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724 chopped ginger recipes
Last Updated : Apr 18,2024
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Recipe #33510
Basic Spinach Gravy ( Popular Restaurant Recipes )
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Basic White Gravy, Indian White Gravy by Tarla Dalal
white gravy recipe |
Indian basic white gravy |
how to store white gravy | with 19 amazing images.
white gravy, this curd-based gravy is prominent in North Indian cuisine.
Recipe #33492
Basic White Gravy, Indian White Gravy
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Recipe #4378
Batata Ani Flower Cha Rassa
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Bateta Nu Shaak by Tarla Dalal
An amalgam of green chillies, ginger and tomatoes cooked together with a traditional tempering offers a rich flavour to potatoes in this easy but tasty Bateta Nu Shaak. It is important to add a tablespoon of sugar to this preparation in order to bring out the myriad flavours. Making this dish in the ....
Recipe #2763
Bateta Nu Shaak
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Beans and Amaranth Leaves Dal by Tarla Dalal
An iron-rich trio of amaranth leaves, rajma and kabuli chana come together in this lip-smacking dal! Made of everyday ingredients, this delicious Beans and Amaranth Leaves Dal is also easy to prepare. Now, you can enjoy culinary pleasure hand in hand with good health and a sharp brain, because apart ....
Recipe #39645
Beans and Amaranth Leaves Dal
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Besan Paratha, Zero Oil Besan Paratha by Tarla Dalal
besan paratha recipe |
masala besan paratha |
besan ke parathe |
zero oil besan paratha | with 54 amazing images.
besan paratha recipe |
masal ....
Recipe #22222
Besan Paratha, Zero Oil Besan Paratha
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Recipe# 15602
22 Aug 18
Bhakarwadi by mdaga
Bhakarwadi is a traditional spicy maharastrian snack recipe which requires effort but can be stored for weeks and enjoyed with evening tea. The flour based round discs are stuffed with roasted poppy seeds, steamed and then finally deep fried to a crispy finish.
Recipe #15602
Bhakarwadi
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Bharwan Baingan, Punjabi Bharwan Baingan Recipe by Tarla Dalal
Expose your taste buds to some real excitement! The Bharwan Baingan is a super tasty dish of small brinjals, prepared the Punjabi way, with an intensely-flavoured stuffing of onion, coconut and peppy spices.
The stuffing, prepared by sautéeing a rich onion-coconut paste with spice powders, gives ....
Recipe #38493
Bharwan Baingan, Punjabi Bharwan Baingan Recipe
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Bread Cutlets, Veg Shallow Fried Cutlets by Tarla Dalal
bread cutlets |
bread cutlets with mixed vegetables |
crunchy tava veg cutlets |
shallow fry Indian veg cutlets | with 16 amazing images.
Bread Cutlets are scrump ....
Recipe #42041
Bread Cutlets, Veg Shallow Fried Cutlets
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Recipe# 10957
29 Jun 16
Bread Manchurian by apoorva23
Bread Manchurian, an irresistible delicacy is a very innovative spicy and crunchy snack that features a wonderful balance of flavours ranging from tangy to spicy it will be enjoyed by young and old alike. Relish it as a snack or serve as a side with noodles.
Recipe #10957
Bread Manchurian
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Bread Uttapam, Instant Bread Dosa by Tarla Dalal
bread uttapam recipe |
instant bread dosa |
instant breakfast |
easy Indian leftover bread recipe | with 22 amazing images.
bread uttapam recipe |
Recipe #42122
Bread Uttapam, Instant Bread Dosa
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Brinjal Cutlets by Tarla Dalal
A balanced combination of brinjal with other veggies like potatoes, french beans and carrots is pepped up with mint leaves, onion paste and spice powders, and mixed into a dough for cutlets. Coating the dough with bread crumbs imparts an exciting crispness to the cutlets. What is more, this veggie-l ....
Recipe #2199
Brinjal Cutlets
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Recipe# 22569
27 Aug 22
Broccoli and Baby Corn Noodles by Tarla Dalal
broccoli and baby corn hakka noodles |
Indian style broccoli and baby corn noodles |
mixed vegetable hakka noodles | with amazing 15 images.
broccoli and baby corn hakka noodles is an
Recipe #22569
Broccoli and Baby Corn Noodles
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Recipe# 22687
03 May 21
Recipe #22687
Broccoli and Baby Corn Sesame Stir Fry
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Recipe #6495
Broccoli and Baby Corn Stewed Noodles
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Brown Rice and Moong Dal Pongal, Low Salt Recipe by Tarla Dalal
Next to idli and dosa, one can confidently say that Pongal is the next most popular South Indian breakfast. It is a tasty and filling dish with a rustic flavour marked by cumin seeds and ginger.
Although it is traditionally made with white rice and moong dal, nowadays people are aware of the ben ....
Recipe #41655
Brown Rice and Moong Dal Pongal, Low Salt Recipe
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Budijaw, Burmese Doodhi Snack by Tarla Dalal
An off-beat finger-food from Burmese cuisine, the Budijaw is made by deep-frying bottle gourd fingers coated in a spicy batter. The batter gets its lip-smacking flavour from a pungent onion paste and a couple of spice powders too.
This crispy snack is complemented well by a tangy and spicy gar ....
Recipe #2436
Budijaw, Burmese Doodhi Snack
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Cabbage Ghughras by Tarla Dalal
Ghughra, a traditional gujarati tea time snack gets a savoury twist with this unique filling. Cabbage ghughras feature a stuffing made of cabbage, raisins, coconut and other ingredients pepped up with a dash of lemon juice too. Serve the ghughras soon after deep frying to maintain the texture and cr ....
Recipe #519
Cabbage Ghughras
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Recipe# 15941
10 Mar 22
Recipe #15941
Cabbage Manchurian, Veg Chinese Starter
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Capsicum Paneer Pulao, Paneer Capsicum Rice by Tarla Dalal
capsicum paneer pulao recipe |
Indian paneer capsicum rice |
paneer capsicum pulao in pressure cooker |
paneer bell pepper rice | with 33 amazing images.
capsicum paneer ....
Recipe #33366
Capsicum Paneer Pulao, Paneer Capsicum Rice
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Carrot and Parsley Juice by Tarla Dalal
carrot parsley juice recipe |
carrot parsley celery Indian drink |
healthy carrot ginger parsley juice |
no sugar juice | with 15 images.
carrot parsley juice is ....
Recipe #6214
Carrot and Parsley Juice
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Recipe# 6208
29 Jul 22
Carrot Apple Orange Juice with Ginger by Tarla Dalal
carrot apple juice with ginger recipe |
healthy Indian carrot apple drink |
detox carrot orange juice | with 19 amazing images.
carrot apple juice with ginger recipe |
h ....
Recipe #6208
Carrot Apple Orange Juice with Ginger
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Recipe# 4120
19 Jan 23
Recipe #4120
Cauliflower in Schezuan Sauce, Spicy Gobi Schezwan
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Cauliflower, Methi and Carrot in White Gravy by Tarla Dalal
The pleasing bitterness of fenugreek leaves goes beautifully with the creaminess of cauliflower and the mild sweetness of carrots. This thoughtful assortment of veggies becomes all the more desirable when combined with a lip-smacking white gravy made of onions, milk and myriad spices.
Recipe #39680
Cauliflower, Methi and Carrot in White Gravy
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Soya
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