Muhhamarra


by
Walnuts, garlic and red chillies team up with a sprinkling of pomegranate seeds for aroma and bread crumbs for volume and texture. The Muhhamarra is an unusual dip, with a texture similar to hummus.

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD
मुह्हामर्रा - हिन्दी में पढ़ें 

Added to 250 cookbooks   This recipe has been viewed 17635 times

Muhhamarra means ‘reddened’ in Arabic, and that hints at the nature of this recipe. Hailing from Syria, Muhhamarra is typically a hot and spicy dip made with dry red chillies. Here, we have modified the recipe to moderate the spiciness, so it would appeal to all. In this version, walnuts, garlic and red chillies team up with a sprinkling of pomegranate seeds for aroma and bread crumbs for volume and texture. The Muhhamarra is an unusual dip, with a texture similar to hummus. Use a small mixer jar to ensure proper grinding, and serve fresh with pita strips.

Add your private note

Muhhamarra recipe - How to make Muhhamarra

Preparation Time:    Cooking Time:    Total Time:     Makes 1 cup (14 tbsp )
Show me for cup

Ingredients
Method
    Method
  1. Soak the dry red chillies in enough hot water in a bowl,cover with a lid and keep aside for 15 minutes. Drain well.
  2. Combine all the ingredients, including the red chillies and blend in a mixer till smooth.
  3. Refrigerate for at least 1 hour and serve chilled with herbed pita strips.

Nutrient values (Abbrv) per tbsp
Energy113 cal
Protein1.6 g
Carbohydrates4.3 g
Fiber0.2 g
Fat9.9 g
Cholesterol0 mg
Sodium0 mg

RECIPE SOURCE : Chips and DipsBuy this cookbook

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Muhhamarra
5
 on 06 Jan 15 10:20 AM


Love the walnuts combined with red chillies and garlic and mixed in with olive oil.