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56 vermicelli recipes


Last Updated : Jul 27,2023




सेंवई रेसिपी - हिन्दी में पढ़ें (vermicelli recipes in Hindi)
વર્મિસેલી સેવ રેસીપી - ગુજરાતી માં વાંચો (vermicelli recipes in Gujarati)

62 Vermicelli recipes | Indian recipes using vermicelli |

Vermicelli recipes | Indian recipes using vermicelli | see our Indian breakfast recipes with vermicelli, Indian festive sweets using vermicelli and Indian snacks using vermicelli.

 Semolina and Vermicelli Idlis Semolina and Vermicelli Idlis

Indian breakfast recipes with vermicelli 

Important meal of the day, a variation in the breakfast, best option if you are bored with breakfast. These recipes are easy and quick to make.  

1. Vermicelli Nut Idli perfect choice for those days when you feel like having idli, but have no batter, or when you wish to have a slightly spicy idli.

 Vermicelli Nut Idli Vermicelli Nut Idli

2. Seviyan Upma made with wheat vermicelli, is a very popular breakfast because it can be cooked quite swiftly and does not require much advance planning or preparations.

Seviyan Upma, Vermicelli Veg Upma, Low Salt RecipeSeviyan Upma, Vermicelli Veg Upma, Low Salt Recipe

Indian festive sweets using vermicelli 

Any happy occasion sweets are a must to cherish those moments. Below are festive sweets recipes which are super tasty and simple to make.  

1. Sevaiyan ki Kheer very easy to make sweet dish. It is made with minimum ingredients and is worth a try.

 Sevaiyan ki Kheer, Vermicelli Kheer Recipe Sevaiyan ki Kheer, Vermicelli Kheer Recipe

2. Sheer Khurma a traditional preparation made on the festival of Eid . Every household has it's own recipe of this rich preparation.

Sheer Khurma Or Hyderabadi Sheer KormaSheer Khurma Or Hyderabadi Sheer Korma

3. Sev Biranj a perfect dessert to serve a special guest, or to commemorate a special Occasion at home.

Sev BiranjSev Biranj

Indian snacks using vermicelli

Hungry?? Try these snacks which will fill you up for few hours till your main meal. Try out these interesting recipes and start snacking. 

1. Paneer, Vermicelli and Mushroom Vegetable Broth awakening soup that will awaken you with its myriad flavours. Paneer is a star ingredient of this broth.

Paneer, Vermicelli and Mushroom Vegetable BrothPaneer, Vermicelli and Mushroom Vegetable Broth

2. Semiyan Upma interesting recipe is a variation of the popular and common South Indian recipe upma , using wheat vermicelli instead of semolina.

 Semiyan Upma, Vermicelli Upma, Seviyan Upma

 Semiyan Upma, Vermicelli Upma, Seviyan Upma

3. Mango Kheer a unique treat that combines the richness of vermicelli kheer with the fruity zing of mangoes, just right to pamper yourself with on a lazy summer afternoon.

Mango KheerMango Kheer

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Vermicelli Burfee
Recipe# 13380
13 Jan 01

 by sanamalhotra
No reviews
Vermicelli burfi is an innovative Indian dessert recipe with a delectable taste and an unique set of ingredients. The vermicelli burfi is prepared with mawa mixed with sugar, desiccated coconut and roasted vermicelli or seviyan. The burfi or rectangular shaped vermicelli mithai is served on specia ....
Recipe# 8810
17 Jan 01

 by huma
No reviews
An innovative crispy rolls , Nest rolls is made from mashed potatoes, cheese and vermicelli. A fried snack item ,nest rolls are sure to appeal to all.
Recipe# 11535
23 Jan 01

 by vinodsharma
No reviews
A traditional Muslim dessert recipe, sheer korma or sheer khurma is a must on festivals like Id. A vermicelli or seviyan based pudding or kheer recipe , sheer kurma is made magical with creamy milk, chopped nuts and pure saffron and elaichi flavours
Recipe# 12594
18 May 01

 by madhuri_a1
No reviews
Vermicelli pakoda is a crispy pakoda recipe with soaked vermicelli seasoned up with spices and then batter coated with gram flour. These vermicelli and besan mixture is then deep fried till golden and served hot with chutney or ketchup.
Recipe# 12840
27 Jun 01

 by vijayraj
No reviews
Sevaiya is a sweet preparation made from roasted semiya or seviya or vermicelli. The semiya is cooked with water and sugar and then served garnished with chopped almonds and silver vark.
Recipe# 12399
15 Jul 01

 
by Foodie #20735
No reviews
Place blotting paper in a plastic jar before you empty the contents of salt packet , so that it does not moisturizes...
Recipe# 11950
13 Aug 01

 by zitan
No reviews
Seviyan is a sweet preparation made from roasted semiya or seviya or vermicelli. The semiya is cooked with water and sugar and then served garnished with chopped almonds and silver varakh.
Recipe# 14470
09 Sep 01

 
by bbvedia
No reviews
A Thai cuisine salad rendezvous, Spicy vermicelli Thai salad has the crunchiness of spring onions, softness of water mimosa and boiled vermicelli and the spicy zest of soya sauce and chopped chilli. Enjoy as salad or main course side dish with rice or pasta.
Recipe# 15234
22 May 02

 by setseeani
No reviews
Serve the crispy hot Vermicelli vada with coconut chutney as breakfast or evening time snack choice. The vermicelli or Seviyan are coated with flour and mixed with spices and chopped chillies before getting deep fried in hot oil.
Recipe# 10397
03 Sep 02

 by padmaiyer75
No reviews
Do not stir the semiyan too much, as they become sticky.
wash well in running water to separate them.
you can add onion and garlic if u desire.
Recipe# 15056
10 Oct 02

 by tej132
No reviews
Seviyan Upma is a healthy and quick breakfast item which is prepared from Seviyan or vermicelli. The roasted Seviyan is cooked with fried mustard seeds, chillies, curry leaves and chopped onion and served hot withy coriander leaves as garnish.
Recipe# 10004
12 Dec 02

 by sairam0203
No reviews
Idly is one of the best tasting idli or steamed rice dumpling recipe. A popular south Indian food, idli enjoys appeal among all and is typically eaten with coconut chutney or sambhar.
Recipe# 11493
28 May 03

 
by pintirao
No reviews
Since nonstick tava is being used, very little oil is required.
along/with onion, grated carrots, finely chopped tomatoes, or capsicum can also be used.
for better results, it is better to follow cooking instructions on vermicelli packet.
either rice or wheat vermicelli may be used.
Recipe# 9124
08 Nov 03

 by rehanak
No reviews
Cheese tikki is an innovative tikki or cutlet recipe with grated cheese cubes and cheese slices mixed with an array of vegetables and dried spices. Share your cheese tikki recipe, cutlet recipe, tikki recipe online.
Recipe# 15224
10 Feb 04

 by menka2003
No reviews
Quick, nutritious and unique Vermicelli idli are made from a batter made from vermicelli mixed with sour curd, semolina and fruit salt.
Recipe# 15593
28 Feb 04

 
by Pearlie
No reviews
Vermicelli or semya iddly's offer a nice variation to the typical rice and lentil based idli recipe. Here the roasted vermicelli is made into a batter along with cashews and semolina and then steamed soft, flavourful and textured idlys.
Recipe# 15067
09 Apr 04

 
by kamalacute
No reviews
Seviyan payasam is a traditional payasam or sweetened milk based dessert recipe with the Seviyan or vermicelli as main ingredients. The Seviyan is cooked with milk and sugar and then served decorated with chopped nuts and elaichi powder.
Recipe# 9046
27 Jul 07

 
by krithishyam
No reviews
Can be accompanied by coconut chutney
can be prepared with rava and vermicelli mixture.
can variate veggies.
garam masala can also be added to give extra taste.
Semiyan Upma ( Weight Loss After Pregnancy )
Recipe# 32971
20 Aug 09

 by Tarla Dalal
An ideal breakfast that assists weight loss, the fibre rich whole wheat semiyan helps in throwing out fats from the body. Moreover, very little coconut and ghee ensures that the calorie count is far less than the original counterpart.
Vermicelli Rice, Lebanese Rice with Vermicelli
Recipe# 22607
21 Jan 10

 by Tarla Dalal
Vermicelli is used extensively in Lebanese cooking to make both sweet and savoury dishes. The same recipe can be converted into a sweet by cooking the rice with milk and little sugar.
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