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609 fenugreek leaves recipes


Last Updated : Nov 19,2023




मेथी की भाजी, मेथी के पत्ते रेसिपी - हिन्दी में पढ़ें (fenugreek leaves recipes in Hindi)
મેથીની ભાજી રેસીપી - ગુજરાતી માં વાંચો (fenugreek leaves recipes in Gujarati)
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Tulsi Makhani
Recipe# 34299
24 Oct 18

 by Palak Rajput
No reviews
Tulsi Makhani is different from other makhanis as basil leaves lends a classic, aromatic touch to it. Is this makhani a delightful dip, sauce or gravy? Use it as you like. It's great with starters like tikkis, paneer tikkas, kebabs, patty and more. A super gravy, just dump in your favourite ....
Recipe# 14383
30 Sep 18

 by roopa_s
No reviews
Oondhiyu is a gujarati recipe with vegetables cooked in a delectable mix of curd, coconut and spice powders,. A healthy and low cal recipe which goes well with rice or dhoklis.
Methi Brinjal Dry Sabji
Recipe# 16343
30 Sep 18

 by chitvish
No reviews
A mix of brinjals and fenugreek leaves cooked with chillies, mustard seeds, khus-khus and dhania.
Recipe# 13390
28 Sep 18

 by friendicoe
No reviews
A punjabi cuisine specialty aloo bahar or potato and capsicum vegetable preparation in true north indian style is irrestible! try this spicy and tasty potato or aloo recipe to entice your family and guests.
Baked Chole Parcels, Chole Stuffed in Bun
Recipe# 41532
01 Sep 18

 by Tarla Dalal
Bored of having chole with bhature? Here is a yummy variation, in a handy, easy-to-serve snack-style format. A spicy and tangy chole preparation is placed inside a plain flour dough leavened with yeast, and baked in an oven. Somewhat like a chole stuffed bun, these Baked Chole Parcels have a flu ....
Methi Dhal Koshimbir
Recipe# 5693
08 Aug 18

 by Tarla Dalal
No reviews
A side dish that adds the extra zing to your health! This is a special dish recommended for expecting mothers to fulfill the increased demand for iron.
Dry Chana Dal Recipe
Recipe# 42438
28 Jun 18

 by Tarla Dalal
When we usually think of using chana dal in the menu, we make it into a thick, soupy dal, perked up with different flavours. For a change, try this Dry Chana Dal recipe. It is simply awesome, with a soft and succulent texture and a peppy flavour marked by dominant notes of tomatoes and dried fen ....
Bunny Chow
Recipe# 42562
16 May 18

 by Tarla Dalal
Here’s an awesomely tasty fast food from the kitchens of South Africa. An all-time favourite in that region, Bunny Chow or Bunny as it is fondly called is made by hollowing out a loaf of bread and filling it with tongue-tickling curry. Believed to have its roots in the Durban
Recipe# 15021
07 May 18

 by heenakshah
No reviews
You are sure to fall in love with this innovative chola methi dhokla recipe prepared from a batter consisting of a delectable blend of chole or chick peas with methi leaves and green chillies. The flavorful and spicy dhoklas are enjoyed as snack or breakfast with coconut chutney.
Moong Dal and Methi Kachuri, Baked Kachodi
Recipe# 42368
24 Apr 18

 by Tarla Dalal
No reviews
A Bengali Recipes -style snack with a healthy twist, the Moong Dal and Methi Kachuri is one that you can relish without any guilt! We have done away with maida and used a mix of healthy flours to make the top cover of this kachori, which is baked with a perfe ....
Recipe# 42395
23 Jan 18

 by kalyani kn
No reviews
Hariyali Sandwich is a filling evening snack made using whole wheat bread and green spinach sauce and methi tikki.
Recipe# 42429
23 Jan 18

 by Jyoti V B
No reviews
This unique and delicious combination of lettuce and onions is sure to become a favourite. The combination of fenugreek, mint, coriander and spinach with the onions, lettuce, pepper and butter gives the soup a creamy texture and wonderful taste. By drinking this soup, you can consume a whole lot of ....
Multigrain Methi Thepla Dough
Recipe# 42288
13 Dec 17

 
by Tarla Dalal
Dough and batters are the busy homemaker’s best friends! When you have some handy, you can use it to quickly conjure up a wholesome breakfast on a busy morning, or a tasty dinner after a tiring day. Here, we show you how to make Multigrain Methi Thepla Dough, which stays good in the fridge for a ....
Thepla Quesadilla
Recipe# 42145
07 Oct 17

 by Tarla Dalal
Quesadilla is one of the most popular Mexican snacks made by stuffing a pair of tortillas with an exciting mix of veggies, beans and cheese. This is a fusion creation, a totally off-beat Quesadilla made with methi flavoured theplas instead of tortillas. The d ....
Alu Methi
Recipe# 38680
24 Apr 17

 by Sandipan
No reviews
Absolute delight is the word. Very healthy and suited for all. It was back in 2011 when i learnt this dish from one of my friend. It is very tasty and please do make this dish as it has got lots of healthy nutrients in it.
Recipe# 14771
18 Mar 17

 
by ushnal
A healthy and tasty methi pakoda is an Indian snack recipe with methi leaves cut and then mixed with gram flour or besan. The methi pakodas are crispy and also rich in the goodness of methi leaves
Recipe# 41518
08 Feb 17

 by kalyani kn
No reviews
Cheesy Layers, a baked starter with layers of cheese, butter, toasted vegetables and olives between pastry sheets. Serve with a dip or tomato ketchup..
Methi Kela Dapka, Gujarati Snack
Recipe# 41465
06 Feb 17

 
by Tarla Dalal
No reviews
Crisp and flavour-packed whole wheat flour dapkas with the mild sweetness of bananas and the perky taste of fenugreek leaves. This unique combination of bananas and methi makes this Methi Kela Dapka a truly memorable treat. Other ingredients like green chillies and ginger add to the spicy side o ....
Recipe# 9693
18 Jan 17

 by anu_bunny
Baby corn paneer masala is a tasty preparation with an unique combination of baby corn with a succulent paneer and delectable spicy dry gravy. Definitely worth to try and serve with paratha or with tandoori roti.
Recipe# 14200
08 Dec 16

 by rahul288
No reviews
Start your day with the perfect combination of Dahi rotla with chilli pickle. The rotlas are prepared from bajra flour and then served with fresh curd and a spicy pickle. A healthy breakfast choice, especially in winters. Try with
Recipe# 41275
28 Nov 16

 by Jyoti V B
No reviews
This recipe is a health wonder! This sabzi is a quick and easy to make! The combination of broccoli, green garlic and other green vegetables is very delicious. The leafy vegetables add a bit of crunch to this delight. This tastes best when served hot!
Recipe# 13145
24 Nov 16

 by sumanmurthy
No reviews
Chikolia is a traditional vegetable recipe with wheat flour teamed chapattis cooked with greens and garlic. The wheat flour dough is cut into diamond bits and cooked with ginger garlic paste and onion along with chopped greens. the chikolia is served topped with ground coconut.
Recipe# 16516
18 Nov 16

 by padmagbalag
No reviews
Chupa Rustam is a healthy and delicious snack made with lauki stuffed with veggies and paneer.
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