Pan recipes

The mixed sprouts are cooked in a tasty and healthy recipe, Sprouts curry. An Indian spicy recipe of sprouted beans cooked in a tasty onion based gravy. Relish with fried breads(poories) or rice.

Whenever guest arrive I boil alu in micro and make this dish in a hurry
u can avoid paneer if u don't have

The bread upma is a delectable upma recipe with crushed, water soaked bread pieces as ingredient. The bread upma is cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, bread upma is easy and delicious variation ....

If needed add cheddar cheese in the filling to get a chessy tasty. also drain out excess oil from the spring rolls by placing them in a tissue paper after frying.

A riot of flavours, typical of any chaat - but with the bhujia adding a great new dimension.

Vermicelli Upma is a delicious and nutritious low cal breakfast item which can also be enjoyed as snack or packed lunch. The vermicelli or semiya are roasted and then cooked with onion, mustard seeds and chillies.

Vegetarian spring rolls is a Chinese style prepared fried roll recipe with a sweet and spicy vegetable filling encased in a crispy fried maida roll.

Mini spring rolls make for an excellent cocktail tit bits or starter with the Chinese style vegetable mixture filled in the maida rolls. These spring rolls are cut into small pieces and then enjoyed crispy fried with sauce or plain.

Begin your day with the delicious Jeedi pappu upma as breakfast prepared by cooking together rava or semolina with jeedipappu or Cashewnuts. The spicy and delicious upma recipe is best suited for breakfast but can also be enjoyed as packed lunch or meal with sambhar.

Sprouts Usli Recipe - How To Make sprouts Usli at home. To prepare sprouts usli, Boil a combination of different sprouts like moong sprouts, red chana sprouts, kabuli chana sprouts and toss with roasted peanuts and spices. Share your usli recipe online.

A delicious & easy to make dish prepared from leftover idlis.

A recipe of upma made with sooji and green peas, capsicum and spring onions chopped and added to the batter and served with green chutney.

Soang is a tangy potato curry recipe with potatoes cooked n tamarind water along with onion and whole spices. A perfect vegetable dish to be served hot with chapattis.

Murg murmura is a classic minced meat stuffed wheat parantha or poori recipe. The minced chicken meat is spiced and filled in a round shaped chapatti and then deep fried after sealing the edges with a maida paste. An amazing crispy fried chicken or meat based snack which can be relished with chutney ....

Seviyan Upma is a healthy and quick breakfast item which is prepared from Seviyan or vermicelli. The roasted Seviyan is cooked with fried mustard seeds, chillies, curry leaves and chopped onion and served hot withy coriander leaves as garnish.

Enjoy Bread Upma as breakfast option with soaked bread slices cooked with stir fried onion, green chillies and tempered with mustard seeds and curry leaves.

A lovely blend of semolina with sour buttermilk in the Sour Upma recipe makes it a preferred breakfast item. Splutter the mustard seeds and add hing and green chillies to the Upma to impart a spicy touch to the otherwise sour taste.

Crumble the idlis well to almost sooji-like consistency.
use a wet hand to prevent sticking.
you can add chopped capsicum, carrot, etc. after frying the onion.

The name refers to the initial preparation not the end product - which, by the way, is usually delicious. this is a recipe designed for speed and lack of messy chopping, and comes courtesy of
https://www-scf.usc.edu/~chaklada/6.html

Serve with rice, chapatis or parathas. (whole wheat tortillas are good makeshift chapatis).
in general, I find that Indian meat dishes taste better the day after.

Vegetable Spring rolls recipe with a mix of vegetables cooked in a typical Chinese sweet and sour sauce and filled in the rolls. Find crispy vegetable spring roll recipe and many more snack recipe, starter recipe at tarladalal.com.

A quick way of recreating the South Indian delicacy magic, Quick Aviyal is full of traditional South Indian flavors. A mix of vegetables and spices blended with curd and coconut, quick avial is easy to prepare in minutes and is sure to tempt every palate and taste buds.

The Spring rolls recipe is a great starter or snack recipe which is prepared with a mix of vegetables cooked in a typical Chinese sweet and sour sauce and filled in the maida based rolls. Find crispy vegetable spring roll recipe and many more snack recipe, starter recipe at tarladalal.com.

A popular Chinese cuisine vegetable preparation, chopsuey is made from a medley of vegetables, beans and sauces. A great accompaniment to noodles or rice, chopsuey can also be made from chicken , fish or tofu.