Mixed Vegetable Clear Soup

Mixed Vegetable Clear Soup Video

1. Like Mixed Vegetable Clear Soup ( Veg Clear Soup). Clear Soups are known to be light, refreshing and soothing too. They are thin liquid soups made of water or stock, with crisp titbits of veggies or beans. See our collection of clear soups and some of the popular clear soups we love.   
   • Chinese Clear Vegetable Soup
   • Clear Soup with Carrot Baby Corn and Mushrooms
   • Spinach Mushroom and Carrot Clear Soup

1. To make mixed vegetable clear soup recipe | veg clear soup | healthy Indian veg clear soup | remedy for cold | chop cauliflower, cabbage, capsicum, tomatoes, carrots, ginger, green chillies and garlic and keep the ready. This soup will meet your nutrient requirements with a horde of veggies.
2. Further, take a wok or a deep pan.
3. Add 1 tsp of olive oil into it. You can also make use of butter but, olive oil is a healthier option as compared to them.
   
4. Add the garlic. If you are Jain, you can skip adding garlic.
   
5. Add ginger, saute till the raw aroma goes away.
   
6. Add green chillies. You can adjust the quantity according to your preference of spice.
   
7. Saute on a medium flame for few seconds.
   
8. Add finely chopped cauliflower. Instead of chopping you can also use grated cauliflower.
   
9. Add finely chopped carrot. The trick to preserving the freshness of carrot roots is to minimize the amount of moisture they lose. To do this, make sure to store them in the coolest part of the refrigerator in a plastic bag or wrapped in a paper towel.
   
10. Add finely chopped cabbage. Cabbage helps in weight control.
    
11. Add chopped capsicum.
    
12. Add chopped tomatoes. You can also de-seed the tomatoes.
    
13. Saute all the vegetables on a medium flame for 2 minutes. When these subtle flavor boosters are sautéed on a medium flame, they release juices which enhances the overall flavor.
    
14. Add 3 cups of hot water to the wok of sauted vegetables.
    
15. Add salt to taste.
    
16. Add the pepper and mix well. Freshly ground black pepper not only add heat but also, depth to the soup.
    
17. Mix well and cook on a medium flame for 3 minutes, while stirring occasionally.
    
18. Remove from the flame.
    
19. Add mint leaves for freshness.
    
20. Add Corainder, it would give a luscious taste to the Mixed Vegetable Clear Soup. Switch the flame off. 
    
21. Add the lemon juice and mix the mixed vegetable clear soup recipe | veg clear soup | healthy Indian veg clear soup | soup remedy for cold | well.
    
22. Serve the Mixed Vegetable Clear Soup ( Veg Clear Soup) immediately.
    

1. Mixed Vegetable Clear Soup – A Low Calorie Healthy Soup. Mixed Vegetable Clear Soup is a fiber and water filled start to a meal. 
   
2. Finely chopped veggies add not only fiber to keep you satiated but also a dose of antioxidant which reduces inflammation in the body. 
3. The water in this clear soup is a flavourful way of making up for your day’s water requirement. 
4. Vegetable Clear Soup can also be enjoyed by those having sore throat, cold or cough. It has no added preservatives or soya sauce. Moreover the ginger and garlic has been proven effective against infection. You can also try some home remedies to relieve cold and cough. 
5. The fresh herbs – mint and coriander along with vitamin C help to enhance your intake of vitamin C, which is an immune-building vitamin. 
6. Enjoy it piping hot and reap its flavor plus health benefits.