Soya Milk ( Idlis and Dosas)

Soya Milk (  Idlis and Dosas)

5/5 stars  100% LIKED IT    4 REVIEWS ALL GOOD

Added to 67 cookbooks   This recipe has been viewed 40210 times

This is milk extracted from soaked soya beans, just like coconut milk is extracted from coconut. Use soya milk immediately as it emits a pungent odour if stored for long.

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Soya Milk ( Idlis and Dosas) recipe - How to make Soya Milk ( Idlis and Dosas)

Soaking Time:  3 hours.    Preparation Time:    Cooking Time:    Total Time:     Makes 2 cups
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1 cup soyabeans
  1. Wash and soak the soya beans in water for at least 3 hours.
  2. Drain out all the water.
  3. Blend in a mixer with 3 cups of water to a fine puree.
  4. Strain through a fine strainer to extract the milk.
  5. Do not keep this milk for very long as it emits an odour after an hour or so. Best if used immediately.


Quick Soya Uttapam 
Soya Mutter ki Subzi ( Roz ka Khana) 

Nutrient values per cup
Energy372 cal
Protein37.2 g
Carbohydrates18 g
Fiber19.8 g
Fat16.8 g
Cholesterol0 mg
Vitamin A366.4 mcg
Vitamin B10.6 mg
Vitamin B20.3 mg
Vitamin B32.8 mg
Vitamin C0 mg
Folic Acid86 mcg
Calcium206.4 mg
Iron8.9 mg
Magnesium0 mg
Phosphorus0 mg
Sodium0 mg
Potassium0 mg
Zinc2.9 mg

RECIPE SOURCE : Idlis & DosasBuy this cookbook

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Soya Milk ( Idlis and Dosas)
 on 06 Oct 16 01:58 PM

Interested, how will you help with any cqtalog for soy beans foods flproducts
Soya Milk ( Idlis and Dosas)
 on 28 Jun 16 11:23 PM

The milk is good but more so, I mistakenly left it to stay over night and it turned into yoghurt - a very delicious one for that matter
Soya Milk ( Idlis and Dosas)
 on 18 May 13 07:00 PM

Soya Milk
 on 28 Jan 11 05:55 PM