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775 urad dal recipes
Last Updated : Apr 18,2024
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Recipe# 11680
20 Jun 03
Red Capsicum Chutney by jolu
No reviews
A spicy and red colored chutney recipe, red capsicum chutney is tempered with mustard seeds and curry leaves. A great accompaniment to any meal or starter.
Recipe #11680
Red Capsicum Chutney
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Recipe# 15075
09 Apr 04
Gongura Pickle by kamalacute
No reviews
An Andhra special pickle recipe, Gongura pickle is made from sorrel leaves or gongura as main ingredient. The pickle is staple in Hyderabadi cuisine and is best enjoyed with ghee, rice and onions.
Recipe #15075
Gongura Pickle
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Recipe# 16484
24 Aug 11
Cocnut Sevai by roopavathi
No reviews
A delicious dish made with coconut sevia seasoned with mustard, red chillies, urad dal and curry leaves.
Recipe #16484
Cocnut Sevai
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Recipe# 35273
29 Jun 12
Corn Stuffed Papad Roll by Radha Hoizal
No reviews
This is starter recipe where there is some stuffing in the udad papad and rolled and deep fried to give its yummy taste. The stuffing is of corn and other masalas to make it more tasty. They are usually cut and served.
Recipe #35273
Corn Stuffed Papad Roll
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Recipe# 31477
18 May 11
Achi Mushroom by shanthatan
No reviews
Good accompaniment for rice or chappati.
Recipe #31477
Achi Mushroom
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Recipe# 14808
28 Feb 04
Iddly by pearlie
No reviews
Idli or as is commonly known as idlis are prepared from a batter of rice, urad dal and fenugreek seeds. This idli batter is steamed and served soft and spongy with coconut or tomato chutney as snack or breakfast.
Recipe #14808
Iddly
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Recipe# 34237
20 Feb 11
Spicy Yogurt Poha by Palak Rajput
No reviews
Spicy Yogurt Poha, it is a spicy tempered poha.
Recipe #34237
Spicy Yogurt Poha
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Recipe# 11519
23 Jan 01
Sukhi Dal by vinodsharma
No reviews
Instead of urad dal, use channa dal and instead of coriander leaves use tender fenugreek leaves or dill leaves.
Recipe #11519
Sukhi Dal
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Recipe# 34817
03 May 11
Vegetable Rice Shavige by Radha Hoizal
No reviews
Vegetable Rice Shavige, in this recipe rice noodles are tossed in spices and mixed boiled vegetables.
Recipe #34817
Vegetable Rice Shavige
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Recipe# 33882
14 Dec 10
Recipe #33882
Spicy Cabbage with Cumin
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Recipe# 14887
24 Feb 04
Coconut Aval {poha] By Kundhu by kundhu
No reviews
An awesome tasting and healthy Coconut aval {poha] makes for a great breakfast choice. The poha or aval is soaked and then cooked with grated coconut, mustard seeds and curry leaves. Add a dash of lime juice and garnish with chopped coriander leaves or roasted peanuts.
Recipe #14887
Coconut Aval {poha] By Kundhu
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Recipe# 12504
29 Jun 01
Puli-inji Or Khatti Meeti Adrak ka Achar by nutan36
No reviews
Puli-inji or khatti meethi adrak ka achaar is a delicious ginger or adrak pickle recipe . The sweet and sour adrak ka achaar works wonders to your digestive functions and is best served as accompaniment with pakodas or dal-chawal.
Recipe #12504
Puli-inji Or Khatti Meeti Adrak ka Achar
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Recipe# 11298
24 Mar 02
Boiled Dahiwada by rudeshi
No reviews
Boiled dahiwada offers a low cal and healthy alternative to otherwise fried dahi vadas. The vadas are steamed and then served with curd and spice mix.
Recipe #11298
Boiled Dahiwada
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Recipe# 13929
21 Aug 11
Carrot Kosambari by soumyarun
No reviews
Carrot kosambari is a salad recipe with grated carrots tossed with lime juice, salt and pepper powder.
Recipe #13929
Carrot Kosambari
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Recipe# 8753
27 Aug 11
Quick Curd Rice by Binaca
No reviews
A fast making recipe at the same time very nutritious also for the calorie conscious. . An extremely simple and delicious south indian delicacy.
Recipe #8753
Quick Curd Rice
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Recipe# 9983
17 Aug 03
Dahivada by str8fromhell
No reviews
After frying sometimes the vadas get a bit hard. the vadas in dahi vadas must me soft. in such case immediately after frying soak the vadas in water until it is to be soaked in the dahi. this will ensure that the vadas in the dahi are nice and soft.
Recipe #9983
Dahivada
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Recipe# 31133
25 Mar 08
Delicious & Healthy Low Carb Mixed Dhal Dosa by Foodie#405240
No reviews
Advantages and variations:
advantages over the normal dosa:
the batter is not fermented overnight like the typical dosa and still taste yummy. fermentation increases the gas and hence
not good for people with gastric problems
this dosa does not contain much rice as a typica ....
Recipe #31133
Delicious & Healthy Low Carb Mixed Dhal Dosa
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Recipe# 14573
14 Dec 01
Panch Bhel Dal by Foodie #37996
No reviews
Panch bhel dal is a lentil recipe with five or panch dal added together with chopped onions, green chillies and tomatoes. Relish the dal with rotis and rice.
Recipe #14573
Panch Bhel Dal
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Recipe# 31486
19 May 11
Recipe #31486
Yummy Beetroot Chutney
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Recipe# 34539
22 Mar 11
Orange Peel Chutney by Chutnies
No reviews
A perfect tangy accompaniment which goes well with rice and parathas.
Recipe #34539
Orange Peel Chutney
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Recipe# 14888
24 Feb 04
Thavala Adai By Kundhu by kundhu
No reviews
Thavala adai is a pancake recipe made from coarsely ground rice and grated coconut. The adai is spread on the hot pan and served crispy hot as breakfast or snack with chutney or pickle of choice.
Recipe #14888
Thavala Adai By Kundhu
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Recipe# 31279
01 Jul 06
Recipe #31279
Jaggery coconut dosa
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Recipe# 31305
17 Jul 01
Thenga thuvaiyal by nithyavaidya
No reviews
This thuvaiyal can be taken with hot rice and ghee/sesame oil . roasted papad goes well with this thuvaiyal rice. this thuvaiyal also goes well with adai, dosa, idli etc
Recipe #31305
Thenga thuvaiyal
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Recipe# 15916
23 Sep 11
Kaara Vadai by chitvish
No reviews
Kaara vadai is a deep fried vada recipe with urad dal and raw rice ground together into coarse paste and then dropped into hot oil. Serve hot with chutney.
Recipe #15916
Kaara Vadai
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Soya
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