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275 Indian Foods to cook in different months recipes
Last Updated : Oct 22,2018
Recipe# 31076
01 Jan 1900
Mixed Vegetables in Green Moong Gravy by Tarla Dalal
Oondhiya is one of gujarat's culinary treasures! here is an interesting version i arrived at while experimenting by grinding sprouts instead of fattening coconut, you get a healthier recipe without compromising one bit on taste.
Recipe #31076
Mixed Vegetables in Green Moong Gravy
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Fresh Strawberry Jam by Tarla Dalal
No reviews
The season for this jam coincides, as the name suggests, with the strawberry season.
Recipe #820
Fresh Strawberry Jam
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Green Grapes Sorbet by Tarla Dalal
Sorbets are healthy and low in calories as are made with fresh fruit juices, However they are made low in calories by using sugar substitute in place of sugar. Ginger juice adds an extra zing to this sorbet.
Recipe #8719
Green Grapes Sorbet
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Sweet Lime, Pomegranate and Apple Juice by Tarla Dalal
Fruits are one of the best snacks to munch on, when you are pregnant. They are crunchy, juicy and refreshing. But on days when you feel exhausted and do not even feel like munching on a bowlful of fruits, turn to this Sweet Lime, Pomegranate and Apple Juice to top up on essential nutrients, even tho ....
Recipe #41014
Sweet Lime, Pomegranate and Apple Juice
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Guava Spritzer by Tarla Dalal
We have used pink guavas to make this drink; if you can't find any, you could cheat a little and add a few drops of pink food colour. You can make a large batch when guavas are in season and store it in a sterilized bottle and refrigerate. For ginger juice, grate the ginger and squeeze out the juice ....
Recipe #5019
Guava Spritzer
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Aloo Kand Chaat ( Microwave Recipe) by Tarla Dalal
No reviews
Potato and yam cubes tossed in a chatpata masala make a tongue-tickling starter. Adding a teaspoon of water while cooking the potatoes and yam helps to prevent the vegetables from dehydrating in the microwave.
Recipe #4924
Aloo Kand Chaat ( Microwave Recipe)
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Chocolate and Carrot Brownie by Tarla Dalal
An interesting variant of the regular chocolate brownie, this mouth-watering Chocolate and Carrot Brownie has a rustic texture and satiating flavour that you will fall in love with. Grated carrot adds a lovely shade and a grainy mouth-feel to this brownie, which otherwise features all the regular br ....
Recipe #4907
Chocolate and Carrot Brownie
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Eggplant, Tomato and Chutney Toasted Sandwich by Tarla Dalal
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A very interesting sandwich that is sure to please the indian tongue, the eggplant, tomato and chutney toasted sandwich is made with a rare combination of perfectly browned eggplant slices jazzed up with green chutney, tomato slices and cheese strips.
Recipe #38032
Eggplant, Tomato and Chutney Toasted Sandwich
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Pineapple, Celery and Cottage Cheese Sandwich by Tarla Dalal
Be it on a pizza or on a sandwich, pineapple and cottage cheese always make a great combination. This is because the succulent and mellow flavour of cottage cheese contrasts starkly with the crispness and tang of pineapples!
Here, we have made a delicious cold sandwich using this evergreen duo, ....
Recipe #5229
Pineapple, Celery and Cottage Cheese Sandwich
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Recipe# 22211
13 Jun 11
Khatti Meethi Papdi, Dhokli Subzi, Valor Papdi Subzi by Tarla Dalal
An all-time favourite from the kitchens of Gujarat, the Khatti Meethi Papdi is a delicious subzi that combines besan dumplings and walor papdi with everyday spices.
Although it uses common ingredients, this valor Papdi Subzi has a unique texture and mind-blowing flavour because of the way it is ....
Recipe #22211
Khatti Meethi Papdi, Dhokli Subzi, Valor Papdi Subzi
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Recipe# 33185
26 Nov 11
Kiwi Kooler ( Party Drinks ) by Tarla Dalal
Kiwi kooler, the beautiful light green colour of this mocktail is enough to entice you to have the drink. What a delightful was to quench one’s thirst! you can omit the lemon juice and soda and add lemonade instead. Glass used: tall glass
Recipe #33185
Kiwi Kooler ( Party Drinks )
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Strawberry Pineapple Orange Juice by Tarla Dalal
Fruity flavours, especially tangy ones, always succeed in refreshing us even when we are too tired and restless. This citrusy juice is one such peppy treat, which you will love. There is a fabulous synergy between the three fruits, resulting in a really memorable juice with the sweet scent of strawb ....
Recipe #40851
Strawberry Pineapple Orange Juice
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Apple Smoothie ( Burgers and Smoothie Recipe) by Tarla Dalal
You can never go wrong with apples! you can confidently use apples in any smoothie, especially along with any fruit-based crush readily available in the market. Since both strawberry crush and vanilla ice-cream are used, there is no need to add any extra sugar for the apple smoothie.
Recipe #36264
Apple Smoothie ( Burgers and Smoothie Recipe)
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Kiwi Smoothie ( Burgers and Smoothie Recipe) by Tarla Dalal
The kiwi smoothie is sure to give your taste buds a wake-up call, as it imbibes the true flavours of the tangy kiwi fruit. This drink is to be consumed immediately as it might turn bitter in the course of time.
Recipe #36254
Kiwi Smoothie ( Burgers and Smoothie Recipe)
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Pear and Pomegranate Smoothie ( Burgers and Smoothie Recipe) by Tarla Dalal
Two interesting fruits – pear and pomegranate, not very commonly used in smoothies, are combined with curds, milk and ice cubes to make the comforting pink-coloured pear and pomegranate smoothie. Adjust the sugar content according to the tanginess of the pomegranate.
Recipe #36263
Pear and Pomegranate Smoothie ( Burgers and Smoothie Recipe)
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Recipe# 37011
16 May 12
Kiwi Crowns ( Fruit Carvings) by Tarla Dalal
No reviews
A new way to serve fruits. You can make this garnish for other fruits like chickoo, apple, pineapple etc.
Recipe #37011
Kiwi Crowns ( Fruit Carvings)
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Baked Garlic Celery Toasts, Garlic Toasts by Tarla Dalal
Succulent and crisp toasts with a herby aroma and pungent flavour, the Basic Garlic Celery Toast is an amazing accompaniment for
soups and
pastas of all kinds.
Make sure you grind the celery and garlic coarsely to ge ....
Recipe #6506
Baked Garlic Celery Toasts, Garlic Toasts
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Recipe# 1293
20 Aug 12
Ice-cream On A Coconut Crust ( Eggless Desserts Recipe) by Tarla Dalal
Savour the scrumptiously contrasting textures of soft ice-cream on a crispy roasted coconut base. The coconut base is so tasty that it can be considered a dessert or a quick snack by itself. You can scoop out any flavour of ice-cream onto the crust, and voila, you have before you ice-cream on a coco ....
Recipe #1293
Ice-cream On A Coconut Crust ( Eggless Desserts Recipe)
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Recipe# 1927
26 Nov 12
Chocolate Carrot Loaf by Tarla Dalal
You will love the rustic flavour of this honey flavoured chocolate cake, reinforced with grated carrot, nuts and raisins. The carrot helps to keep the cake moist, while chocolate makes it appeal to all! Condensed milk gives the Chocolate Carrot Loaf a very rich and intense flavour, which makes you w ....
Recipe #1927
Chocolate Carrot Loaf
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Healthy Oondhiya by Tarla Dalal
Startling though it may seem, here is a wonderful and healthy modification of the famous festive Gujarati dish which is ordinarily loaded with oil. I've changed this recipe and cut down on the oil along with the invisible fat which you get from coconut. The methi muthias added to this recipe are ba ....
Recipe #3569
Healthy Oondhiya
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Panchkutyu Shaak by Tarla Dalal
Some traditional preparations have a timeless appeal, and this ever-popular Gujarati subzi is a typical example. Made of five different vegetables, aromatic and flavourful methi muthia, common spices and other everyday ingredients like green chillies, ginger and coconut, the Panchkutyu Shaak is a se ....
Recipe #4336
Panchkutyu Shaak
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Yam and Spinach Pulusu by Tarla Dalal
Pulusu is a popular preparation style in Andhra cooking, and basically features greens, vegetables or other ingredients in a tamarind-based gravy. A remarkable flavour derived from minimal ingredients and a simple procedure makes the Yam and Spinach Pulusu a great hit with everybody. The pulusu gets ....
Recipe #4355
Yam and Spinach Pulusu
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Guava Sorbet by Tarla Dalal
This exotic sorbet is a superb summer cooler. Light and refreshing, the guavas impart an unusual sweetness to this soothing sorbet. It's important to cook the sugar syrup to the right consistency as that determines the texture of this sorbet.
Recipe #4019
Guava Sorbet
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Peach and Mint Granita by Tarla Dalal
No reviews
When a light dessert is called for, a granita cannot be surpassed. The exotic taste of peach works very well with mint. Flavourful fresh peaches blended together with mint strike just the right balance for your taste buds.
Recipe #4016
Peach and Mint Granita
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Soya
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