438 latest recipes
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Recipe# 41432
30 Jan 17
Ginger Tea, Ginger Tea for Cold and Anti-inflammatory by Tarla Dalal
No reviews
A soothing drink with the refreshing flavour of ginger, the Ginger Tea is sure to warm your soul and make you feel better. Ginger has been traditionally used for its anti-inflammatory properties. From treating stomach upsets to certain types of cancer
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Recipe# 33316
29 Jan 17
Mixed Vegetable Handvo, Non Fried Snacks by Tarla Dalal
Mixed Vegetable Handvo is a delicious snack made with readymade idli batter reinforced with loads of tasty, juicy, crunchy veggies! A tempering of mustard and sesame seeds adds to the flavour and aroma of this tasty treat. We have cooked the handvo in a tava and cut it into handy-sized pieces fo ....
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Recipe# 41430
29 Jan 17
Sukha Moong, Gujarati Dry Moong 
by Tarla Dalal
No reviews
Everyday Gujarati cooking relies on common spices and traditional tempering to make mouth-watering dishes within minutes. This Gujarati favourite is a semi-dry curry of soaked and boiled moong, perked up with readily-available but flavour-packed spice powders. ....
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Recipe# 41429
29 Jan 17
Mango Apple and Kiwi Drink 
by Tarla Dalal
No reviews
When you are game for a tangy blast, go for this peppy Mango, Apple and Kiwi Drink. A beautiful melange of flavours, textures and colours makes this a really vibrant and tasty drink. The flavour and mouth-feel is very balanced, and the drink is very rejuvenating when enjoyed chilled. It is also ....
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Recipe# 41427
29 Jan 17
Tzatziki Dip, Lebanese Hung Curd and Cucumber Dip by Tarla Dalal
No reviews
This dip is as unique and exciting as its name! The Tzatziki Dip is a Lebanese dip made with hung curds and cucumber, flavoured with garlic and dill leaves. The peppy taste of this dip makes it a great accompaniment for pita bread. Although no cream is used ....
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Recipe# 41426
29 Jan 17
Bhoplya Cha Bharit, Maharashtrian Dangar Chi Bhaji by Tarla Dalal
It is amazing how red pumpkin cooked with minimal oil and everyday spices can turn out to be so tasty! Everyday masalas and a simple tempering give the Bhoplya cha Bharit a very homely and satiating flavour. It is everyday fare that you can enjoy with any meal. Pumpkin itself is a low-cal veggie ....
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Recipe# 32657
28 Jan 17
Corn Cheese Balls Wrap by Tarla Dalal
For many, especially kids, Corn Cheese Balls tops the chart of yummiest snacks! In this innovative recipe, whole wheat rotis are packed with delightfully tasty corn cheese balls and a chunky salsa of tomatoes and capsicum perked up with spring onions and herbs. Ingredients like lettuce and c ....
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Recipe# 41425
28 Jan 17
Mooli and Fruit Raita, Radish Mooli Raita by Tarla Dalal
Radish is a vegetable that we tend to associate with parathas and subzis, and rarely with raitas . Ev ....
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Recipe# 22338
28 Jan 17
Green Chilli Pickle by Tarla Dalal
Bhavnagari chillies come together with a unique blend of spices, giving rise to a tongue-tickling accompaniment for any meal. Whether dhoklas or khichdi, just serve a little of this Green Chilli Pickle alongside the dish to give it a fiery touch. A special blend of spices like soonth and car ....
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Recipe# 2019
28 Jan 17
Fresh Pineapple and Dry Fruit Roll 
by Tarla Dalal
This recipe adds a fruity dimension to the all-time favourite dry fruit roll! Freshly-made pineapple puree and cashews and cooked into a katli like mixture, which is then shaped into cylinders and rolled in assorted chopped dry fruits. While the base roll has a rich and fruity flavour, the outer ....
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Recipe# 4219
28 Jan 17
Kashmiri Kahwa, Kashmiri Tea 
by Tarla Dalal
Kashmiri Kahwa, a classic drink from the Himalayan valley, is a soul-warming drink that resonates with the power of Indian spices. Here, green tea is infused with a range of spices including cinnamon and cardamom, and served with a touch of saffron and a garnish of chopped almonds. Indeed, t ....
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Recipe# 41424
28 Jan 17
Fresh Green Garlic Pancakes, Winter Fresh Green Garlic Pancakes by Tarla Dalal
These are yummy rice pancakes with the vibrant flavour of green garlic! Green garlic has a lovely, balanced flavour which is noticeable but not overpowering like the dried ones. This makes green garlic suitable to be used as a key ingredient in recipes like this. Together with green chillies and ....
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Recipe# 1878
27 Jan 17
Cooked Rice Pancakes by Tarla Dalal
This sumptuous Cooked Rice Pancake is ideal to make for breakfast, especially if you have some rice leftover from the previous day! A unique batter of cooked rice, wheat flour and besan, perked up with loads of veggies and taste-boosters like green chillies, curds and asafoetida, gives you yummy and ....
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Recipe# 41419
26 Jan 17
Lilva Kachori Chaat, Winter Fresh Toovar Kachori Chaat by Tarla Dalal
No reviews
When fresh toovar and green peas are in season, tongue-tickling Lilva Kachoris are a must-try. Crisp and flaky kachoris with a spicy filling, these are sure to make you drool and yearn for more. The Lilva Kachori Chaat is an even more exciting way to enjoy these fantastic kachoris. Laced with ch ....
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