Crispy Corn Chaat
by Foodie#448531
5/5 stars 100% LIKED IT
1 REVIEW
ALL GOOD
Added to 8 cookbooks
This recipe has been viewed 74039 times
Crispy Corn Chaat is is truly a tongue-thriller! Besan and cornflour coated crunchy corn are tossed with onions, chillies and tomatoes, with a squeeze of lemon juice. Can be served as a tea-time snack and is also good to serve when entertaining. Just be careful when you deep-fry as it splutters a lot, so be away
Other Related Recipes
Nutrient values (Abbrv) per serving
Energy | 193 cal |
Protein | 6.2 g |
Carbohydrates | 30.8 g |
Fiber | 4.8 g |
Fat | 6.2 g |
Cholesterol | 0 mg |
Sodium | 18.9 mg |
This recipe was contributed by Foodie#448531 on 28 Nov 2016
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe