You are here: Home> Course > Side Dishes > Indian Vegetarian Dips / Indian Sauces > Barbeque Sauce
Barbeque Sauce
Tarla Dalal
21 November, 2016
Table of Content
From the warmth of pepper to the tanginess of tomatoes and the unique taste of Worcestershire sauce, this Barbeque Sauce brings together a range of flavours to give you a delightful experience.
Toss in some veggies and make a quick stir-fry, or serve this sauce as an accompaniment to give an exotic touch to a simple starter .
This recipe for Barbeque Sauce is particularly easy to make but tastes simply fab, even without using charcoal.
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
10 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
20 Mins
Makes
1 cup
Ingredients
Main Ingredients
2 tsp vinegar
1 tsp lemon juice
1/2 cup water
1/2 cup finely chopped onion
2 tbsp brown sugar
1/4 cup butter
1/4 tsp freshly ground black pepper (kalimirch) to taste
1/2 cup tomato ketchup
2 tbsp worcestershire sauce
1 tsp dry red chilli flakes (paprika)
salt to taste
Method
- Combine all the ingredients in a broad non-stick pan, mix well and cook on a medium flame for 8 to 10 minutes, while stirring occasionally.
- Cool and use as required.
Barbeque Sauce recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 45 cal |
| Protein | 1.2 g |
| Carbohydrates | 5.5 g |
| Fiber | 0 g |
| Fat | 2.4 g |
| Cholesterol | 7.5 mg |
| Sodium | 132.9 mg |
Click here to view Calories for Barbeque Sauce
The Nutrient info is complete
Rishika
Oct. 27, 2020, 10:45 a.m.
I just used this as sizzler barbecue sauce! Trust me! I loved it ! Everyone loved the tanginess and the relish this sauce Carrie''s! Must try
Tarla Dalal
Oct. 27, 2020, 10:45 a.m.
Thanks so much for trying our recipe, it means a lot to us. Keep trying more recipes and sharing your feedback with us.
Surbhi
Sept. 12, 2016, 4:19 p.m.
Khusboo
Jan. 28, 2013, 10:47 a.m.
The smoky flavour of this sauce is so good and that too without using charcoal. I can use it with every dish as an accompaniment. I use it in stir fry, spaghetti, pasta or simply as a dip. Turns any simple dish so flavorful and exotic.
devikarsingh
Nov. 10, 2011, 10 a.m.
-4546.webp)
-14001.webp)
-6925.webp)
-11805.webp)
-9847.webp)
-8912.webp)
)
-6397.jp)
-16393.webp)
-12421.webp)
-7069.webp)
)
