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80 dried ginger powder recipes


Last Updated : Jun 03,2023




सौंठ रेसिपी - हिन्दी में पढ़ें (dried ginger powder recipes in Hindi)
સૂંઠ રેસીપી - ગુજરાતી માં વાંચો (dried ginger powder recipes in Gujarati)

112 dried ginger powder recipes | Indian recipes using sonth

dried ginger powder recipes | Indian recipes using sonth | We have a large range of sonth recipes from Indian masalas using dried ginger powder, Sabzi and curries using sonth , Sweets using dried ginger powder to one meal dishes. Go ahead and use sonth in your kitchen today! 

Indian masalas using dried ginger powder, sonth

Don’t miss out this spice while you make your masalas. Dried ginger powder has lot of health benefits. Here we come up with lot of masalas which can be easily prepared at home. 

1.      Garam Masala easy to make as it involves roasting and blending of Indian spices.

Garam MasalaGaram Masala

2.      Chai ka Masala a dash of spices always makes chai a lot more interesting, especially on cold winter days and wet monsoon ones!

 Chai ka Masala, Chai Powder, Tea Masala, Indian Masala Tea Powder Chai ka Masala, Chai Powder, Tea Masala, Indian Masala Tea Powder

 

3.      Baharat a tongue-tickling mix of pepper, red chillies, cinnamon, cloves and several other spices.

 Baharat, Lebanese Spice Powder Recipe Baharat, Lebanese Spice Powder Recipe

4.      Punjabi Garam Masala a must-have item, which you ought to prepare and store before trying your hand at Punjabi cooking!

Punjabi Garam MasalaPunjabi Garam Masala

5.      Chole Masala Powder freshly-ground batch of chole masala powder will beat any commercial brand hands down.

6.      Peri Peri Masala is very easy to make and can be made in 5 mins. If you are someone who loves spicy food, I am sure you are going to love this peri peri masala recipe.

7.      Homemade Tandoori Masala Powder recipe gives you the same flavour and aroma as store-bought Tandoori Masala, in fact even better because it is freshly-made at home.

 Homemade Tandoori Masala Powder Recipe Homemade Tandoori Masala Powder Recipe

Sabzi and curries using sonth , dried ginger powder

Recipes using ginger powder, aids in digestion and soothe your stomach. Must needed ingredients to make some special kinds of sabzi. Do try these recipes.

1.      Paneer Tikka Masala a flavourful marinade of assorted spice powders and dried fenugreek leaves makes the succulent cubes of paneer quite exciting to bite into.

 Paneer Tikka Masala, Green Pea and Paneer Tikka Masala Paneer Tikka Masala, Green Pea and Paneer Tikka Masala

2.      Fajeto  a classical preparation of mango juice cooked together with curds, besan and select spices.

FajetoFajeto

3.      Spicy Chole so sumptuous and rich, you will not even realize that it has no onions or potatoes in it! While bottle gourd contributes to the consistency of this special chole preparation.

 Spicy Chole Spicy Chole

4.      Meethi Soonth a sweet and tangy Marwari chutney made of dried mango slices with a predominant flavour of dried ginger powder (soonth).

5.      Mawa Mutter Cooked in a blend of carefully chosen spices, this is certainly a meal fit for a king.

6.      Paneer Kaliya a spikily flavoured dish with a succulent texture, which makes it really irresistible! Strong scents of powdered fennel and dry ginger make this dish very different from other paneer based subzis.

Sweets using dried ginger powder, sonth 

Sweets at times makes you feel uneasy in the stomach, so adding ginger powder to sweets, it gives a good taste, as well as soothes your stomach.

1.      Gingerbread Cookies zesty flavour of ginger and spices, these cookies are just right for the winter season. They leave a warm flavour lingering on your palate, and a comforting warmth in your heart too!

2.      Spiced Walnut Ring ginger adds to the flavour as well as helps to ease the digestion of your precious little one.

3.      Cinnamon Peach Cake mellow flavour and pleasant aroma of peaches go very well with the spicy notes of cinnamon and dry ginger. 

4.      Steamed Christmas Pudding one seasonal special, which you will want to keep preparing all-round the year!

 Steamed Christmas Pudding, Dry Fruit Steamed Pudding Steamed Christmas Pudding, Dry Fruit Steamed Pudding

 

5.      Upperi  an awe-inspiring snack from the traditional cuisine of Kerala. Crunchy, deep-fried raw banana roundels are bathed in jaggery syrup and coated with powdered sugar.

 Upperi, Raw Banana Sweet Crispies, Recipe for Onam Upperi, Raw Banana Sweet Crispies, Recipe for Onam

6.      Moong Dal Payasam festival menus are just not complete without Moong Dal Payasam. Considered as one of the most auspicious offerings to God.

 Moong Dal Payasam, Pasi Paruppu Payasam Moong Dal Payasam, Pasi Paruppu Payasam

 

One meal dish using dried ginger powder, sonth

Healthy one meal dish, which has all balanced flavours. Making these recipes also makes your work less, as you do not need to cook more food.

1.      Kanchipuram Idli tasty Kanchipuram Idli indeed, with an elaborate tempering of assorted spices, these idlis are a mouth-watering treat.

Kanchipuram IdliKanchipuram Idli

2.      Aloo Gobi Ka Pulao  sautéed with cinnamon, dry ginger and turmeric and other spices and then pressure-cooked with rice for a tasty one-dish dinner. 

3.      Masala Paratha a rich and masaledar filling of poppy seeds, nigella seeds and dried ginger powder, combined with freshly-pounded masala make these spicy parathas.

 Masala Paratha ( Desi Khana) Masala Paratha ( Desi Khana)

4.      Lemon Couscous with Vegetable Moroccan Curry several juicy veggies and boiled chickpeas are cooked with tomato puree and an assortment of spice powders, to get a brilliantly-flavoured Moroccan curry.

5.      Ullundu Kali a mildly-sweet thick porridge that just slides down your throat, leaving a warm and comforting feeling.

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Baharat Powder ( Soups and Salads Recipe )
Recipe# 34008
11 Jun 12

 by Tarla Dalal
Born long ago in the arab world, the baharat powder is now used the world over as a flavouring for soups and salads. An elaborate spice mixture with many aromatic and flavourful ingredients, a pinch of baharat is enough to perk up any preparation. Roast the ingredients till warm before grinding to e ....
Chai ka Masala, Chai Powder, Tea Masala, Indian Masala Tea Powder
Recipe# 4217
01 Mar 24

 by Tarla Dalal
chai ka masala | chai powder | tea masala | Indian masala tea powder | with 13 amazing images chai ka masala is made by dry roasting cloves, cardamoms, kalimirch ....
Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe
Recipe# 7526
25 Aug 21

 by Tarla Dalal
Perfect Chana Dal Seekh Kebabs, made with the ideal proportions of chana dal, raw banana and chopped cabbage, excitingly flavoured with mint, green chillies and spice powders, can be served as a starter or as an accompaniment to tea. What makes this recipe different from other kebab recipes is that ....
Chickpea Soup ( Soups and Salads Recipe )
Recipe# 33970
11 Jun 12

 by Tarla Dalal
This lebanese soup is delicious! the special baharat masala gives a nice edge to the soup and complements the creaminess of the chickpea rather well. Throw in garlic, onion, tomatoes and potatoes with a sprinkling of lemon juice, the flavours come together beautifully. This soup tastes great when ch ....
Chole Masala Powder , How To Make Chole Masala Powder
Recipe# 42667
14 Jun 22

 by Tarla Dalal
chole masala powder recipe | homemade chole masala powder | with 22 amazing images. There is joy, freshness in making your own chole masala powder recipe. The aroma and flavour you get from home ....
Cinnamon Peach Cake
Recipe# 2270
29 Aug 16

 by Tarla Dalal
The mellow flavour and pleasant aroma of peaches go very well with the spicy notes of cinnamon and dry ginger. This winning formula is the secret behind the success of this soft and spongy cake. Canned peaches and crunchy walnuts are worked into the cake batter, which is beautifully flavoured ....
Fajeto ( Gujarati Recipe)
Recipe# 614
23 Nov 14

 
by Tarla Dalal
The famous gujarati ‘ras-puri’ meal is incomplete without fajeto! fajeto cannot be classified as kadhi, dal or subzi… it is a class apart from any other recipe. What else can you expect from a classical preparation of mango juice cooked together with curds, besan and select spices? despite its uniqu ....
Garam Masala
Recipe# 163
06 Aug 22

 by Tarla Dalal
garam masala recipe | Punjabi garam masala powder | homemade garam masala | with 20 amazing images. This garam masala recipe is easy to make make as it involves roasting and blending of Ind ....
Green Chilli Pickle, Low Salt Recipe
Recipe# 22338
06 Mar 24

 by Tarla Dalal
Chillies come together with a unique blend of spices, giving rise to a tongue-tickling accompaniment for any meal. Whether dhoklas or khichdi, just serve a little of this Green Chilli Pickle alongside the dish to give it a fiery touch. A special blend of spices like soonth and carom seeds compen ....
Green Vegetable Noodles in Red Curry Sauce
Recipe# 8641
16 Dec 08

 by Tarla Dalal
No reviews
Rice noodles and green vegetables in a fiery red curry sauce!
Hare Mutter ki Chaat, Green Pea Chaat
Recipe# 37301
05 Jul 14

 by Tarla Dalal
Chaat is one of the most interesting genres in Indian cooking, giving room to a lot of creativity and personalisation. In the hare Mutter ki Chaat, experience how cooked green peas, spiced simply ....
Homemade Tandoori Masala Powder
Recipe# 41550
03 Jun 23

 
by Tarla Dalal
tandoori masala recipe | homemade tandoori masala | tandoori spice mix | with 26 amazing images. tandoori masala is a versatile spice blend that can be used to make a variety of dishes Lear ....
Instant Plum Cake
Recipe# 42957
08 Dec 22

 by Tarla Dalal
No reviews
instant plum cake recipe | eggless Christmas fruit cake | no alcohol, no soak Indian plum cake | with 37 amazing images. Easy Christmas Plum Cake recipe which is super soft and moist, eggle ....
Jaggery and Dried Ginger Balls
Recipe# 4234
30 Dec 19

 
by Tarla Dalal
What fun it is when we feast, but oh, the agony of a stomach ache after that is just so unbearable! Not to worry, here is a tasty antidote for stomach ache due to indigestion or flatulence. The combination of spicy ginger powder with sweet jaggery is a real treat to the taste buds, but more im ....
Kairi ka Pani
Recipe# 3854
28 Nov 20

 by Tarla Dalal
kairi ka pani recipe | kacchi kairi ka pani | kairi panha | keri ka pani ke fayde | kairi ka pani is an excellent Indian summer cooler to quench your thirst on ho ....
Kanchipuram Idli, Kancheepuram Idli, Kovil Idli
Recipe# 1702
26 May 21

 by Tarla Dalal
kanchipuram idli recipe | kancheepuram idli | Tamil Kovil idli | easy South Indian breakfast | with 52 amazing images. kanchipuram idli recipe |
Kanchipuram Idli, Kanchipuram Idli in A Microwave
Recipe# 34451
22 Feb 13

 by Tarla Dalal
Kanchipuram Idli is a special variety of Idli that is loaded with spices. It has the strong flavour of pepper and cumin seeds, which together with the crunch of roasted cashewnuts and chana dal makes it a real delight to devour. This recipe is named so, because it is said to have originated in the k ....
Lemon Couscous with Vegetable Moroccan Curry
Recipe# 41069
05 Aug 16

 by Tarla Dalal
When you are bored of having rice and pasta based dishes, reach out for a packet of couscous. One of the staple foods of North African regions like Morocco, couscous is nothing but tiny granules made of durum wheat. Cooked properly, it is light and fluffy and quite nice on the palate. Here, we ....
Manchow Soup ( Jain International Recipes)
Recipe# 8625
16 Dec 08

 by Tarla Dalal
Wholesome manchow soup, straight from the treasury of chinese cooking into the jain kitchen.
Masala Paratha (  Desi Khana)
Recipe# 1482
23 Sep 13

 
by Tarla Dalal
A rich and masaledar filling of poppy seeds, nigella seeds and dried ginger powder, combined with freshly-pounded masala make these spicy parathas rather special. Roll out nice triangular parathas, roast them with ghee, and serve hot on a cold day… watch your family savour it with satisfaction.
Mawa Mutter,  Quick Khoya Mutter
Recipe# 22514
21 Jan 12

 
by Tarla Dalal
No reviews
Mutter comes together with mawa in this truly royal recipe. Cooked in a blend of carefully chosen spices, this is certainly a meal fit for a king… the food of the maharajas cooked in the Microwave !
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