Tasty Rice Croquettes
by mushu
Added to 5 cookbooks
This recipe has been viewed 41835 times
Tasty rice croquettes are deep fried and crunchy croquettes made from leftover rice mixed with chopped coriander, chillies and spices.
- Mix all th above ingrdients lightly.
- If too soggy add some flour,if too dry add a few teaspoons of water.
- Give shape of croquettes.roll in semolina.
- Heat oil in a kadai.deep fry the croquettes on a medium flame till golden brown.
- Serve hot with tamarind sauce,green chutney or all time favourite ketch-up.
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This recipe was contributed by mushu on 29 Jun 2001
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