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458 tamarind recipes
Last Updated : Sep 13,2023
इमली रेसिपी - हिन्दी में पढ़ें (tamarind recipes in Hindi)
આમલી રેસીપી - ગુજરાતી માં વાંચો (tamarind recipes in Gujarati)
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Recipe# 8815
08 Dec 00
Pavakkai Pitlai by slim
No reviews
This is an excellent low cal south Indian recipe as bitter gourd in itself is good for cutting out sugar from our body.
it is best when served with hot rice.
Recipe #8815
Pavakkai Pitlai
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Recipe# 39031
01 Dec 13
Pepper Puliyodharai by shalinivenkatesh
No reviews
Pepper Puliyodharai is a South Indian rice delicacy. The tangy and spicy tamarind paste adds taste and flavour to the rice.If you like it spicy add more pepper powder.
Recipe #39031
Pepper Puliyodharai
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Recipe# 10245
17 Apr 02
Pepper Rasam By apar by apar
No reviews
1. pepper rasam is a very good cure for cold, cough, indigestion, constipation.
2. if you want the rasam to be hot, then in the seasoning you can add one red chilli.
3. when boiling rasam, keep the flame medium. also cover the rasam with a lid so that the aroma is not lost.
Recipe #10245
Pepper Rasam By apar
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Recipe# 10869
28 Jan 02
Pepper-garlic Gravy by malathiagu
No reviews
This pepper-garlic gravy is a wonderful remedy for cold, cough and sore throat.
Recipe #10869
Pepper-garlic Gravy
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Recipe# 39390
29 May 14
Recipe #39390
Pinaapple Jaljeera
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Recipe# 38779
12 Sep 13
Pineapple Gojju by Rashmi B
No reviews
This is a very famous and common gojju(gravy) which is prepared in indian marriages/occasions. A very mouth watering side dish for chapatis and rice.
Recipe #38779
Pineapple Gojju
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Recipe# 14374
13 Oct 11
Plantain Laccha Subzi by gpsundaram1
No reviews
Plantain laccha subzi brings forth an interesting vegetable recipe with cooked raw plantains or bananas. The plantain is cut into thin strips or lacchhas and then cooked with onions, spice powders and urad dal powder.
Recipe #14374
Plantain Laccha Subzi
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Recipe# 16489
06 Nov 23
Poha Khichdi by vinaseenu
No reviews
A tasty khichadi made with poha, green gram and vegetables.
Recipe #16489
Poha Khichdi
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Recipe# 9536
30 Oct 05
Ponni Sambar by geetharam32
No reviews
It is a very tasty dish and you will love it with rice or with chapattis and very easy to prepare because you don't require sambar powder.
Recipe #9536
Ponni Sambar
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Recipe# 39185
14 Aug 15
Poondu Puli Kulambu by anikar01
No reviews
Poondu Puli Kulambu, a traditional South Indian recipe like sambhar that is usually had with rice, but tastes equally good with idlis and dosas. It is like a curry of Onions and garlic in tamarind gravy, perked up with a very flavourful tempering. Although a variety of spices are used, the sesame, u ....
Recipe #39185
Poondu Puli Kulambu
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Recipe# 14369
03 Apr 03
Poorna Vankaya by sri_baily
No reviews
A South Indian style prepared stuffed brinjal recipe,Poorna vankaya has brinjals slit and stuffed with a ground paste of roasted til seeds, ginger, garlic, chana and masalas.These stuffed brinjals are cooked in tamarind water and jaggery and served piping hot with chopped coriander as garnish.
Recipe #14369
Poorna Vankaya
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Recipe# 11564
18 Aug 02
Potato Pickle by vinnu420
No reviews
To prevent the cooker from getting blackened at the bottom while cooking, use some lemon pieces in it.
Recipe #11564
Potato Pickle
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Recipe# 11253
21 Dec 01
Potato/tomato Pachadi by hems_venkat
No reviews
This is a low-calorie dish.
the sweet/sour combination goes very well with chappatis.
Recipe #11253
Potato/tomato Pachadi
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Recipe# 11228
29 Mar 02
Pudhina Cracker by athome
No reviews
Low calorie recipe rich in iron
also contains garlic a natural stress buster
Recipe #11228
Pudhina Cracker
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Recipe# 16641
20 Jun 05
Pudhina Vengaaya Chutney by sukanyaa
No reviews
Pudina Vengaaya Chutney is a side dip to be enjoyed with some vadas of idlis, dosas, etc. it also spices up a poring meal.
Recipe #16641
Pudhina Vengaaya Chutney
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Recipe# 12547
26 Jul 01
Puli Aval by Foodie #21627
No reviews
A South Indian breakfast snack, puli Aval is prepared much similar to the poha prepared in Maharastra. the rice flakes are seasoned with mustard seeds, curry leaves and simmered in tamarind water. A mix of spices blended with tamarind renders an authentic South Indian flavour to aval and is best ser ....
Recipe #12547
Puli Aval
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Recipe# 35634
04 Oct 11
Recipe #35634
Pulihogra ( Karnataka Rice)
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Recipe# 12606
08 Dec 00
Puliyo Darai by slim
No reviews
Serve it with avial or cucumber curd salad.
Recipe #12606
Puliyo Darai
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Recipe# 11504
30 May 03
Puliyodarai by sheetal_s20
No reviews
Special south indian dish and so tasty to eat.
Recipe #11504
Puliyodarai
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Recipe# 11901
28 Jul 01
Pulla Kura by syamalalakshmi
No reviews
If you like garlic then fry the chopped garlic or whole garlic in a little oil till golden brown. pour this over dal and close the lid before serving. it tastes very good.
Recipe #11901
Pulla Kura
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Recipe# 9471
03 Dec 06
Pumpkin Bhaji by saileenarendra
No reviews
You can also add tomatoes to the pumpkin and chillies. so you can take less amount of tamarind if you feel if the tomatoes are sour.
in the vaghar you can add finely chopped onion.
Recipe #9471
Pumpkin Bhaji
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Recipe# 12234
07 Jul 01
Punjabi Papdi Chaat by sgambhir
No reviews
Chaat shares a special place on our food list and also in our hearts. Punjabi papdi chaat recreates the magic of sweet and tangy chatpata taste with crisp papdis( gram flour fried cakes) and fried bhallas(urad dal dumplings) with an easy recipe.
Recipe #12234
Punjabi Papdi Chaat
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Recipe# 11936
14 Aug 01
Quadruple Fritter Sandwich by chef_anu
No reviews
1)within the same preparation time number of sandwiches can be increased just by increasing all the ingredients in the same proportion
2)if maida is not feasible then add water to the yogurt to make it thin and use it .
Recipe #11936
Quadruple Fritter Sandwich
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Recipe# 15785
26 Aug 11
Quick Crispy Karela by mandarnami
No reviews
Crispy karela masks the bitter taste of bitter gourd or karela so well that it can be relished even by people who dislike karela. The spice laden slit karela are shallow fried with spice powders and can be enjoyed with roti or rice.
Recipe #15785
Quick Crispy Karela
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Soya
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