311 rice flour recipes

A very dainty white modaks with bright green filling will surely please our ganapati bapaji and family.

These green peas pancakes are quite an interesting alternative to the traditional south indian uttapa, which is commonly had for breakfast. This tasty snack has a high folic acid and fibre content, making it very nutritious. Plus, it is also easy to make without the need for any fermentation. Always ....

Were you thinking that traditional foods can be made only with kadhais and tavas? pankis can be made quite swiftly in the Microwave too. Here is how! but, ensure you spread the batter very thinly for fine results.

green peas panki recipe | Indian style vegetable panki | steamed snack recipe | Gujarati snacks | green peas panki is a popular Gujarati snack made of a rice flo ....

Green peas add colour and taste to these wholesome gluten free rice and jowar flour parathas. Serve them for breakfast or make a meal out of them at lunch or dinner time!

green peas uttapam recipe | hare matar ke uttapam | green peas and rice flour uttapam | matar and chawal ka atta uttapam | with 32 amazing images. green peas uttapam rec ....

This recipe is full of iron and fibre as it consist green leafy vegetables and on the other side this is very healthy snack as it consist less oil and fat..

Children's won't eat all greens. It is suitable for them.

Very healthy and tempting recipe.

Guavas are at their best during winters. Flavoured, nourishing and digestive soup for sluggish winters.

Gurvani is an unique Indian sweet recipe with the raw unripe mangoes cut into small pieces and then cooked with jaggery, rice flour and ghee. Enjoy this traditional gurvani as dessert after meals on festivals and social gatherings.

Handvo (vegetable baked dish) is a Gujarati dish where the rice , moong dal and gourds are boiled and mashed before making a dough. The delicious handvo is cooked on a pan , covered and served with whipped curd. Garnish the handvo with coriander leaves and enjoy the delicious handvo as a breakfast ....

This traditional kebab made with green chana, spinach, mint, coriander, green chillies and lemon juice is a quick and tasty starter that is loved by everyone.

This dish is specially prepared for calorie conscious North Indian food fans. Take our word for it - these steamed koftas in a nourishing gravy are finger licking! Serve it with whole wheat

Better than Aloo Tikki Chat

These bhajiyas are aromatic and flavourful. Also gives warmth to the body.

I totally adore this wrap because of its unmistakable thai influence! the lovely corn cakes, flavoured with lemon grass based red paste, tastes magical with fresh green garlic sauce. The magic is enhanced by lining the cakes with a blend of dill and yoghurt!

Horse Gram Cocktail Fritters, it is a kala chane ke vade.

how to make khichiya papad recipe | Indian style khichiya papad | easy rice khichiya papad | rice papad | with 17 amazing images. how to make khichiya papad recipe

An innovative delicious Indian pizza recipe is a favorite snack among children. Transform a basic maida based pizza base into a healthy Indian pizza recipe with an indian style spread and topping. Top the Indian pizza with a mix of vegetables in a tasty sauce to create your own Indian pizza.

In an unimaginably exciting zone of fusion cuisine, this dish brings together exciting elements from Indian Italian and Mexican cooking! It’s a layered pasta dish, with a cheesy, spicy and t ....

instant butter chakli recipe | rice butter chakli | butter murukku | crispy butter chakli | with 19 amazing images. butter chakli is also known as

* - optional
very little amount of coconut pieces can
also be added to enhance the taste

tip : once the tawa gets heated pour little oil on centre of tawa and add very little rice flour and smear the tawa with a cloth.
this helps in making dosas very easily.

Instant easy Dosa is very easy to prepare and great in looks and taste. A delicious crispy Dosa recipe for breakfast prepared from a batter comprising of rice and urad dal flour which has been leavened with fruit salt.