by Tarla Dalal
Added to 29 cookbooks
This recipe has been viewed 71014 times
A sizzling touch is a great value-add for brownies! Mouth-wateringly delicious Sizzling Brownies are made by arranging brownies, chocolate sauce and vanilla ice-cream in just the right way on a piping hot sizzler plate. The aroma of molten chocolate, and the fizzling sound of frozen ice-cream on a sizzling dessert send strong signals to your gastronomic system, making it restless to feast on this unique treat.
- Combine the chocolate and milk in a microwave safe bowl and microwave on high for 1½ minutes.
- Remove from the microwave and mix gently and keep aside.
- Heat the sizzler plate on an open flame till red hot.
- Pour 2 tbsp of the prepared chocolate sauce evenly over it, place the brownie in the centre, top it with 2 more tbsp of the prepared chocolate sauce, 1 scoop of vanilla ice-cream and finally 2 more tbsp of the chocolate sauce.
- Repeat steps 1 and 2 to make 1 more sizzling brownie.
- Place the plate on the wooden tray and serve immediately.
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