Eggless Sponge Cake


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Eggless Sponge Cake

5/5 stars  100% LIKED IT    11 REVIEWS ALL GOOD

Added to 841 cookbooks   This recipe has been viewed 1051305 times

A simple recipe of eggless sponge cake can be use as a base for many other desserts like pineapple gateau, orange gateau, almond praline cake etc.

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Eggless Sponge Cake recipe - How to make Eggless Sponge Cake

Preparation Time:    Cooking Time:    Total Time:     Makes 1 cake
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Ingredients
1 1/4 cups plain flour (maida)
1 1/2 tsp baking powder
1/2 tsp soda bi-carb
3/4 cup condensed milk
4 tbsp melted butter
1 tsp vanilla essence
melted butter for greasing
plain flour (maida) for dusting
Method
  1. Sieve the plain flour, baking powder and soda bi-carb together. Keep aside.
  2. Grease a 175 mm. (7”) cake tin with melted butter, dust it with plain flour and sift to ensure uniform distribution of the flour. Shake and remove the excess flour.
  3. Combine the condensed milk, melted butter and vanilla essence in a deep bowl and mix well using a spatula.
  4. Add the sieved flour mixture and 5 tbsp of water mix gently with help of a spatula. The batter should be of dropping consistency.
  5. Pour the batter into a greased and dusted 175 mm. (7”) diameter cake tin.
  6. Bake in a pre-heated oven at 180ºc (360ºf) for 25 minutes.
  7. The cake is ready when it leaves the sides of the tin and is springy to touch.
  8. Invert the tin over a rack and tap sharply to unmould the cake.
  9. Keep aside to cool and use as required.
Accompaniments

Apricot Sauce, Used in Desserts 
Butterscotch Sauce 
Chocolate Sauce ( Eggless Desserts) 
Chocolate Sauce, Quick Homemade Chocolate Sauce Recipe 
Coconut Sauce ( Tava Cooking ) 
Coconut Sauce 
Jam Sauce 

Nutrient values per cake
Energy1571 cal
Protein34.1 g
Carbohydrates232.1 g
Fiber0.4 g
Fat57.5 g
Cholesterol0 mg
Vitamin A1868.7 mcg
Vitamin B12.3 mg
Vitamin B21.1 mg
Vitamin B33.8 mg
Vitamin C6.2 mg
Folic Acid26.6 mcg
Calcium713.3 mg
Iron4.2 mg
Magnesium0 mg
Phosphorus0 mg
Sodium681.1 mg
Potassium1081.2 mg
Zinc3.1 mg

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Reviews

Eggless Sponge Cake
5
 on 03 Aug 17 03:47 PM


Hi! How much sugar shall we put if eating the cake as it is? (Amd mot using as a base for gateau etc)
Eggless Sponge Cake
5
 on 17 Jul 17 01:23 PM


Can we add egg to this recipe? If yes, how many eggs do we need. Please suggest. Thank you.
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Tarla Dalal    Hi, You can try this recipe https://www.tarladalal.com/Fatless-Vanilla-Sponge-Cake-Using-Eggs-36902r
Reply
17 Jul 17 04:47 PM
Eggless Sponge Cake
5
 on 30 Jun 17 08:55 AM


Hi I tried now and cake came yellow. I want white like in the above picture. Please tell what is wrong with mine.
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Tarla Dalal    Hi Sai, Make sure you use fresh ingredients and also measure everything correctly then we are sure you will get a perfect cake..
Reply
30 Jun 17 03:04 PM
Eggless Sponge Cake
5
 on 06 Jun 17 11:35 AM


You have great write up, I always read your blog. and I must say you are doing good job, plz do write like this.
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Tarla Dalal    Hi CakeGifts , we are delighted you loved the Eggless Sponge Cake recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.
Reply
06 Jun 17 12:39 PM
Eggless Sponge Cake
5
 on 16 Mar 17 11:20 PM


Instead of unsalted butter can i use refine oil or salted butter
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Tarla Dalal    Use salted butter.
Reply
06 Jun 17 12:41 PM
Eggless Sponge Cake
5
 on 14 Mar 17 07:26 PM


Sha......very nice
Eggless Sponge Cake
5
 on 11 Nov 16 06:43 AM


Eggless Sponge Cake
5
 on 08 Feb 13 01:23 PM


Eggless Sponge Cake
5
 on 15 Feb 12 11:29 AM


Eggless Sponge Cake
5
 on 28 Oct 11 10:49 AM


Making cake is never been so easy...full marks to this recipe
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