310 latest recipes
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Recipe# 42255
17 Nov 17
How To Eat Flaxseeds, Health Benefits by Tarla Dalal
No reviews
Flaxseeds are not new to Indian cuisine – they have been available since decades, known by the name of mukhwaas. Flaxseeds are tiny treasure troves of goodness, being high in fibre and
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Recipe# 42242
17 Nov 17
Ela Ada Recipe, Sweet Rice Pancake 
by Tarla Dalal
No reviews
Ela Ada is a traditional sweet delicacy from Kerala, made by steaming stuffed rice flour pancakes wrapped in a banana leaf. Here, we have shown the Ela Ada with a coconut and jaggery stuffing. On special occasions, it may also be made with a stuffing of sweetened jackfruit pulp. Ela means le ....
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Recipe# 42254
17 Nov 17
Avocado, Broccoli and Bellpepper Lunch Salad by Tarla Dalal
A dashingly colourful salad with a very high feel-good factor, just perfect to pack for lunch ! The Avocado, Broccoli and Bell Pepper Lunch Salad has a splash of various colours, textures and flavours ranging from the creaminess of avocadoes ....
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Recipe# 15584
17 Nov 17
Corn Vegetable by krupu
No reviews
Corn vegetable is a simple, tasty and quick vegetable recipe with the sweet corn kernels cooked with chopped onions, tomatoes, chillies and spice powders. Enjoy with roti or
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Recipe# 42043
17 Nov 17
Paneer Cheese Toast, Tava Paneer Cheese Toast by Tarla Dalal
The Paneer Cheese Toast is an awesome snack that features an exciting interplay of two types of cheese – fresh cottage cheese as well as processed cheese. Essentially, the paneer is cooked with veggies and spice mixes like garam masala and pav bhaji masala to get a tongue-tickling topping. Bread ....
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Recipe# 3554
17 Nov 17
Cabbage Jowar Muthias by Tarla Dalal
Muthias are an all-time favourite snack for Gujaratis, but for some people they may be very new. These are steamed dumplings that can be made with 2 or 3 kinds of flour combinations and can be flavoured with different vegetables like methi, mooli (radish), bottle gourd (doodhi / lauki) etc. ....
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Recipe# 42253
17 Nov 17
Masala Bread Loaf by Tarla Dalal
No reviews
This aromatic and flavourful bread that can be enjoyed just plain, as it is already loaded with the fabulous flavours of garlic, herbs and spices. Alternatively, you can brush it with a little butter and toast it, or make a sandwich with cheese and sliced veggies. Whichever way you have it, you ....
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Recipe# 42252
17 Nov 17
No Bake Oreo Cheesecake 
by Tarla Dalal
No reviews
Who doesn’t love cheesecakes, with their melt-in-the-mouth texture and creamy taste? Well, if you are a fan of cheesecakes too, then this No Bake Oreo Cheesecake is a must-try. This exciting dessert reveals layer after layer of delight – starting with a powdered biscuit base, layered with cream ....
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Recipe# 31013
17 Nov 17
Cheesy Corn Stuffed Jacket Potatoes by Tarla Dalal
A cheese and corn topping that goes just as well with jacket potatoes as it does with bread. This serves as an interesting tea-time snack, and could also serve as a wholesome supper if served with soup and salad.
Recipe# 14259
17 Nov 17
Cheese Snacks by vishakha_p
No reviews
A crispy rava cheese snack recipe which are basically cheese waffles with corn, tomatoes and semolina. A crispy snacky item, cheese snacks are tongue tickling and bet eaten as soon as they are made.
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Recipe# 4853
17 Nov 17
Grilled Pepper Bruschetta 
by Tarla Dalal
No reviews
Bruschettas are of Italian origin and are traditionally prepared by grilling a toast over a wood fire in order to infuse the smoky taste. I have however, used a charcoal barbeque for making these you can also use the electric one if you like or even an oven ....
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Recipe# 3261
17 Nov 17
Pizzetta Squares by Tarla Dalal
No reviews
Pizzettas are little individual pizzas from Sicily. They are nothing more than tiny pizza bread squares. Here they are given a whole new appeal by topping with freshly made sun-dried tomato pesto, fresh green basil leaves and caramelised onions. Of course, no pizza ever seems complete without mo ....
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Recipe# 42250
16 Nov 17
Nimki Recipe, Bengali Jar Snack 
by Tarla Dalal
No reviews
Nimki is an all-time favourite Bengali jar snack, which has a very appetizing flavour and extremely interesting mouth-feel! Surprisingly, this snack requires only a few ingredients. Made of a plain flour dough flavoured elegantly with cumin and nigella seeds, the Nimki gets its unique texture fr ....
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Recipe# 42249
16 Nov 17
Namak Para, Savoury Jar Snack 
by Tarla Dalal
No reviews
This is a crispy jar snack that is very famous all over India. Para is essentially a diamond-shaped, deep-fried snack made with a plain flour dough. There are both sweet and savoury versions of para. This recipe introduces you to the ....
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