Recipes using Garam Masala, Ways to use garam masala in Indian cooking

bhindi masala recipe | restaurant style bhindi masala | masala bhindi ki sabzi | with 33 amazing images.bhindi … More..

Lucknowi Kofta Curry | Vegetable Kofta Curry |  Potato Kofta Curry |  North Indian Kofta Curry   Lucknowi Kofta … More..

Grated pumpkin retains its crunchiness in these crisp koftas simmered in tangy tomato gravy. More..

Chapatti gets a complete dressing up to suit the fun taste of kids! More..

Straight from the kitchens of punjab, curd-marinated paneer topped with makhani gravy is perfectly complemented by the earthy … More..

Makhmali - the name says it all! paneer marinated in this divine cheesy curd marinade is so succulent … More..

Yam or suran combined with chana dal and a mélange of spices makes an interesting seekh kebab that … More..

A delectable vegetarian version of the traditional galouti kebab, where meat has been replaced with rajma. More..

One dish meals are quite a rage in this fast-paced world where one has very little time to … More..

Although the main ingredient in this recipe is red chawli, it is undoubtedly the shallots or madras onions … More..

One of peshawar’s cultural contributions to this world is its luscious cuisine. Peshawari chole is a characteristic dish, … More..

Ram khichdi, shed extra pounds with this easy-to-make khichdi. The perfect combination of dals and rice makes this … More..

Masala chana, tomato and onion salad, with just the right dash of lemon juice, green chillies and kairi … More..

Pindi chole, although this classic recipe is an indispensable part of any elaborate menu, making it can be … More..

Darbari dal, a quick fix dal that can be made when you are tired of making the same … More..

With little effort and the same batter as dosa, you can make a dish that seems quite different. … More..

A dish fit for the royals! vegetables like pumpkin, baby corn and onions are sautéed before being boiled … More..

Hot samosas topped with an innovative coconut kadhi, khajur imli ki chutney and green chutney. This spicy chaat … More..

This popular north indian delight can be made perfectly using the microwave oven, provided you remember a few … More..

Maharashtrian food can safely be called simple yet intelligent. The ingredients are usually well-chosen, and cooked in a … More..

Ask any punjabi what his or her favorite snack or starter is and you are sure to get … More..

Hara bhara kebab, a green delight loaded with nutrients from paneer, spinach, chana dal and green peas. Pack … More..

aloo tamatar sabzi recipe | bhandare wale aloo ki sabzi | no onion aloo sabzi | poori wale … More..

lauki paratha recipe | dudhi paratha | stuffed lauki paratha | bottle gourd paratha | with 43 amazing … More..

Kaala chana or black chickpeas are cooked in a tasty recipe, kaal chana curry. An indian spicy recipe … More..

A healthy vegetarian version of kebabs with a tasty blend of ingredients. The spinach adds to its vitamin … More..

It is a semi-dry vegetable made with jackfruit and potatoes, sautéed in spices and rich cashew paste. Jackfruit … More..

What an amazing wrap this is! folks will keep popping into your kitchen even as you make this … More..

An assortment of vegetables in luxurious white gravy – an unbeatable recipe from the punjabi khazana! More..

Save time while retaining the taste and nutrition that this spicy dish made from leftover chapatis provides. Fibre … More..