Lettuce and Cauliflower Soup

Lettuce and Cauliflower Soup

5/5 stars  100% LIKED IT    3 REVIEWS ALL GOOD

Added to 44 cookbooks   This recipe has been viewed 20748 times

Lettuce is an unexplored treasure! Not many know that it is a very good source of iron. Here is a creamy soup of lettuce thickened using finely chopped cauliflower, which not only imparts a creamy texture but also balances the flavour of lettuce well. The use of cauliflower also does away with the use of milk in this recipe! Chopped onions and pepper add to the flavour and aroma of this comforting and iron-rich Lettuce and Cauliflower Soup.

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Lettuce and Cauliflower Soup recipe - How to make Lettuce and Cauliflower Soup

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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3 cups iceberg lettuce , torn into pieces
1 cup finely chopped cauliflower
2 tsp oil
1/4 cup finely chopped onions
salt and freshly ground black pepper (kalimirch) to taste
  1. Heat the oil in a deep non-stick pan, add the onions and sauté on a medium flame for 1 minute.
  2. Add the lettuce and cauliflower and sauté on a medium flame for 2 minutes
  3. Add 3 cups of water and salt, mix well and cook on a medium flame for 10 minutes, while stirring occasionally.
  4. Allow the mixture to cool completely and blend in a mixer to a smooth purée.
  5. Transfer the purée into a deep non-stick pan, add the pepper powder, mix well and cook on a medium flame for 5 minutes, while stirring occasionally.
  6. Serve hot.

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Nutrient values (Abbrv) per serving
Energy50 cal
Protein2.3 g
Carbohydrates3.9 g
Fiber1.7 g
Fat2.8 g
Cholesterol0 mg
Sodium55 mg

RECIPE SOURCE : Iron Rich RecipesBuy this cookbook

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Lettuce and Cauliflower Soup
 on 17 Dec 17 07:08 PM

Excellent soup. Very healthy.
Lettuce and Cauliflower Soup
 on 03 Jul 16 02:44 AM

How well does it freeze?
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Tarla Dalal    We have not tried to freeze it. It has onions as well it will go bad and plus it will lose its nutrients and taste may differ.
04 Jul 16 04:43 PM
Lettuce and Cauliflower Soup
 on 15 Sep 14 03:32 PM

A healthy soup with minimal ingredients. I agree iceberg lettuce is the best to make this perfect low cal soup.