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Raksha - Bandhan recipes
Last Updated : May 12,2018
Top Raksha Bandhan Recipes
You are your brother’s favourite, no doubt, but you are also the one who knows his other favourites! Who knows better than you about your brother’s childish likes and dislikes and crazy food preferences? Does he still like sticky, fluffy cotton candy? Does he enjoy having his curd rice with a lump of jaggery? Does he like Chocolate Doughnuts with his tea or molten chocolate in his sandwich?
Well, this year for Raksha Bandhan occasion, do not settle for store-bought goodies. Spare a few moments to think up his favourite sweets, make them by yourself, and carry them along with your Rakshan Bandhan Thali. Be prepared to see that characteristic brotherly grin break out on your bhaiya’s face! He will be so happy that his sister has spared to time for his sake, and that you remember all his favourite stuff. It is one of the best ways to show your love.
Raksha Bandhan is a festival that strengthens the bond between siblings – don’t let commercial foods come in between!
Here are some of the all-time favourite Raksha Bandhan sweets. Pick your favourite, and prepare them as per your brother’s preferences.
8 all time favourite Raksha Bandhan sweets.
1. For the chunky chocolate lover, there are Almond Rocks
2. If your brother is fond of desi sweets, try the Dry Fruit Barfi
3. Touch the soft spot in his heart with the Layered Chocolate Mousse Cake
4. The magic of Indian spices unfurls in the Kesar Peda
5. For the nut that all brothers turn out to be in their sister’s presence, gift him some Mixed Nuts Chocolate
6. Everybody loves the Rasmalai, and so will your brother
7. Chocolate Doughnuts are mildly-sweet, chocolaty and filling, perfect for brothers of any age!
8. Though quick and easy, the Kaju Kopra Sheera has a traditional richness that is reminiscent of mom’s cooking…
We hope you found your brother’s favourite recipes in this section – we are sure it’s there!
Cheese Burst Pizza by Tarla Dalal
A cheesy, gooey Cheese Burst Pizza that beats any store-bought pizza hands-down, because this is made right in your own kitchen with the finest ingredients and your choice of toppings!
A gem from the hearty cuisine of Italy, this pizza is one that’s loved by kids and adults alike because every m ....
Pan Fried Dumplings by Tarla Dalal
One of the best examples of Indo-Chinese fusion cooking, the Pan-Fried Dumplings features steamed dumplings pan-fried in a spicy sauce.
Each dumpling is a classic piece, with a spicy, aromatic and crunchy filling of crisp veggies flavoured with garlic et al.
These dumplings are steamed and t ....
16 May 18
Chocolate Sheera by Tarla Dalal
Let’s give the classic North Indian sweet
a chocolaty touch!
The Chocolate Sheera is an awesome creation that combines the rich flavour and texture of sheera with the intensely captivating taste of dark chocolate.
This luxuriant melt-in-the-mouth t ....
23 Nov 14
Mixed Kathol ( Gujarati Recipe) by Tarla Dalal
Mixed kathol features a wonderful combo of pulses cooked and presented the gujarati way. Kathol is part of the ‘jaman’ served during the festive seasons, but it is also made regularly in gujarati households throughout the year.
05 May 18
Spicy Mexican Pasta Bake by Tarla Dalal
As good as a visit to Mexico! Try this delicious Spicy Mexican Pasta Bake, which is topped with the all-time favourite Mexican salsa sauce and loaded with cheese, which adds a smooth texture to the dish. The coriander and cumin flavoured white sauce adds more zing to this dish!
Serve along with ....
19 Aug 16
Chocolate Ice Cream Sundae by Tarla Dalal
This is undoubtedly one of the world’s most famous and favourite desserts
! Chocolate Ice Cream Sundae is chocolate lover’s paradise, made of chocolate sponge cake, chocolate ice-cream and chocolate sauce.
Arranged appetizingly in a serving glass, these y ....
23 Apr 18
Bourbon Biscuits by Tarla Dalal
Everybody loves Bourbon Biscuits – the sugar, crispy treats that are packed with lusciously creamy and buttery chocolate icing! We all have our favourite brands and hunt the store-shelves for it. But today, allow us to share a secret with you.
Bourbon Biscuits are not so complicated that they ....
26 Apr 18
Palak Paneer, How To Make Homemade Palak Paneer Recipe by Tarla Dalal
Many of the best loved vegetarian Punjabi
dishes are the ones where paneer is combined with a vegetable. Paneer is widely used and very popular in Punjab due to the abundance of milk and milk products in the area.
This combination of spinach and paneer is no ....
26 Apr 18
Butter Garlic Naan, Tava Garlic Butter Naan by Tarla Dalal
This is a rich Indian
bread recipe, with the exciting flavour of garlic and green chillies. Handle the dough carefully, just as explained in the recipe in order to get the perfect texture of naan.
While naan is traditionally prepared in a tandoor, this Butter G ....
26 Apr 18
Caramelized Onions and Cheese Panini by Tarla Dalal
There is something unexplainably awesome about caramelized onions. Whether it is its nice pinkish hue, the strong aroma or its unique sweet and spicy taste, we don’t know, but it never fails to please anyone.
In this yummy snack, we have made a Panini using caramelized onions and cheese, with a ....
03 May 18
Kachhe Kele Ke Kofte by Tarla Dalal
made use of every ingredient in their cooking and in the most unusual ways. This dish as the name suggests uses phal or fruit to make the kofta.
Raw banana is combined with a few basic spices and deep-fried to make wonderfully ....
03 Jan 17
Matar Pulao, Green Pea Pulao by Tarla Dalal
Quick and easy but enchanting, the Matar Pulao is a timeless classic of Indian
The rich taste of ghee and the mind-blowing aroma of whole spices makes this dish a really mouth-watering one, so good that you can just have it plain without any accompanim ....
09 Apr 18
Rajma and Cheese Grilled Sandwich by Tarla Dalal
The Rajma and Cheese Grilled Sandwich is quite easy to make, but absolutely tasty and sumptuous too!
The rajma stuffing, mixed with tomatoes, onions and other ingredients, gives this sandwich a Mexican touch, which is quite enthralling.
You will enjoy the buttery crispness of the bread, the c ....
05 Apr 18
Dal Fry by Tarla Dalal
From roadside dhabhas to global Indian restaurants, almost all diners serve this all-time favourite Dal Fry.
A mixture of moong and masoor dal cooked to perfection and perked up with an aromatic tempering along with fried onions and tomatoes, this dal has a very pleasing texture and irresistib ....
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