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Cuisine >   Indian Veg Recipes >   Gujarati >   Gujarati Kachumber / Chutneys / Achar  

53 Gujarati Kachumber / Chutneys / Achar Recipes

Last Updated : 02 August, 2025

Gujarati Kachumber / Chutneys / Achar
गुजराती कचुम्बर / चटनी / अचार रेसिपी - हिन्दी में पढ़ें (Gujarati Kachumber / Chutneys / Achar in Hindi)
ગુજરાતી કચુંબર / ચટણી / અથાણાં વાનગીઓ - ગુજરાતી માં વાંચો (Gujarati Kachumber / Chutneys / Achar in Gujarati)

Gujarati Kachumber Recipes | Gujarati Chutneys and Achar Recipes

 

Gujarati Kachumber Recipes, Gujarati Chutneys and Achar Recipes. Accompaniments perk up a meal with their tangy flavours and peppy textures. Chutneys and pickles like Instant Golkeri and Gajar Marcha nu Sambhaariyu can be made 2-3 days in advance in small batches and enjoyed instantly with any meal or snack, while kachumber like Cabbage Kachumber is refreshing, salad-like dishes prepared just before a meal. Find the perfect accompaniment to your meal in this section.

 

cabbage kachumber recipe | Gujarati cabbage sambharo | fafda condiments | healthy patta gobi kachumber

 

 

methia no masala recipe | koro sambar | Gujarati sambar masala

 

 

Gujarati favorite fafda is often accompanied with delectable Fafda chutney, chatakedaar Roasted green chillies in a spicy masala, tongue- tickling Gujarati Raw Papaya Chutney and sweet Jalebi. This is an ideal breakfast at most Gujarati households on Sunday. Salads are referred to as ‘Kachumber’ in Gujarati. Kobi and Gajar Kachumber is a popular accompaniment served at weddings.

 

fafda chutney recipe | Indian besan chutney | Gujarati khaman kadhi | kadhi chutney for khaman and fafda

 

 

Gujarati Pickles , Athanu recipes

 

Come summers and Gujarati’s start making varieties of achaar. Grated, cubed, chopped raw mangoes are mixed with sugar and spices and sun-dried. Chundo is an authentic Gujarati pickle made by mixing raw mangoes and dried under sun till all the sugar dissolves, you can add chili powder to perk up the taste. If you want to make Chunda offseason then try this Quick Mango Chunda. Methia Keri is another delightful preparation made by mixing sundried mango cubes with a freshly mixed masala, it is spicy and zesty enough to jazz up your meals. The word ‘gol’ literally means jiggery and ‘keri’ is mango. Golkeri is a traditional Gujarati sweet and spicy pickle.

 

methia keri recipe | Gujarati mango pickle | raw mango pickle | methia keri nu athanu

 

 

Gujarati Seasonal Accompaniments

 

Gujarati food is highly influenced by native, seasonal vegetables like green garlic that is found in abundance during Winter. It is not only used in authentic subzi like oondhiya but also, you can make this Green Garlic Spread with strong flavours. It tastes best when eaten with hot bajra rotla or jowar/ragi roti. Another such wonderful ingredient is the mogri or green radish pods. Toss some chopped mogri with a traditional tempering and relish Masala Mogri with your meal. You can even make a lip-smacking Purple Mogri Raita spiced with regular masalas.

 

Purple Mogri Raita | Purple Radish Pod Raita | Mogri Dahi Raita | Diabetic-Friendly raita

 

 

Gujarati Chutney

 

Gujaratis celebrate Navratri with great enthusiasm. They not only play garba/dandiya for nine days but some of them also observe fast. So, serve amazing deep-fried delights like sabudana vada, kand aloo pakoda and faraali pattice with Peanut Curd Chutney. The usage of raw mango is not limited to pickles, you can even make a tongue-tickling Kacchi Keri Ni Chutney Also, chaats and snacks are incomplete without Khajur Imli ni Chutney, Garlic Chutney.

 

peanut curd chutney | faral chutney | farali chutney for sabudana vada | healthy shingdana chutney

 


 

Try our Gujarati Kachumber Recipes, Gujarati Chutneys and Achar Recipes and other Gujarati Recipe articles below.

Gujarati recipes
Gujarati Drinks recipes
Gujarati Dry Snacks recipes
Gujarati Faral, Faraal recipes
Gujarati Breakfast recipes
Gujarati Dal / Kadhi recipe
Gujarati Farsans recipes
Gujarati Kathols recipes
Gujarati Khichdi  recipes
Gujarati One Dish Meals recipes
Gujarati Rotli, Gujarati Thepla recipes
Gujarati Shaak Sabzi recipes
Gujarati Sweet Mithai recipes

Happy Cooking!

 

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    9

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    Recipe# 7315

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    36

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    Recipe# 3196

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    Recipe# 6614

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  • Purple Mogri Raita | Purple Radish Pod Raita | Mogri Dahi Raita | Diabetic-Friendly raita | The Purple Mogri … More..

    Recipe# 7314

    29 November, 2017

    102

    calories per serving

  • The wide spectrum of flavours packed inside this traditional pickle is sure to tease your taste buds! The … More..

    Recipe# 1382

    26 May, 2016

    17

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  • A garlicky spread with a strong flavour, the Green Garlic Spread is a specialty in Gujarati households. Easy … More..

    Recipe# 6727

    18 February, 2017

    59

    calories per serving

    47

    calories per serving

    cabbage and carrot kachumber recipe | kobi and gajar kachumber | Gujarati cabbage and carrot sambharo | stir … More..

    113

    calories per serving

    Methambo is one of the best known pickles. Gujaratis are great consumers of all sorts of sweet and … More..

    117

    calories per serving

    cucumber raita recipe | kakdi ka raita | kheera raita | with 17 amazing images.Cucumber raita also known … More..

    9

    calories per serving

    Sambhaar is a spice mix that is readily available in most Gujarati households. It is enjoyed mixed with … More..

    36

    calories per serving

    purple mogri stir fry recipe | Indian style radish pods stir fry | healthy purple mogri side dish … More..

    10

    calories per serving

    Sambhaar plays a versatile role in the preparation of many spicy pickles. It is a blend of split … More..

    4

    calories per serving

    raw papaya pickle recipe | instant raw papaya pickle | healthy raw papaya relish – oil free pickle … More..

    102

    calories per serving

    Purple Mogri Raita | Purple Radish Pod Raita | Mogri Dahi Raita | Diabetic-Friendly raita | The Purple Mogri … More..

    17

    calories per serving

    The wide spectrum of flavours packed inside this traditional pickle is sure to tease your taste buds! The … More..

    59

    calories per serving

    A garlicky spread with a strong flavour, the Green Garlic Spread is a specialty in Gujarati households. Easy … More..

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