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1872 mustard seeds recipes


Last Updated : May 06,2024




सरसों रेसिपी - हिन्दी में पढ़ें (mustard seeds recipes in Hindi)
રાઇ રેસીપી - ગુજરાતી માં વાંચો (mustard seeds recipes in Gujarati)
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Dhania ki Subzi
Recipe# 1733
21 Feb 12

 by Tarla Dalal
Even when you have not had time to go to the market, the chances of having a bunch of coriander in your refrigerator is very high, because it is a very commonly used ingredient. So, here is a whacky subzi that you can prepare with this everyday herb. While the use of coriander gives it a zesty, herb ....
Spicy Masala Papad, Deep-fried Masala Papad
Recipe# 1718
21 Feb 12

 by Tarla Dalal
Plain or spiced, papads are loved by all. Here is how you can transform simple papads into a brilliant starter by topping it with a tangy and pungent tomato mixture. Spicy Masala Papad is sure to ignite your appetite and rear it for the coming meal.
Satvik Aloo ki Sabji
Recipe# 36173
18 Feb 12

 
by Kavitha Iyengar
There are no onions or garlic in this simple potato curry making it the perfect 'satvik-khana'
Recipe# 36157
10 Feb 12

 by damyantiben
No reviews
Using non stick appe mould makes life easy and healthy. Due to its colour and dainty round petite shape, kids are tempted to pick up this healthy snack.
Recipe# 36094
05 Feb 12

 
by LOPA SHAH
No reviews
Again here is smoething different type of sandwich,yogurt surprise in fact this is also home made version og low calorie mayyonaise in form of yogurt. This is 2 layer sandwich, one layer is of yogurt with lots of vegetables and the second layer is of green chutney.
Recipe# 36092
04 Feb 12

 by LOPA SHAH
No reviews
Again here is something different type of sandwich in form of footlong sandwich with the combination of paneer mixture with lots of vegetables.
Stir-fried Navalkol
Recipe# 35943
30 Jan 12

 by Tarla Dalal
Stir-fried navalkol, is a quick stir-fried recipe. Mildly spice and great to have in winter months when it available then only.
Recipe# 35963
22 Jan 12

 by Foodie #537516
No reviews
A good change in cooking upma by addition of cabbage, garlic replacing routine onions. This makes this dish tasty and a mouth watering dish.
Baghara Tamatar
Recipe# 22517
21 Jan 12

 by Tarla Dalal
Baghara Tamatar, cooked in the microwave this recipe is extremely simple and quick to make, just perfect when you are too lazy to cook or are short of other vegetables. This subzi is made with a combination of chopped tomatoes and tomato pulp and tempered with a wide assortment of seeds and spice ....
Dahi Bhindi - Kerala Style
Recipe# 22500
21 Jan 12

 
by Tarla Dalal
No reviews
The distinct taste of Kerala comes alive in this subtly spiced subzi. The onions and coconut give this gravy a mild crunchy texture and whole red chillies make it a spicy delicacy. Feel free to adjust the amount of chillies to your liking.
Ganthia ki Subzi
Recipe# 22506
21 Jan 12

 by Tarla Dalal
No reviews
A Gujarati specialty, this dish can be prepared even when no veggies are available. Its simplicity and great taste make it one of my favourite preparations. For the perfect experience, add the ganthia just before serving thus preventing it from becoming soggy.
Mirch ka Salan
Recipe# 22501
21 Jan 12

 by Tarla Dalal
No reviews
The traditional hyderabadi salan can now be prepared in the microwave, in just a few minutes and with absolutely no compromise on taste.
Roti Nu Shaak, Roti ki Sabzi
Recipe# 22483
21 Jan 12

 
by Tarla Dalal
Everybody loves to have rotis with subzi, but have you ever thought of making a subzi out of rotis? Well, here is an innovative recipe that involves cooking a mixture of rotis and curds with spice powders and tomatoes. The outcome is a tangy subzi that is simply awesome. The Roti nu Shaak is e ....
South Indian Baby Corn Curry
Recipe# 22522
21 Jan 12

 
by Tarla Dalal
No reviews
Baby corn in a delicious curry form, flavoured subtly and aesthetically with a blend of south indian spices.
Recipe# 35953
18 Jan 12

 by Foodie #558252
No reviews
I always like innovative dals. Most of the dals are made in north indian style. Therefore, i wanted to make a typical south indian one. This goes very well with plain rice, green peas pulav and also with rotis if you have an additional sorth indian subzi.
Recipe# 35801
20 Dec 11

 by Chef Deep
No reviews
An interesting twist to the traditional idlis which can be served as a quick breakfast or snack.
Recipe# 35759
09 Dec 11

 by Rehana Khambaty
No reviews
A delicious and unique soup made with a combination of rajasthani gattas and traditional tomato soup!
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