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310 poppy seeds recipes
Last Updated : Jan 20,2024
खसखस रेसिपी - हिन्दी में पढ़ें (poppy seeds recipes in Hindi)
ખસખસ રેસીપી - ગુજરાતી માં વાંચો (poppy seeds recipes in Gujarati)
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Goanese Potatoes by Tarla Dalal
No reviews
This Goanese specialty involves a special cooking method. The masala or paste is pre-cooked and then added to the subzi, thereby giving it a distinct flavour.
Serve with
Tandoori Roti or
Recipe #22502
Goanese Potatoes
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Recipe# 14931
23 Jan 01
Goan Egg Curry by vinodsharma
No reviews
Delve into the magical and authentic Goan cuisine with the mouthwatering Goan egg curry. The boiled eggs are cut into halves and the dropped to a spicy red colored coconut based spicy curry. Enjoy with rice or rotis.
Recipe #14931
Goan Egg Curry
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Goan Curry ( Microwave Recipe ) by Tarla Dalal
Goan cuisine embodies the coastal spirit. Luscious, lazy, pampering, loaded with coconuts and spices… one cannot help but nod off after a hearty meal! try goan culinary magic at home. Make a beginning with this simple goan curry. The coconut-based gravy imparts a delicious creamy flavour, making it ....
Recipe #33862
Goan Curry ( Microwave Recipe )
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Recipe# 10684
29 Apr 02
Ghiya Ke Kofte by bhuvanaygsr
No reviews
The innovative ghia ke koftas or grated bottlegoud(ghiya or lauki) stuffed dumplings are cooked in a spicy thick onion-tomato based gravy. The gram flour or besan blended ghia koftas are fried and simmered in the curry for this delicious recipe.
Recipe #10684
Ghiya Ke Kofte
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Garam Golpapdi by Tarla Dalal
This dish is also called sukhadi in some parts of Gujarat. This is a version of
Golpapdi , that is served warm and not cut into the traditional diamond shaped cubes.
The trick to making this version is to add the gur after the wheat and ghee ....
Recipe #4943
Garam Golpapdi
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Recipe# 31520
25 Nov 14
Fruity Thandai by Foodie#429002
No reviews
Flavoursome thandai masala adds a punch to this combo of rich fruity shake made with soothing coconut milk and refreshing pineapple juice. Enjoy this Fruity Thandai as a refreshing drink anytime or serve this unusual thandai during the festival of holi.
Recipe #31520
Fruity Thandai
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Recipe# 10942
29 Oct 01
Fresh Fruit with Poppy Seed Dressing by dnemana
No reviews
# any fresh fruit can be used but this is my favourite combination...
# try any other combination, but if you wish to use grapes and oranges in the same recipie,then don't add the oranges until ready to serve or the grapes will be extremely bitter......
# can use ordinary vinegar instead of ....
Recipe #10942
Fresh Fruit with Poppy Seed Dressing
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Recipe# 16214
14 Sep 05
Recipe #16214
French Dressing By tims_1986
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Recipe# 37578
16 Nov 12
Recipe #37578
Flaxseeds Ragi Mathari
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Recipe# 37268
07 Sep 12
Farali Fritters by Nutri Kavi
No reviews
This snack is made up of lotus stem. Its an interesting snack option on fasting days
Recipe #37268
Farali Fritters
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Recipe# 9851
30 Aug 11
Farali Bhakharwadi by vaishnavdhara
No reviews
This is so tasty. It is also very inexpensive meal. . . Try it and you would definitely desire for more!
Recipe #9851
Farali Bhakharwadi
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Recipe# 37314
15 Sep 12
Faraali Snow Kheer by Kajal P Jobanputra
No reviews
This kheer is rich in calcium and carbohydrates. It has potato, milk, cashew and paneer.
Recipe #37314
Faraali Snow Kheer
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Recipe# 11034
29 Aug 11
Eggless Naan by sonaprem
No reviews
An easy north indian flat bread, eggless naan recipe which can be prepared by your own hands at home without any hassles or messy ingredients. A simple and delicious eggless naan recipe with dough prepared from maida flour(refined wheat flour), curd, milk, salt and soda. The naan taste superb , when ....
Recipe #11034
Eggless Naan
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Recipe# 37516
06 Nov 12
Easy Anarase Recipe by Jyoti V B
This is very popular Maharashtrian dish of diwali. This is my favorite dish. No more soaking of rice in water for 3 days. Easy way of making anarse directly with rice flour.
Recipe #37516
Easy Anarase Recipe
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Recipe# 39909
28 Dec 14
Dry-fruits Halwa by Ankita Mohit Pandit
No reviews
It is a traditional Indian recipe made with lots of dry fruits and usually eat in wintary cold mornings contains high calories.
Recipe #39909
Dry-fruits Halwa
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Recipe# 37125
06 Aug 12
Dry Fruit Laddoo by BhattHiral
No reviews
A sweet with dry fruits and can be taken even on fasting.
Recipe #37125
Dry Fruit Laddoo
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Recipe# 15579
29 Aug 11
Dry Fruit Halwa by usmishra
No reviews
Dry fruit halwa is a traditional, rich and nutrient dense halwa recipe with crushed nuts added to ghee, sugar and milk and then enjoyed as barfis or halwa as dessert.
Recipe #15579
Dry Fruit Halwa
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Recipe# 1540
24 Jan 23
Double Beans Curry by Tarla Dalal
Double beans are very commonly used in gujarati cuisine, as the sole star of a recipe or to support other vegetables. However, there is a twist in this version of double beans curry as i have enriched it with a spicy punjabi style masala instead of the down-to-earth spices used by gujaratis.
Recipe #1540
Double Beans Curry
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Recipe# 36231
22 Apr 12
Divine Srikhand by damyantiben
No reviews
Thandai and srikhand two traditional food coming together to give a divine dessert.
Recipe #36231
Divine Srikhand
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Dilpasand Barfi by Tarla Dalal
No reviews
A delectable combination of figs, cashew and pistachio barfis, rolled to create this tricolour Swiss roll.
Recipe #2017
Dilpasand Barfi
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Recipe# 12647
15 Jun 01
Dhokla Layered Cake by Foodie #18837
No reviews
1.this dish is ideal for a chat party and is very innovative.
2.the chutneys can be prepared in advanced so this saves time.
3.boondis could also be used instead of bhujias.
4.to make it look more appealing, tomato Bhujia and spinach Bhujia ( available in market )could also be used.
Recipe #12647
Dhokla Layered Cake
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Dal Pinni ( Microwave Recipe ) by Tarla Dalal
The masala used here is an aromatic mixture of spices, coconut and cashews. It sounds rich, and is indeed befitting a royal meal! make sure the masala is blended well and cooked just as mentioned here, to be assured of a good result. And it is not just the masala that is worth a mention. Adding chop ....
Recipe #33894
Dal Pinni ( Microwave Recipe )
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Dal Pinni by Tarla Dalal
With its rich flavour and luscious texture, the Dal Pinni might as well qualify as festive cooking, but it is so satiating and earthy you will want to keep making it again and again! Here, a wholesome mix of dals and kabuli channa is smartly supported by veggies like cabbage and tomatoes that contri ....
Recipe #7549
Dal Pinni
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Recipe# 13160
27 Aug 11
Curd Kurma by Foodie #17468
No reviews
A recipe with a difference. . Made with a combination of potatoes and vaals. . With a suttle flavour of butter!
Recipe #13160
Curd Kurma
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Soya
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