974 ginger recipes
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3435 Ginger recipes | Indian adrak recipes |
Ginger recipes | Indian adrak recipes | recipes using adrak in Indian cooking
Adrak is used daily by most Indian homes. Every Indian kitchen will always have some adrak lying around as its used extensively in Indian cooking.
Ginger used to make Indian paste
adrak is used to make the most common ginger garlic paste to make Indian sabzis. Every other recipe asks for Ginger-Garlic Paste, and it has become a part of most people’s standard shopping list. It is available in different pack sizes from different brands, but in this recipe we show you how to make this commonly used ingredient right at home.
Ginger- Garlic Paste ( Popular Restaurant Recipes )
ginger used in Indian chutney's
1. coconut chutney is made by grinding coconut, green chillies, ginger and chana dal with water to a fine paste. Then a tempering of mustard seeds, red chilli and curry leaves is added to the fine paste to make nariyal chutney.
Coconut Chutney ( Idlis and Dosas)
2. Green chutney is a flavorful condiment made with mint leaves, coriander leaves, lemon juice for tanginess and green chillies for some spice and ginger. All the ingredients are blend together and the chutney is made.
Green Chutney, How To Make Green Chutney Recipe
ginger used in Indian drinks
1. ginger tea recipe is an Indian style ginger water for cold and cough which is a super healthy Indian drink to have in the morning. Ginger tea is made from ginger and water and really takes 2 minutes to make.
Ginger Tea, Ginger Water for Cold and Cough
ginger lemon drink recipe | ginger lemon water for weight loss, detox and anorexia | Indian adrak lemon water
Indian sabzis using ginger garlic paste or ginger
1. Treat yourself to this fine sabzi, made in traditional restaurant style kadai paneer, spiced up with an assortment of spices and ginger garlic pastes. Kadai paneer is the most commonly ordered dish in every restaurant.
Kadai Paneer Subzi
2. aloo methi is an everyday Punjabi sabzi ... easy, tasty and awesome. Yet, every time you taste it, potatoes with fenugreek leaves feels exotic, with the softness of potatoes and the pleasing bitterness of methi.
Aloo Methi
Benefits of Adrak, Beneftis of Ginger
Ginger (Adrak) : Ginger is an effective cure for congestion, sore throat, cold and cough. It aids digestion and relieves constipation. Ginger was found as effective as drugs in relieving menstrual pain. Ginger is effective in decreasing the cholesterol levels in patients with high cholesterol.
Dried ginger, or sonth, is renowned for its warming properties and its ability to alleviate a variety of ailments. It contains compounds like gingerol, which possess anti-inflammatory and antioxidant effects. These properties make dried ginger a valuable remedy for common cold and cough symptoms. It helps to soothe the throat, reduce congestion, and expel mucus, providing relief from discomfort.
Jaggery and Dried Ginger Balls | Indian Ayurvedic Ginger Balls for cold and cough | Digestive Ginger Treats | Sonth Gur Vati
Ginger significantly reduces symptoms of nausea in pregnant ladies. See here for 16 Super Health Benefits of Adrak, Ginger.
Enjoy our ginger recipes, Indian adrak recipes, Indian ginger recipes below.
When you go to a restaurant and wish to order a dish that everyone will like, Kadai Paneer … More..
Recipe# 2839
16 November, 2016
calories per serving
Recipe# 1667
17 November, 2016
calories per serving
What makes this recipe so popular is that it has a rich feel about it, but at the … More..
Recipe# 2837
08 December, 2016
calories per serving
An upma like dish made with powdered rotlas, the Wagharelo Rotla is a classic, time-tested way to make … More..
Recipe# 6589
09 December, 2016
calories per serving
A slushy drink of frozen sugar cane juice perked up with the spiky taste of ginger and the … More..
Recipe# 3429
09 December, 2016
calories per serving
Arbi Naveli is an exquisite preparation of deep-fried colocasia slices floated in a tongue-tickling gravy. The tomato-based gravy … More..
Recipe# 4627
21 December, 2016
calories per serving
A bunch of ingredients, reputed for their refreshing flavour and aroma, come together to make a really rejuvenating … More..
Recipe# 6619
23 December, 2016
calories per serving
Taste has nothing to do with complexity – and this recipe proves the fact! A simple dal from … More..
Recipe# 6640
04 January, 2017
calories per serving
-2640.webp)
Dal is one of the main sources of proteins for vegetarians, and hence a part of the staple … More..
Recipe# 809
04 January, 2017
calories per serving
Fresh and warm hot dog rolls packed with a peppy stuffing of mushrooms and paneer flavoured in tongue-tickling … More..
Recipe# 944
04 January, 2017
calories per serving
-6604.webp)
Very Indian ! that’s what this recipe is. The vegetables chosen, the impeccable combination of spices, everything reflects … More..
Recipe# 789
05 January, 2017
calories per serving
Wonton Soup, Chinese Vegetarian Wonton Soup, Indian style wonton soup Wonton Soup, a globally cherished dish, finds a delightful … More..
Recipe# 456
09 January, 2017
calories per serving
If you like your sandwich creamy and luscious, then you will fall head over heels in love with … More..
Recipe# 6660
11 January, 2017
calories per serving
Zucchini, a vegetable that you generally tend to associate with continental dishes and baked recipes, fits beautifully into … More..
Recipe# 6664
12 January, 2017
calories per serving
-8388.webp)
As if It s not enough, that the traditional chole recipe is usually cooked with loads of oil, … More..
Recipe# 4214
16 January, 2017
calories per serving
This quick recipe of one of the easiest and most economical pickles to make and is used by … More..
Recipe# 3172
18 January, 2017
calories per serving
Mughlai cooking makes use of loads of healthy and leafy green vegetables. Palak or spinach is full of … More..
Recipe# 1207
18 January, 2017
calories per serving
-2360.webp)
A typical Indian meal starts with traditionally-flavoured soups like tomato soup or shorbas. This is one such, which … More..
Recipe# 5470
18 January, 2017
calories per serving
-1972.webp)
Peach tango,here is a quick drink to stimulate your gastronomic juices! and do not forget to add the … More..
Recipe# 5159
18 January, 2017
calories per serving
Handi Biryani is absolutely superior to those made with other methods like open or pressure cooking, even though … More..
Recipe# 1222
01 February, 2017
calories per serving
Crisp yet soft, savoury to the core, the Kand Puri is a mouth-watering way to satiate your hunger … More..
Recipe# 6700
03 February, 2017
calories per serving
Ginger Pachdi is an appetizing South Indian accompaniment that combines the pungency of ginger with the tanginess of … More..
Recipe# 6703
03 February, 2017
calories per serving
Crisp and flavour-packed whole wheat flour dapkas with the mild sweetness of bananas and the perky taste of … More..
Recipe# 6706
06 February, 2017
calories per serving
Kumror Chhokka is a delectable Bengali subzi made with potatoes and pumpkin, teamed up with snake gourd and … More..
Recipe# 6707
06 February, 2017
calories per serving
An extraordinary kulcha with a spicy and satisfying taste, which makes it fit to be served just like … More..
Recipe# 6710
06 February, 2017
calories per serving
-12684.webp)
Not very spicy but super tasty, the Masala Toovar Dal is a homely Maharashtrian dish that goes very … More..
Recipe# 4919
15 February, 2017
calories per serving
Lilva Rice | Gujarati Fresh Vaal Rice | Surti Papdi Rice | Lilva Rice, also known as Gujarati Fresh … More..
Recipe# 784
01 March, 2017
calories per serving
Hyderabadi Haleem is a one-dish meal , which has gained international acclaim.In Hyderabad, the dish is an indispensable … More..
Recipe# 6756
05 March, 2017
calories per serving
Loads of tomatoes and tamarind give this Hyderabadi Khatti Dal a tongue-tickling tanginess, while a splash of spice … More..
Recipe# 6760
07 March, 2017
calories per serving
Looking for a vegetable preparation that is sumptuous yet easy to make? Look no further.The Mixed Sprout Vegetable … More..
Recipe# 843
17 March, 2017
calories per serving
calories per serving
When you go to a restaurant and wish to order a dish that everyone will like, Kadai Paneer … More..
calories per serving
What makes this recipe so popular is that it has a rich feel about it, but at the … More..
calories per serving
An upma like dish made with powdered rotlas, the Wagharelo Rotla is a classic, time-tested way to make … More..
calories per serving
A slushy drink of frozen sugar cane juice perked up with the spiky taste of ginger and the … More..
calories per serving
Arbi Naveli is an exquisite preparation of deep-fried colocasia slices floated in a tongue-tickling gravy. The tomato-based gravy … More..
calories per serving
A bunch of ingredients, reputed for their refreshing flavour and aroma, come together to make a really rejuvenating … More..
calories per serving
Taste has nothing to do with complexity – and this recipe proves the fact! A simple dal from … More..
calories per serving
Dal is one of the main sources of proteins for vegetarians, and hence a part of the staple … More..
calories per serving
Fresh and warm hot dog rolls packed with a peppy stuffing of mushrooms and paneer flavoured in tongue-tickling … More..
calories per serving
Very Indian ! that’s what this recipe is. The vegetables chosen, the impeccable combination of spices, everything reflects … More..
calories per serving
Wonton Soup, Chinese Vegetarian Wonton Soup, Indian style wonton soup Wonton Soup, a globally cherished dish, finds a delightful … More..
calories per serving
If you like your sandwich creamy and luscious, then you will fall head over heels in love with … More..
calories per serving
Zucchini, a vegetable that you generally tend to associate with continental dishes and baked recipes, fits beautifully into … More..
calories per serving
As if It s not enough, that the traditional chole recipe is usually cooked with loads of oil, … More..
calories per serving
This quick recipe of one of the easiest and most economical pickles to make and is used by … More..
calories per serving
Mughlai cooking makes use of loads of healthy and leafy green vegetables. Palak or spinach is full of … More..
calories per serving
A typical Indian meal starts with traditionally-flavoured soups like tomato soup or shorbas. This is one such, which … More..
calories per serving
Peach tango,here is a quick drink to stimulate your gastronomic juices! and do not forget to add the … More..
calories per serving
Handi Biryani is absolutely superior to those made with other methods like open or pressure cooking, even though … More..
calories per serving
Crisp yet soft, savoury to the core, the Kand Puri is a mouth-watering way to satiate your hunger … More..
calories per serving
Ginger Pachdi is an appetizing South Indian accompaniment that combines the pungency of ginger with the tanginess of … More..
calories per serving
Crisp and flavour-packed whole wheat flour dapkas with the mild sweetness of bananas and the perky taste of … More..
calories per serving
Kumror Chhokka is a delectable Bengali subzi made with potatoes and pumpkin, teamed up with snake gourd and … More..
calories per serving
An extraordinary kulcha with a spicy and satisfying taste, which makes it fit to be served just like … More..
calories per serving
Not very spicy but super tasty, the Masala Toovar Dal is a homely Maharashtrian dish that goes very … More..
calories per serving
Lilva Rice | Gujarati Fresh Vaal Rice | Surti Papdi Rice | Lilva Rice, also known as Gujarati Fresh … More..
calories per serving
Hyderabadi Haleem is a one-dish meal , which has gained international acclaim.In Hyderabad, the dish is an indispensable … More..
calories per serving
Loads of tomatoes and tamarind give this Hyderabadi Khatti Dal a tongue-tickling tanginess, while a splash of spice … More..
calories per serving
Looking for a vegetable preparation that is sumptuous yet easy to make? Look no further.The Mixed Sprout Vegetable … More..
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