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396 Saute recipes
Last Updated : Apr 18,2024
સાંતળવું - ગુજરાતી માં વાંચો (Saute recipes in Gujarati)
Sundal ( Pressure Cooker ) by Tarla Dalal
No reviews
Sundal, from beaches and parks to temples, sundal ( a mélange of kala chana, cocnut and spices) is ubiquitous in south india, especially tamilnadu! pressure cooking makes this recipe more easy and quick.
Recipe #33345
Sundal ( Pressure Cooker )
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Stuffed Patties ( Non- Fried Snacks ) by Tarla Dalal
No reviews
Stuffed patties, the versatile potato makes lovely snacks. One amongst them is a popular patty that can be served in different styles with chutneys, with curds or with ragda. Here is a stuffed version using a green peas stuffing. Additionally, you can use your creativity to make different stuffing m ....
Recipe #33326
Stuffed Patties ( Non- Fried Snacks )
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Recipe# 33394
06 Apr 19 
Samosa Pav ( Mumbai Roadside Recipes ) by Tarla Dalal
No reviews
Samosa pav, an equally popular brother of the famous vada pav! deep-fried samosas with a spicy potato and peas filling are sandwiched between laddi pav flavoured with chutneys. It has now become savvy to grill the samosa pav a little and serve it hot. The crisp outer crust of the samosa entices the ....
Recipe #33394
Samosa Pav ( Mumbai Roadside Recipes )
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Recipe# 32704
29 Jun 22
Tomato Garlic Chutney, Tamatar Lehsun ki Chutney by Tarla Dalal
No reviews
tomato garlic chutney recipe |
Indian tamatar lehsun ki chutney |
roasted chilli garlic tomato chutney |
lahsun tamatar ki chutney | with 27 amazing images.
tomato garli ....
Recipe #32704
Tomato Garlic Chutney, Tamatar Lehsun ki Chutney
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Recipe #32710
Suran Chana Dal Seekh Kebab ( Kebabs and Tikkis Recipes)
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Recipe# 32768
16 May 11
Recipe #32768
Palak Toovar Dal (know Your Green Leafy Vegetables)
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Recipe# 32687
23 Dec 13
Makai Khumbh Jalfrazie Roll ( Wraps and Rolls) by Tarla Dalal
No reviews
Punjabi cuisine is tempting and scary at the same time, thanks to the use of rich (fatty) ingredients! this tongue-tickling roll lets you enjoy the goodness of a punjabi subzi without piling on extra pounds. It’s a fantastic combination of capsicum, mushrooms, sweet corn, and paneer, featuring a bal ....
Recipe #32687
Makai Khumbh Jalfrazie Roll ( Wraps and Rolls)
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Recipe# 32825
16 May 11
Kadala Curry ( Know Your Dals and Pulses ) by Tarla Dalal
No reviews
Although the main ingredient in this recipe is red chawli, it is undoubtedly the shallots or madras onions that give this dish its unique aroma and flavour! feast on this spicy and nutritious recipe with a bowl of steaming hot rice topped with ghee.
Recipe #32825
Kadala Curry ( Know Your Dals and Pulses )
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Methi Dal Dhokli by Tarla Dalal
No reviews
methi dal dhokli recipe |
Gujarati methi dal dhokli |
healthy methi dhokli | with 43 amazing images.
Gujarati methi dal dhokli is not only delicious but also nutritious. Learn
Recipe #32820
Methi Dal Dhokli
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Recipe# 32802
16 May 11
Recipe #32802
Saragva ni Kadhi ( Know Your Green Leafy Vegetables)
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Recipe# 32803
16 May 11
Gongura Pappu ( Know Your Green Leafy Vegetables ) by Tarla Dalal
No reviews
Straight from the kitchens of andhra pradesh, this delicacy is extremely liked and very frequently consumed there. 'pappu' means dal in telegu and has been combined here with gongura and moong dal.
Recipe #32803
Gongura Pappu ( Know Your Green Leafy Vegetables )
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Recipe# 32804
16 May 11
Ambat Dal ( Know Your Green Leafy Vegetables ) by Tarla Dalal
No reviews
This recipe gets its “ambat” flavour, thanks to the tamarind. You can add jaggery too to get a sweet-tangy flavour. Serve with steamed rice or as an accompaniment to roti.
Recipe #32804
Ambat Dal ( Know Your Green Leafy Vegetables )
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Recipe# 32838
16 May 11
Recipe #32838
Tortilla Bake ( Know Your Dals and Pulses )
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Plantain Errisery, Raw Banana Erissery by Tarla Dalal
No reviews
The plantain (banana) is one of the most commonly grown vegetables along the coastal and richly-irrigated regions of India. This dish, made using the plantain is a part of the festive fare served on
Onam and Pongal.
It is very easy to ma ....
Recipe #32850
Plantain Errisery, Raw Banana Erissery
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Yam Errisery, Chena Erissery, Onam Sabzi by Tarla Dalal
No reviews
Erissery made with yam and plantains is a part of the festive fare served on
Onam , the biggest festival celebrated in Kerala. Alternatively, this recipe can be prepared with pumpkin and red oriental beans too.
You can also try other
Recipe #32851
Yam Errisery, Chena Erissery, Onam Sabzi
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Recipe #32856
Paruppu Usili, Beans Paruppu Usili
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Stir-fried Paneer, Mushroom and Capsicum by Tarla Dalal
No reviews
Vitamin c, proteins and fibre abound in this fragrant rendition of the popular chinese favourite! this scrumptious appetiser can also be modified into a main course, served along with rice or noodles.
Recipe #32954
Stir-fried Paneer, Mushroom and Capsicum
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Recipe #32915
More Kuzhambu, South Indian Doodhi Buttermilk Curry
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Yam Kalan, Kerala Curry by Tarla Dalal
No reviews
Kalan is a spicy, curd-based gravy recipe from Kerala. However, follow these instructions closely and take care not to overheat the dish, as the curds will separate and leave you with quite an unpalatable dish if you cook it on a high flame.
If done right, however, this dish is sure to transport ....
Recipe #32917
Yam Kalan, Kerala Curry
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Recipe #32918
Brinjal Rasavangy, South Indian Brinjal Curry
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Charmoula Vegetable Satay ( Healthy Starter Recipe ) by Tarla Dalal
No reviews
A colourful selection of fresh and nutritious veggies is steeped in the charmoula marinade (of algerian and moroccan origin) and crisped to perfection. Make sure you make the marinade right, since that is the highlight of this recipe.
Recipe #35032
Charmoula Vegetable Satay ( Healthy Starter Recipe )
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Recipe #35030
Broccoli and Paneer Satay in Red Pepper Sauce ( Healthy Starter Recipe )
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Instant Pizza Sauce by Tarla Dalal
No reviews
instant pizza sauce recipe |
easy pizza sauce |
quick pizza sauce gravy | with 29 amazing images.
instant pizza sauce a quick pizza sauce that can be made instantly in just 15 minutes. Lear ....
Recipe #35332
Instant Pizza Sauce
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Recipe# 33622
26 Apr 10
Bhakhri Pizza ( Finger Foods for Kids ) by Tarla Dalal
No reviews
Treat your little ones to ‘thin-crust pizzas’ right at home. Crisp bhakris topped with tangy pizza sauce and toppings make a nice ‘pizza’ like snack. These ‘pizzas’ are small so serve them whole, they are extremely enjoyable.
Recipe #33622
Bhakhri Pizza ( Finger Foods for Kids )
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Soya
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