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41 chopped bottle gourd recipes



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Recipe# 2321
28 Feb 14
Basic White Stock by Tarla Dalal
White stock not only helps in giving a nice taste to the dish but also when simmered gives an excellent aroma. . . Make sure you do not chop your ingredients too finely. Just halve or quarter them, so the water can reach the inside of the vegetable as well as the outside.
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Recipe# 38834
01 Jan 1999
Bottle Gourd, Cauliflower and Potato Soup ( Baby and Toddler) by Tarla Dalal
No reviews
Bottle gourd, cauliflower and potato soup has a smooth and creamy texture. Here i have used a different combination of vegetables. I started with a combination of 2 vegetables and then added more vegetables to the soup. Remember to ensure that your baby is not allergic to any of them.
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Recipe# 2375
14 Mar 14
Cabbage, Carrot and Onion Soup 
by Tarla Dalal
A sumptuous soup of nutritious vegetable stock thickened with white sauce, the cabbage, carrot and onion soup stands out because of the addition of chopped veggies that provide a refreshing crunch to creamy soup. As always, a dash of pepper is all it takes to flavour this wholesome soup.
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Recipe# 33958
01 Jan 1999
Corn and Celery Chowder ( Soups and Salads Recipe ) by Tarla Dalal
A classic english soup that will warm your senses! the word ‘chowder’ essentially originates from new england and refers to the way in which fishermen threw their catch and other ingredients into a large pot that cooked until a hearty broth was ready. Today chowder is an extremely popular soup in th ....
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Recipe# 3579
17 Oct 13
Dhan-saak Dal ( 1 Teaspoon Oil Recipe ) by Tarla Dalal
No reviews
A traditional parsi dish usually prepared on sundays for a family meal. As the name says, dhan-saak is an interesting combination of dals (dhan) and vegetables (saak) perked with loads of spices to make it a mouth-watering dish. Being cooked only with 1 teaspoon of oil this is a really healthier rec ....
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Recipe# 3501
01 Jan 1999
Dhan-saak Dal ( Diabetic Recipe ) 
by Tarla Dalal
No reviews
A traditional Parsi dish. As the name says, it is an interesting combination of five varieties of dhan (dals) and saak (vegetables) perked with spices to give it a mouth-watering taste. Being loaded with vegetables this dish is not very high in calories and carbohydrates and also provides all the n ....
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Recipe# 32869
01 Jan 1999
Doodhi Pachadi by Tarla Dalal
No reviews
Pachadis are normally bland, as they are meant to act as a side dish for spicy main course dishes served as part of a traditional meal. However, here is a slightly spicy pachadi that can combine well with spicy as well as bland main course dishes. Revel in the goodness and cooling effect of doodhi a ....
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Recipe# 8641
14 May 06
Green Vegetable Noodles in Red Curry Sauce by Tarla Dalal
No reviews
Rice noodles and green vegetables in a fiery red curry sauce!
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Recipe# 33251
01 Jan 1999
Lauki Ka Raita ( Protein Rich Recipes ) by Tarla Dalal
No reviews
Lauki ka raita, are normally bland, as they are meant to act as a side dish for spicy main course dishes served as part of a traditional meal. However, here is a slightly spicy raita that can combine well with spicy as well as bland main course dishes. Revel in the goodness and cooling effect of doo ....
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Recipe# 5708
01 Jan 1900
Methi Leaves Sambhar by Tarla Dalal
Sambhar is a dish that is synonymous with South Indian cooking. As it is, sambhar is very nutritious as it combines toovar dal with an assortment of vegetables. While vegetables like red pumpkin, drumsticks and bottle gourd all contribute to the nutrient content of this recipe, the bumper iron top-u ....
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Recipe# 32914
01 Jan 1999
Mixed Vegetable Kuzhambu 
by Tarla Dalal
No reviews
This elaborate version of sambhar is a primary side dish whose smell will linger in your hands long after you are done with the meal, thanks to the exciting array of spices used in it. It is usually had as an accompaniment with idli/dosa or plain rice/dal-chawal. While i have modified this recipe to ....
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Recipe# 38836
01 Jan 1999
Mixed Vegetable Soup ( Baby and Toddler) by Tarla Dalal
No reviews
Here is another soup for your baby with a combination of 4 vegetables. Cauliflower, bottle gourd, carrots and tomatoes. Tomatoes will introduce your baby to a sweet-tangy flavour. I have started with a combination of 2 vegetables and then added more vegetables to the soup. Remember to ensure that yo ....
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Recipe# 3470
03 Oct 13
Moussaka by Tarla Dalal
No reviews
Slices of grilled brinjals interlaced with a creamy vegetable mixture and a tangy tomato sauce create a delightful combination of delicate flavours in this classic greek favourite. To cut down on calories, i have used a low calorie white sauce made with a bottle gourd purée instead of using the usua ....
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Recipe# 7523
05 Aug 13
Red Chilli Sauce ( Jain Recipe) 
by Tarla Dalal
No reviews
Here is a fiery sauce that goes so well with idlis, dhoklas and other such mild dishes! the red chilli sauce can also be used in preparing other dishes such as flavoured baked rice, vada pav or even sandwiches. Although it is by nature a pungent accompaniment, it is interesting to note that the bott ....
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