan, Punjabi Bharwan Baingan by Tarla Dalal
Expose your taste buds to some real excitement! The Bharwan Baingan is a super tasty dish of small brinjals, prepared the Punjabi way, with an intensely-flavoured stuffing of onion, coconut and peppy spices. The stuffing, prepared by sautéing a rich onion-coconut paste with spice powders, gives the ....
Recipe #22783
Bharwan Baingan, Punjabi Bharwan Baingan
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Ghia Kofta Curry by Tarla Dalal
No reviews
Kofta are an all-time favourite among punjabis and the dish owes its worldwide fame to them. Kofta is a versatile dish, with many variations; almost any vegetable can be transformed into a kofta dish. The most popular among these is the malai kofta. Kofta can be steamed, deep fried, or baked. Try wh ....
Recipe #30890
Ghia Kofta Curry
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Paneer Methi Chaman by Tarla Dalal
No reviews
This typical punjabi preparation can be found at nearly any good punjabi restaurant. Loads of greens are combined with healthy paneer and punjabi spices to form this brilliant creation. Methi lovers are sure to relish this dish to its fullest. Using both kasuri methi or dried fenugreek leaves and fr ....
Recipe #30896
Paneer Methi Chaman
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Papite Ke Kofte by Tarla Dalal
Papaya is not just a treasure-trove of nutrients but an irresistibly tasty food too. Whether raw or ripe, it finds use in many dishes ranging from
salads to
subzis .
But, have you ever tried making koftas with ....
Recipe #22793
Papite Ke Kofte
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Rajma and Tomato Soup by Tarla Dalal
The wholesome and protein-rich rajma and tomato soup is an ideal choice for hard and fast desi food lovers! with loads of tomatoes and onions, and a dash of garlic, pepper and chilli powder, it has a good blend of spicy and sour flavours that will perk you up even on a dull day. A sprinkling of cott ....
Recipe #38487
Rajma and Tomato Soup
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Phudina, Coriander and Coconut Milk Rice by Tarla Dalal
Both mint and coriander have spicy, perky flavours that are balanced very well with sweet, mellow coconut milk in this sumptuous rice delight. The phudina, coriander and coconut milk rice uses minimal spices as mint and coriander themselves are very aromatic, and the whole dish is ready in minutes m ....
Recipe #6517
Phudina, Coriander and Coconut Milk Rice
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Tiramisu ( 7 Dinner Menus) by Tarla Dalal
No reviews
An italian classic! sponge cake fingers soaked in coffee syryp and topped with a sinfully delicious cream cheese and wine mixture and served frozen with a sprinkling of coffee powder on top. Don’t be surprised if your guests ask for the dessert first this time!
Recipe #6502
Tiramisu ( 7 Dinner Menus)
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Two in A Bowl Soup, Potato and Broccoli Soup by Tarla Dalal
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A very delicious soup, that looks extremely different and inviting. Thick potato soup is served in one half of a soup bowl, with the other half filled in by thick, deliciously green broccoli soup. The soups must be thick so they don’t mix in the bowl. Slurp up!
Also try other satiating and comfo ....
Recipe #6503
Two in A Bowl Soup, Potato and Broccoli Soup
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Recipe# 36737
15 Jun 12
Cheese Bread Toppings by Tejal Mathurkar
No reviews
This dish can be served as a delicious evening snack and its eye catching looks make it more suitable for serving to guests.
Recipe #36737
Cheese Bread Toppings
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Corn in Coconut Curry, Makai Nariyal Curry by Tarla Dalal
Corn in coconut curry is a luscious gravy that features coconut all through the preparation! It is made using a rich paste of fresh coconut spiced up with onion, coriander, ginger and such flavourful ingredients, along with soothing coconut milk and cooked corn.
A bouquet of fresh spices impar ....
Recipe #38567
Corn in Coconut Curry, Makai Nariyal Curry
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Recipe# 10731
14 May 12
Vegetable Upma by jyothiv
The vegetable rawa upma is a delectable upma recipe with rawa or semolina as ingredient. The rawa or suji are roasted and cooked with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, vegetable rawa upma is easy, delicious and even healthy.
Recipe #10731
Vegetable Upma
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Recipe# 9714
27 Apr 12
Yummy Rava Upma by sukanyaa
No reviews
Yummy rawa upma is a delectable upma recipe with rawa or semolina as ingredient. The rawa or sooji are roasted and cooked with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, yummy rawa upma upma is easy and delicious.
Recipe #9714
Yummy Rava Upma
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Sautéed Snow Peas and Bean Sprouts by Tarla Dalal
Snow peas, cooked the right way, has a beautiful mildly-sweet flavour and succulent texture. Make an amazing dish of sautéed snow peas and bean sprouts, perked up with soy sauce, sesame seeds and other ingredients that give a strong flavour to the mild veggie.
The snow peas are blanched in b ....
Recipe #1727
Sautéed Snow Peas and Bean Sprouts
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Spinach and Baby Corn Soup ( Cooking Under 10 Minutes) by Tarla Dalal
No reviews
While most people use baby corn commonly in snacks and subzis, they forget how well it fits into soups too. Spinach and baby corn soup features a nutritious combination of spinach, baby corn and onions cooked with ample milk too. This soup should have a rough texture, so work the blender for just ½ ....
Recipe #1725
Spinach and Baby Corn Soup ( Cooking Under 10 Minutes)
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Recipe# 35963
22 Jan 12
Cabbage Upma by Foodie #537516
No reviews
A good change in cooking upma by addition of cabbage, garlic replacing routine onions. This makes this dish tasty and a mouth watering dish.
Recipe #35963
Cabbage Upma
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Recipe# 35720
27 Nov 11
Khajuri Achaar by SukanyA GhosH
No reviews
Dates are one of the most enchanting dry fruits like pista,kaju and all...this is among the most delicious fruit famous specially in winter season here is one of my most chatpatta khatta meetha recipe!
Recipe #35720
Khajuri Achaar
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Recipe# 12557
11 Oct 11
Recipe #12557
Nutritious Upma By Sitalaxmi
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Recipe# 9386
29 Sep 11
Lapsi Vegetable Upma by akvan
Broken wheat,vegetables and garlic are all good for people suffering from diabetes.
Recipe #9386
Lapsi Vegetable Upma
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Recipe# 15352
26 Aug 11
Corn Upma By Kavitakj by kavitakj
No reviews
Corn upma is prepared just like the traditional semolina or rava based upma but with boiled corn as ingredient. The corn are cooked with a delectable tempering of mustard seeds, curry leaves, chillies and chopped onions.
Recipe #15352
Corn Upma By Kavitakj
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Recipe# 9450
26 Aug 11
Delicious Corn Upma by Prajakti Desai
No reviews
Corn upma is a delectable upma recipe with corn or makkai as ingredient. The corn kernels are roasted and cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, corn upma is easy and delicious.
Recipe #9450
Delicious Corn Upma
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Karela Kadhi by Tarla Dalal
Another karela delicacy - an innovative calcium rich kadhi! Keep in mind however that the karelas must be well cooked before adding the curds and spices to remove most of its bitterness. Enjoy it unusual flavours.
Recipe #3504
Karela Kadhi
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Mukhwas ( Kankari Ajwain) by Tarla Dalal
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Almonds and gaund are foods that help to increase the production of milk. This mixture is traditionally made for lactating mothers and is supposed to be had once or twice a day to help relieve you from digestive problems like gas or flatulence.
All the ingredients have therapeutic properties and ....
Recipe #2948
Mukhwas ( Kankari Ajwain)
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Recipe# 14086
19 Aug 11
Quick Bread Upma by Foodie #95452
No reviews
Bread upma is a delectable and unique upma recipe with soaked bread slices as ingredient. The soaked breads are crushed with hand and cooked with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, bread upma is easy and delicious.
Recipe #14086
Quick Bread Upma
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Soya
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