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94 noodles recipes


Last Updated : Sep 22,2018




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Hakka Noodles ( Chinese Cooking )
Recipe# 318
14 Sep 18

 
by Tarla Dalal
Hakka noodles are tossed in with vegetable juliennes, chilies, spring onions, crushed white pepper and a dash of chili oil. These noodles taste wonderful served with vinegar, chili and soya sauces. Try chopping up colorful vegetables and crunchy vegetables like broccoli and baby corn to give the noo ....
Triple Schezuan Rice ( Mumbai Roadside Recipes )
Recipe# 33436
31 Aug 18

 by Tarla Dalal
Triple schezuan rice, combines hakka noodles, fried rice, crisp noodles and a spicy vegetable gravy in a single-layered dish! one definitely doesn’t need to have anything else along with this… you will be full up to the brim.
Chinese Panini
Recipe# 41670
09 Aug 18

 by Tarla Dalal
A fusion of Italian and Oriental cuisine, the Chinese Panini is a sumptuous snack of Panini bread, grilled with a filling that combines juicy veggies, crunchy fried noodles and tongue-tickling sauces. ....
Manchow Soup
Recipe# 22751
29 Jun 18

 by Tarla Dalal
An all-time favourite Indo-Chinese soup, which is sure to fire up your digestive juices and boost your spirits with its appetizing aroma and tongue-tickling flavour! The strong accents of ginger and garlic make it an ideal soup to serve on a damp monsoon day. While the soy sauce gives it an awes ....
Mushroom, Broccoli and Noodle Salad in Hot and Sour Dressing
Recipe# 22546
22 Jun 18

 by Tarla Dalal
Variety is the spice of life, and that holds true for our food too. Have you noticed that if you bring together myriad textures and flavours into a single bowl, the dish is always more exciting to behold and consume? The Mushroom, Broccoli and Noodle Salad in Hot and Sour Dressing fits the bill ....
American Chop Suey
Recipe# 2167
02 Apr 18

 by Tarla Dalal
A chinese "bhel" topped with fried noodles, a dish which never fails at parties. Be sure that the noodles are absolutely crisp.
Chinese Bhel ( Chinese Recipe )
Recipe# 22758
13 Jul 18

 
by Tarla Dalal
Mumbai’s favourite street food merges with Oriental culture, in this exciting version of Bhel. Rather than being made with puffed rice, this unique Chinese Bhel is made with fried noodles, tossed with colourful sautéed veggies and garnished with crunchy spring onions. A generous dose of sauces is al ....
Manchow Soup ( Mumbai Roadside Recipes )
Recipe# 33430
26 Mar 18

 by Tarla Dalal
Manchow soup, an all-time favourite, this soup is an ideal starter for any meal. The sharp flavours of ginger and garlic merge beautifully with the fresh flavour of herbs like coriander and mint in this soya sauce based soup. Even the “one by two” option is enough, as this soup is so filling!
Stewed Rice in Manchurian Gravy, Chinese Recipe
Recipe# 42239
09 Nov 17

 by Tarla Dalal
The mind-blowing blend of flavours and textures in this rice preparation is sure to excite your taste buds! A truly tongue-tickling dish from the Chinese repertoire, Stewed Rice in Manchurian Gravy is prepared by stewing cooked rice with a ....
Chinese Bhel, Mumbai Roadside Snack
Recipe# 33432
09 Nov 17

 by Tarla Dalal
What happens when peppy Chinese flavours fuse with the all-time favourite bhel format? Well, you get the best of both worlds, so enjoy! Chinese Bhel is a very popular roadside snack in Mumbai. It is made of fried noodles, perked up with cr ....
Bread Pattice ( Finger Foods for Kids )
Recipe# 33608
26 Apr 10

 by Tarla Dalal
Resembling spring rolls, these pattice are completely different to taste and packed with the goodness of vegetables and soya. Use fresh bread for pleasing results. Baking them gives a wonderful crusty finish. A splendid grab-and-go snack!
American Chopsuey,  Jain Recipe
Recipe# 8630
16 Oct 16

 
by Tarla Dalal
What a blast of flavours and textures! The combination of fried noodles, boiled noodles and sautéed veggies gives this recipe a wide range of textures, while a medley of sauces gives it an exhilarating flavour. This recipe does not use boiled veggies. Raw veggies are simply sautéed with salt f ....
Chinese Bhel ( Chinese Cooking )
Recipe# 33080
23 Aug 12

 
by Tarla Dalal
Chinese bhel, this freshly-fried noodles tossed in with shredded vegetables, soya sauce, chili oil and ginger water make it a delicious snack. You can toss this dish together in a jiffy, although you cannot really make it in advance.
Broccoli and Capsicum Hakka Noodles
Recipe# 2201
29 Sep 14

 by Tarla Dalal
If you love green, you will love this Broccoli and Capsicum Hakka Noodles. Coming to think of it, it is so tasty you will love it even if you do not like green! Made with four vibrant ingredients – broccoli, capsicum, spinach and green chillies, this noodle preparation uses the right mix of veggies, ....
Fried Noodles with Paneer, Baby Corn and Tomato Sauce
Recipe# 2450
08 Oct 14

 by Tarla Dalal
Fried Noodles with Paneer, Baby Corn and Tomato Sauce is sure to take your taste buds on a roller-coaster ride, thanks to the sheer variety of textures and flavours that it offers. While fresh cottage cheese is succulent and soft, baby corn and fried noodles add abundant crunch to the recipe. The ho ....
Hakka Noodles ( Mumbai Roadside Recipes )
Recipe# 33433
20 Aug 13

 by Tarla Dalal
Hakka noodles, the name comes from the hakka people – the chinese tribe that first moved to calcutta in the late 1700s. These noodles are processed and thus don’t take much time to cook. The boiled noodles and veggies are made much in advance and kept ready for the hungry diners. You just need to wa ....
Cheesy Noodle Vegetable Cutlet ( Noodles Recipe )
Recipe# 22552
20 Mar 10

 by Tarla Dalal
These tangy cutlets are just what your kids would love to see on the table when they come home hungry from school!
Chilli Garlic Noodles ( Chinese Cooking )
Recipe# 33117
23 Aug 12

 by Tarla Dalal
Chilli garlic noodle, chili oil is an important flavoring agent while cooking chinese. This simple-to-make ingredient enhances the inherent flavors of a dish. Chili garlic noodles is a simple meal infused with garlic and chili oil. The chili oil brings out the smoky, garlicky flavor of the noodles. ....
Noodle Tomato Salad
Recipe# 22550
20 Mar 10

 by Tarla Dalal
Here is a versatile dish that can serve not only as a healthy side-serving but even as a main course.
Steamed Wontons, Veg Steamed Wonton
Recipe# 4114
07 Aug 18

 by Tarla Dalal
Like Modak and Parathas in India, wontons are a wonderful food in Chinese cuisine, as they provide a lot of scope for innovation. You can try your hand at making various unique fillings, and also
Sizzling Wontons with Sweet and Sour Vegetables
Recipe# 85
01 Jan 01

 by Tarla Dalal
A crispy chinese sizzler combining delicious wontons with popular sweet and sour vegetables.
Vietnamese Stir-Fry Noodles
Recipe# 22671
06 Mar 13

 
by Tarla Dalal
A mélange of mixed vegetables and sauces, adds a twist to this simple yet mouth-watering noodle preparation.
Spring Rolls ( Noodles)
Recipe# 22557
20 Mar 10

 
by Tarla Dalal
These tasty spring rolls are packed with the goodness of vegetables. They contain a lot of ingredients and are a little tedious to make but definitely worth the effort.
Hakka Noodles ( Stir-fry Recipe )
Recipe# 22674
06 Mar 13

 
by Tarla Dalal
No reviews
A simple dish of noodles tossed with garlic, vegetables and any other ingredients of your choice, like mushrooms.
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