Roti Nu Shaak Recipe (Roti Ki Sabzi)
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Tarla Dalal
• Updated : Dec 06, 2024
Table of Content
Everybody loves to have rotis with subzi, but have you ever thought of making a subzi out of rotis? Well, here is an innovative recipe that involves cooking a mixture of rotis and curds with spice powders and tomatoes.
The outcome is a tangy subzi that is simply awesome. The Roti nu Shaak is easy and quick to cook in the Microwave oven, and is a smart way to make use of leftover chapatis.
The outcome is a tangy subzi that is simply awesome. The Roti nu Shaak is easy and quick to cook in the Microwave oven, and is a smart way to make use of leftover chapatis.
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
3 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
13 Mins
Makes
2 servings
Ingredients
Main Ingredients
- green chutney
- 2 tbsp curd (dahi)
- 1/4 tsp turmeric powder (haldi)
- salt to taste
- 2 tsp oil
- 1/2 tsp mustard seeds ( rai / sarson)
- 1/2 tsp cumin seeds (jeera)
- 1 tsp chopped green chillies
- 1/2 tsp chole masala
- 1/4 cup chopped tomato
For The Garnish
Method
- Combine the chapati, curds, turmeric powder, salt and ¾ cup water in a deep bowl, mix well and keep aside for 10 minutes.
- Combine the oil, mustard seeds, cumin seeds and green chillies in a microwave-safe bowl and microwave on high for 1 minute.
- Add the chapati-curds mixture, chole masala and tomatoes, mix well and microwave on high for 2 minutes.
- Serve immediately garnished with coriander.
Roti Nu Shaak, Roti ki Sabzi recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 170 Calories |
| Protein | 4.1 g |
| Carbohydrates | 20.2 g |
| Fiber | 0.8 g |
| Fat | 7.7 g |
| Cholesterol | 0 mg |
| Sodium | 11 mg |
Click here to view Calories for Roti Nu Shaak, Roti ki Sabzi
The Nutrient info is complete
Asari
Oct. 14, 2010, 4:25 p.m.
Roti ki subzi.. a quick instant sabzi in a microwave.. I enjoyed this just like this..
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