Bookmark and Share   

This category has been viewed 51335 times

953 whole dry kashmiri red chillies recipes


Last Updated : Apr 22,2024




सूखी कश्मीरी लाल मिर्च रेसिपी - हिन्दी में पढ़ें (whole dry kashmiri red chillies recipes in Hindi)
સૂકા કશ્મીરી લાલ મરચાં રેસીપી - ગુજરાતી માં વાંચો (whole dry kashmiri red chillies recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5 6  ... 36 37 38 39 40 
Recipe# 11119
28 Jul 11

 by glorimarpr
No reviews
Prepare the best tasting channa dal or bengal gram preparation with this simple and delicious channa dal recipe. The channa dal is best paired with paratha or rice
Recipe# 34674
10 Apr 11

 
by Jaya Chari
No reviews
This delicacy from Chettinaad with a modern twist that is tangy and spicy taste. Its great with rice and nans.
Recipe# 38971
15 Nov 13

 by Foodie #604826
No reviews
An innovative recipe where famous and all time favourite chilli paneer is stuffed between buns to give it a twist..
Recipe# 38354
28 May 13

 
by sweetsmartspicy chef
No reviews
A wonderful ripe mango soup with a mixture of ginger, cucumber and mint.
Recipe# 16377
17 Mar 05

 
by danelmehta
No reviews
A hot and spicy dip made with lots of chillies, garlic and ground peanut whisked with yogurt.
Recipe# 11064
02 Mar 02

 by rekhapalnitkar
No reviews
Healthful and delicious soy recipe, Chinese tofu curry is prepared from curdled soya milk or soya paneer( tofu). The tofu is stir fried with onions, tomatoes, Chinese sauces and spices to prepare an amazing culinary surprise, Chinese tofu curry.
Recipe# 13491
13 Dec 00

 by kanchan_c
No reviews
Enjoy a big bowl of Chow mien soup comprising of boiled chowmein or noodles on cold winter evening. The choice of herbs and sauces in the chowmein soup makes it a delicious comfort food which also aids in relieving your sinus.
Recipe# 14060
29 Jul 11

 by kanindu
No reviews
Chundal is a appealing lentil recipe with chana dals boiled and cooked with select spices and scrapped coconut. Serve with boiled rice as meal.
Recipe# 14887
24 Feb 04

 
by kundhu
No reviews
An awesome tasting and healthy Coconut aval {poha] makes for a great breakfast choice. The poha or aval is soaked and then cooked with grated coconut, mustard seeds and curry leaves. Add a dash of lime juice and garnish with chopped coriander leaves or roasted peanuts.
Recipe# 31112
08 Dec 06

 
by shalinivenkatesh
No reviews
You will find that many homes have their own variations of this flavorful coconut-mango chutney recipe. Whatever the variation, once you taste this wonderful combination of mango-coconut chutney, you are hooked..:)
Recipe# 10611
25 Aug 11

 by eshsri
No reviews
When the rice is been cooked make sure that the grains are separate. This can also be easily done by adding 2 spoons of ghee when you are cooling the rice. . Add 1 spoon of sugar to the coconut mix before you put off the gas, it will taste better. . . To make the mix richer you may add fried cashew ....
Recipe# 10352
25 Aug 11

 
by subhabalaram
No reviews
The taste of coconut oil in this recipe makes this delicacy even more delicious and mouth watering.
Recipe# 10367
25 Aug 11

 
by shruti40
No reviews
Coconut rice with peanut curry is a south indian rice recipe. The rice is cooked in coconut milk and spices and served with a peanut or groundnut paste based vegetable curry.
Recipe# 8920
25 Aug 11

 by Ranjani
No reviews
An unique version of a typical traditional south indian delicacy, sambhar. Coconut sambar has lentils mixed with coconut paste and cooked with spices and authentic tempering ingredients. A nice variation of sambar recipe.
Recipe# 9299
04 Jul 06

 by akvan
No reviews
Corn in coconut gravy is a delicious mix of corn cooked in a creamy flavourful coconut gravy. Serve this delightful corn recipe with rice and papads.
Recipe# 15352
26 Aug 11

 by kavitakj
No reviews
Corn upma is prepared just like the traditional semolina or rava based upma but with boiled corn as ingredient. The corn are cooked with a delectable tempering of mustard seeds, curry leaves, chillies and chopped onions.
Recipe# 15863
26 Aug 11

 by qtdivya
No reviews
Prepare the crispy stuffed mushroom in spicy sauce by simple placing the roasted mushrooms on a dish and then top it with a spicy delicious sauce. Enjoy as a side dish with breads of choice or as starter.
Recipe# 15642
26 Sep 04

 
by usmishra
No reviews
Add color and variety to your table with the Crunchy tricolour vegetables . A perfect side dish or salad recipe, the crunchy vegetables are tossed over together with seasonings and enjoyed with any breads of choice.
Goto Page: 1 2 3 4 5 6  ... 36 37 38 39 40 
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?