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458 tamarind recipes


Last Updated : Sep 13,2023




इमली रेसिपी - हिन्दी में पढ़ें (tamarind recipes in Hindi)
આમલી રેસીપી - ગુજરાતી માં વાંચો (tamarind recipes in Gujarati)
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Recipe# 11702
08 Oct 20

 by umagundu
The above prepared chutney can be consumed with idli, dosa and parantha, or also with upma and pongal.
Recipe# 9649
28 Jul 11

 by Rajeshwari.Ch
No reviews
A delicious mixed dal recipe with a blend of tuar and moong dal. The mixed dals are tempered with mustard and cumin seeds and flavored with tomatoes, chillies and jeera powder. Simply delicious!
Recipe# 9301
24 Jun 06

 by seethashashank
No reviews
-this rasam is very light and good for dinner.
-very easy to cook and time taken is max 15 mins and delicious traditional rasam ready!!!
Recipe# 9948
01 Nov 03

 by krhea
No reviews
Ragda Patties is a Maharashtrian fast food recipe with white peas cooked in a spicy mix and topped on potato patties. Learn how to make/prepare Ragda Patties by following this easy recipe at tarladalal.com
Recipe# 15587
26 Sep 04

 by usmishra
No reviews
Raj kachauri is a crispy deep fried kachori recipe which is broken from the centre and then served with a tangy and spicy filling . The beaten curd may be poured over the top and then the raj kachauri is enjoyed as chaat with sev sprinkled as garnish.
Recipe# 10572
20 Sep 02

 by richarohit
No reviews
A nice easy and spicy tuar dal rasam recipe. The delicious rasam can be served with rice or enjoyed simply as a soup.
Recipe# 15270
24 Jan 04

 by rujutag
No reviews
Rasam is a popular tangy and spicy South Indian lentil recipe cooked in a typical South Indian style. Enjoy hot rasam with steamed rice or as soup with breads of choice.
Recipe# 12009
15 Aug 01

 by subhasrim
No reviews
A nice easy and spicy rasam recipe, A South Indian lentil soup with tomato paste. The hot and tangy rasam can be served with rice or enjoyed simply as a soup.
Recipe# 15665
03 Jan 05

 
by arsims
No reviews
Rava idli with tamarind chutney is an unique combination of enjoying the spongy rava idlis with a tangy tamarind chutney. Serve as quick breakfasts or healthy tiffin options.
Recipe# 12258
07 Jul 01

 by sgambhir
No reviews
Raw banana curry is a simple south Indian curry recipe which is best enjoyed with plain rice or chapatis.The raw bananas are stir fried and then simmered in tangy tamarind water based curry which is seasoned with mustard seeds, curry leaves and red chillies.
Recipe# 16611
30 Oct 05

 by geetharam32
No reviews
Is made from toor dal and semolina. Ideal to prepare for breakfast when you have left over sambhar very healthy and filling.
Recipe# 11680
20 Jun 03

 by jolu
No reviews
A spicy and red colored chutney recipe, red capsicum chutney is tempered with mustard seeds and curry leaves. A great accompaniment to any meal or starter.
Recipe# 14290
22 Feb 03

 by jalvi
No reviews
Add a spicy touch to any meal with this flavorsome Red garlic chutney. The spicy garlic flavoured chutney is best added as a dip with grilled or fried starters.
Recipe# 34033
05 Jul 11

 by Kashmeera Deshpande
No reviews
Roti chaat is a snack which can be eaten between the meals. Lip smacking chaat item which will be loved by old and youngs. Very easy to prepare as it is made out of daily common ingredients.
Recipe# 40189
31 May 15

 
by shilpi sharma
No reviews
It is a very different item.I made this for a get together at my home.It is very refreshing.
Recipe# 12892
29 Jun 01

 by kanchan36
A complete meal in itself, sailor's boat is a delicious chaat recipe. This appealing boat is made by deep frying Maida pattiesa and then filled with delectable combination of boiled potato, sprouted moong, onion, tomato, chillies and chaat masala. The Sailor's boat is then topped with beaten curd an ....
Recipe# 11330
08 Jun 02

 by Anikar05
No reviews
The South Indian staple,sambar is a traditional lentil recipe with tuar dal. The lentils are boiled with vegetables and tamarind and mixed with grated coconut to impart a tangy taste.
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