This page been viewed 24272 times
You Don’t Need A Reason To Bake a Cake!
Cakes are fun. Full stop! There is no arguing with this statement. Cakes are part-and-parcel of any celebration – that’s something we all know. But, the best part about cakes is that they can transform even an ordinary day into a special one. Just the aroma of cake baking in the oven is enough to perk up the mood of each person in that house, and to tickle the curiosity of the neighbours too. Just think about it – how many of us can resist the temptation of crossing a bakery without stepping in and buying something to munch, particularly the ever-popular and totally irresistible Black forest pastry! Well, imagine how much more charming it would be if the same experience came home, into your own kitchen.
Eggless cakes are a delight to bake and a delight to bite into. The heavenly feeling of a soft and spongy Eggless Sponge Cake laced with Homemade Chocolate Sauce, melting in your mouth. Or, the joy of baking an Eggless Marble Cake with your friends and enjoying it warm, with a cup of hot tea. A gooey, fudgy Sizzling Brownie with Rich Vanilla Ice-Cream would be the perfect end to a wonderful meal, while something innovative like the Eggless Semolina and Coconut Cake would be perfect to serve your guests during Christmas time.
If all the buzz about baking and the addictive aroma wafting out of the oven has made your kids eager to bake too, do not discourage them. Let them bake a simple Biscuit Cake. Allow them to get messy and naughty in the kitchen, so they enjoy the experience and want to keep experimenting. To enjoy cooking is as important as appreciating good food. In fact, it is a life skill, which will keep them company at all times – good and bad!
Once you get the hang of baking, you can innovate and come up with endless delicacies, ranging from the Chocolate Banana Cake to the Pineapple Sponge Cake. Start with a sponge, keep developing upon it, and you will end up with a masterpiece!
Top 10 Cake Recipes
A simple recipe of eggless sponge cake can be use as a base for many other desserts like pineapple gateau, orange gateau, almond praline cake etc.
If you love the heady aroma of warm, freshly-baked cakes, then this Eggless Chocolate Cake Using Curds is one of the first things you should try.
It is so richly-flavoured and so spongy, you can use it in just too many ways! Have a slice right off the O ....
Another version of the famous Schwarzwald cake.
This Biscuit Cake is a head-turner, with its fabulously good looks. But that’s not all. Its intensely chocolaty flavour, balanced by the salty crispness of digestive biscuits, is a heavenly experience that will delight your senses. The Biscuit Cake is quite easy to make, as it is quickly prepared by ....
Add some fun to an empty day, with these delectable Chocolate Brownies. Cooked in an oven, these eggless brownies have the best possible texture and the most intense flavour, thanks to the effective combination of dark chocolate and condensed milk.
Butter and curds together soften the brownies, ....
The fruity sweetness of bananas and the intoxicating bitterness of cocoa are a made-for-each-other combination, especially when you team them up to make a dessert such as this! This irresistible Chocolate Banana Cake has an intense flavour of chocolate, which is further deepened by the addition of b ....
The Marble Cake is a lusciously spongy cake with the rich and delicious aroma of condensed milk and vanilla, laced with portions of intense dark chocolate cake.
The contrasting flavours give the cake an attractive appearance and irresistible flavour, which can be enjoyed as such as with toppin ....
This delectably spongy cake dotted with chunks of canned pineapple is perfect to be decorated elaborately, to be served as such with tea, or with a topping of ice-cream for dessert. This Pineapple Sponge Cake derives part of its intense flavour from pineapple syrup and partly from condensed milk. Yo ....
There is fun in the air, and nobody can resist a treat or two in the weeks leading up to Christmas! Here is yet another treat to enjoy, and share with your friends – to make the festival season even more special. This unique Eggless Semolina and Coconut Cake is made with rava instead of plain flour, ....
The intense sweetness of dates and the rustic bitterness of walnuts complement each other beautifully in this Eggless Date and Walnut Cake.
An ideal accompaniment for a cup of hot Tea
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.