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294 Chinese Party recipes
Last Updated : May 14,2024
ચાઇનીઝ પાર્ટી - ગુજરાતી માં વાંચો (Chinese Party recipes in Gujarati)
Chinese Party Recipes
Bursting with flavour and resplendent with the bright colours of stir-fried veggies, Chinese cuisine is very exciting. Since it is nice and spicy, it also gels well with the Indian psyche! No wonder, it is the second most popular cuisine in India, and is easily available in most eateries, ranging from roadside vendors to posh restaurants!
Both kids and adults love Chinese cuisine, and relish every mouthful! The Chinese repertoire, like the Indian counterpart, has a large variety to choose from. Ranging from starters and rice to soups, noodles and vegetable preparations, there are several dishes to choose from.
Generally, cooking time is low in Chinese cooking because food is not overcooked. It is only cooked to the stage where the bright colour and crunch of the veggie is still retained. This is not only quick and easy to cook but tasty as well. But, what is more important in Chinese cooking is chopping the veggies perfectly. You need to chop them real fine. Getting the perfect cut requires a bit of practice, but it is worth the effort.
Everybody loves Chinese food but is worried about eating outside, because many eateries tend to add a chemical ingredient called ajinomoto (MSG) to boost the flavour of the food. However, this is detrimental to health and discourages health-conscious people from eating Chinese food outside. So, when your friends find that you are serving safe Chinese food without MSG, they will be delighted to partake of it!
When finalising the menu, go for a mix of popular dishes like Manchow Soup, Veg Crispy, Spring Rolls, Veg Manchurian, Schezuan Fried Rice, American Chop Suey and Spicy Stir Fry Noodles in Schezuan Sauce as well as lesser known delights like the Burnt Garlic Fried Rice and Honey Noodles with Vanilla Ice Cream.
You can prepare the ingredients and sauces well in advance, but avoid cooking the food too early because you will lose the vibrant colours and crisp texture. Cook it just before your party and warm before serving.
| Pointers to keep in mind |
1. | Always chop all the vegetables finely or cut thinly as mentioned in the recipe |
2. | Make sure your knife is really sharp |
3. | Always cook the food on a high flame to retain the texture and colour |
4. | Keep all the ingredients ready but cook or toss just before the party, to get the maximum flavour |
5. | Always use a wok or a broad non-stick pan |
6. | Make sure you use little more oil, else it will taste dry |
7. | Noodles must be boiled perfectly and not overcooked or mushy |
8. | Each grain of rice must be separate, so use Basmati rice |
9. | Do not sauté the vegetables for a long time, as Chinese cuisine requires little crunch |
10. | Make good use of spring onions in the recipe and also as a garnish |
11. | Serve the food with ‘table sauces’ like vinegar, soya sauce, Chillies in Vinegar and Schezuan sauce |
12. | Here are some awesome recipes to make your Chinese party a great success. You can also find more such options on tarladalal.com.
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Recipe# 14865
24 Jan 02
Zucchini Bread by shubaraj
No reviews
Here is a simple recipe for baking the breads with grated zucchini added to the flour mix in the Zucchini bread recipe. The flavorsome and unique zucchini bread can be enjoyed fresh out of the oven with cheese or butter as spread.
Recipe #14865
Zucchini Bread
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Recipe# 15008
30 Apr 03
Zucchini and Eggplant Lasagne By heenakshah by heenakshah
No reviews
This appealing and irrestible vegetable lasagna recipe, zucchini and eggplant lasagna showcases a lasagna recipe with layers of zucchini and egg plant slices topped with an array of tomato and cheese sauces .
Recipe #15008
Zucchini and Eggplant Lasagne By heenakshah
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Recipe# 14951
09 Dec 03
Zucchini and Eggplant Lasagne By Hpatel7 by Hpatel7
No reviews
This elegant vegetable lasagna recipe, zucchini and eggplant lasagna showcases the lovely flavour of tomato and cheese sauces along with a colourful display of zucchini and eggplant slices. An amazing lasagna recipe with innovative ingredients and great presentation.
Recipe #14951
Zucchini and Eggplant Lasagne By Hpatel7
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Recipe# 3294
01 Feb 21
Zucchini and Eggplant Lasagne by Tarla Dalal
This elegant vegetable lasagne showcases both tomato and cheese sauces as well as a colourful layer of zucchini and eggplant slices.
This rich baked dish is packed with layers of pasta filled with vegetables and tomatoes, topped with processed cheese and baked until golden brown on top. You can ....
Recipe #3294
Zucchini and Eggplant Lasagne
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Wonton Soup, Veg Wonton Soup by Tarla Dalal
Almost synonymous with Chinese cuisine, the Wonton Soup is a sumptuous and tongue-tickling soup that brings alive the flavours and textures of Oriental cuisine.
Wontons are like dumplings, in which a cover of plain flour dough holds miscellaneous sautéed veggies. The wontons are cooked by boilin ....
Recipe #4112
Wonton Soup, Veg Wonton Soup
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Whole Wheat Chinese Steamed Buns by Tarla Dalal
No reviews
whole wheat Chinese steamed buns recipe |
healthy Chinese steamed buns |
Mantou |
Indian style Chinese steam buns | with 18 amazing images.
whole wheat Chinese steamed ....
Recipe #42827
Whole Wheat Chinese Steamed Buns
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Water Chestnuts and Purple Cabbage Stir Fry by Tarla Dalal
water chestnuts and purple cabbage stir fry recipe |
healthy Indian purple cabbage stir fry |
red cabbage stir fry |
easy 10 minute cabbage stir fry |
water chestnuts an ....
Recipe #40968
Water Chestnuts and Purple Cabbage Stir Fry
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Water Chestnut in Schezuan Sauce ( Chinese Cooking ) by Tarla Dalal
Water chestnuts have contributed immensely to chinese cuisine, and it is an integral part of traditional chinese cooking. These crunchy, sweet chestnuts are actually vegetables that grow in marshes. This recipe calls for blanched chestnuts that are cooked in schezuan sauce and served like a sizzler. ....
Recipe #33076
Water Chestnut in Schezuan Sauce ( Chinese Cooking )
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Water Chestnut and Bell Pepper Bao by Tarla Dalal
Bao is a type of steamed bun, which is very popular in
Chinese cuisine. Here is an exotic bao recipe, in which the steamed buns are stuffed with a delectable mixture of water chestnuts, capsicum and bean sprouts perked up with oriental sauces ....
Recipe #41206
Water Chestnut and Bell Pepper Bao
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Recipe# 15559
26 Sep 04
Vegetarian Spring Rolls by usmishra
No reviews
Vegetarian spring rolls is a Chinese style prepared fried roll recipe with a sweet and spicy vegetable filling encased in a crispy fried maida roll.
Recipe #15559
Vegetarian Spring Rolls
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Recipe# 38460
31 Aug 23
Vegetables in Thai Red Curry by Tarla Dalal
A traditional, fiery-red thai curry simmered with assorted vegetables, this goes well with steamed rice. The basil leaves lend their characteristic aroma to this dish, while coconut milk balances the spices.
Recipe #38460
Vegetables in Thai Red Curry
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Vegetables in Mustard Sauce by Tarla Dalal
If you love the peppy pungent flavour of mustard, then this recipe is just the right thing for you! A colorful and multi-textured array of veggies like baby corn, broccoli and carrot along with cottage cheese for more fun, is cooked in Chinese white sauce that is excitingly flavoured with mustard pa ....
Recipe #4142
Vegetables in Mustard Sauce
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Recipe# 321
17 May 22
Recipe #321
Vegetables in Hot Garlic Sauce ( Chinese Cooking )
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Recipe# 13577
22 Dec 15
Vegetables Gold Coin by rubi
No reviews
Vegetable Gold coin is a popular crispy vegetable snack recipe which is named so as it resembles a gold coin. The presentable snack item, gold coin's golden color comes from deep frying the breads which are topped with a mixture of potatoes and vegetable. relish the vegetable gold coins as starter o ....
Recipe #13577
Vegetables Gold Coin
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Recipe# 38235
10 Dec 15
Vegetables and Noodles in A Creamy Sauce by Tarla Dalal
Thin, pungent sauces are commonplace in Oriental cuisine. But, this fabulous creation features a sauce that is both peppy and creamy by virtue of combining soy sauce with cornflour. This sauce goes really well with the delightful combination of crunchy and colourful veggies chosen for this recipe.
....
Recipe #38235
Vegetables and Noodles in A Creamy Sauce
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Recipe# 10469
29 May 02
Vegetable Spring Rolls By deepajhaveri by deepajhaveri
No reviews
Vegetable Spring rolls recipe with a mix of vegetables cooked in a typical Chinese sweet and sour sauce and filled in the rolls. Find crispy vegetable spring roll recipe and many more snack recipe, starter recipe at tarladalal.com.
Recipe #10469
Vegetable Spring Rolls By deepajhaveri
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Recipe# 13575
22 Oct 00
Vegetable Spring Roll By rubi by rubi
No reviews
Enjoy the Chinese cuisine inspired, Vegetable Spring rolls recipe, prepared with a mix of vegetables which are cooked in a traditional sweet and sour sauce and filled in the rolls. Find crispy chicken spring roll recipe and many more snack recipe, starter recipe at tarladalal.com.
Recipe #13575
Vegetable Spring Roll By rubi
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Recipe# 322
23 Aug 12
Recipe #322
Vegetable Munshu ( Chinese Cooking )
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Recipe# 4137
07 May 21
Vegetable Manchurian ( Easy Chinese Recipe ) by Tarla Dalal
vegetable manchurian recipe |
Chinese vegetable manchurian |
Indo Chinese veg manchurian | with 29 amazing images.
vegetable manchurian recipe is an
Indo Chinese veg man ....
Recipe #4137
Vegetable Manchurian ( Easy Chinese Recipe )
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Recipe# 22770
21 Nov 12
Vegetable Manchurian ( Chinese Recipe) by Tarla Dalal
When you eat these deep fried vegetable balls in a soya-based sauce, do not let mundane things like the weighing scale bother you! just dig into these deep-fried delights and enjoy every bite!
Recipe #22770
Vegetable Manchurian ( Chinese Recipe)
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Recipe# 10891
18 Jul 02
Vegetable Manchurian By usha_janey by usha_janey
No reviews
Discover how to prepare the authentic vegetable manchurian with this simple and quick manchurian recipe. The vegetable Manchurian balls are cooked in a typical Chinese sauce and relished with rice or noodles.
Recipe #10891
Vegetable Manchurian By usha_janey
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Recipe# 11031
01 Feb 21
Vegetable Manchurian By sonaprem by sonaprem
No reviews
Use this easy to prepare recipe for vegetable Manchurian and entice your guests with your culinary skills.A perfect vegetable dish to be paired with noodles or fried rice, the vegetable Manchurian balls are simplt awesome!
Recipe #11031
Vegetable Manchurian By sonaprem
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Recipe# 9729
01 Feb 21
Vegetable Manchurian By silverpearl by silverpearl
No reviews
A Chinese dish, vegetable Manchurian is a perfect dish to be paired with noodles or fried rice. The vegetable Manchurian balls are cooked in a typical sweet and sour Chinese recipe .
Recipe #9729
Vegetable Manchurian By silverpearl
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Recipe# 14478
10 Jul 01
Vegetable Manchurian By nilima9 by nilima9
No reviews
Vegetable Manchurian is a deep fried vegetable balls recipe which has been simmered in a sweet and sour Chinese sauce and then served hot garnished with chopped coriander and slit chillies.
Recipe #14478
Vegetable Manchurian By nilima9
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Soya
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