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725 chopped ginger recipes


Last Updated : May 08,2024




कटा हुआ अदरक रेसिपी - हिन्दी में पढ़ें (chopped ginger recipes in Hindi)
સમારેલું આદુ રેસીપી - ગુજરાતી માં વાંચો (chopped ginger recipes in Gujarati)
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Recipe# 15803
19 Jul 02

 by bhati
No reviews
Indian Vegetable Saute With White Rice is a delightful dish with the assorted vegetables stir fried and then added to cooked rice along with spices and herbs.
Recipe# 40645
15 Feb 16

 by Kushi S
No reviews
Indo-Chinese Sandwich is spicy, flavorful and delicious sandwich prepared using vegetables and sauces. If you are spicy lover and looking for healthy and tasty food then do try this out.Its my favorite and I am am sure once you try this,it will be your favorite too!
Recipe# 38675
06 Aug 13

 by Vidya Prakash Iyer
No reviews
A sweet and sour ginger-tamarind chutney which adds a zing to any rice dish and also can be a new and tasty chutney for kebabs, tikkis and other chaat items. Tastes est with traditional curd rice from south.
Recipe# 40190
11 Jun 15

 
by Foodie #635639
No reviews
Jack fruit seeds are high in proteins and have a unique nutty taste. This particular dish is light and healthy and unlike a traditional South Indian rice accompaniment it can also be eaten as a snack.
Recipe# 33594
12 Oct 11

 
by Rakhee amit jain
No reviews
As a jain, we prepare banana recipes in the paryushan festival or on tithis,to avoid potatoes. It is satvik food. It can be varied by using potatoes. . . And can also b eaten as koftas (pakoras) without the gravy.
Recipe# 12272
23 Sep 11

 by sgambhir
No reviews
A refreshing and popular summer drink,jal jeera is prepared from roasted cumin seeds powder mixed with black slat and other spices. The cool cumin seed water or jal jeera is a spiced up indian lemonade recipe which goes well as an accompaniment with any meal, especially in summers.
Jowar Pyaaz Tikkad
Recipe# 43108
15 Apr 24

 by Tarla Dalal
No reviews
jowar pyaaz tikkad recipe | diabetes and kidney friendly pyaaz tamatar tikkar | gluten free tikkad |
Kabuli Chana and Soya Chapati Rolls
Recipe# 7570
14 Jun 11

 by Tarla Dalal
No reviews
This recipe makes a filling and balanced snack in itself. Chapatti provides energy giving carbohydrates; soya rolls are rich sources of protein and calcium whereas vegetables provide vitamins and fibre.
Recipe# 14177
28 Jul 11

 by mcgraff
No reviews
Full of flavour and a great source of protein and calcium, kabuli chana or gazpacho beans are made into a delicious kabuli chana dal recipe which can be devoured with rice or parathas. The spices blend beautifully with the onion, tomatoes and ginger garlic paste and add flavour to the kabuli chana d ....
Recipe# 39556
08 Aug 14

 by Foodie #615711
No reviews
Just had it on the way to Vaishnodevi , which made me force to make it at home... Observed a taste n made it by heart.:)
Kadala Curry ( Know Your Dals and Pulses )
Recipe# 32825
16 May 11

 by Tarla Dalal
No reviews
Although the main ingredient in this recipe is red chawli, it is undoubtedly the shallots or madras onions that give this dish its unique aroma and flavour! feast on this spicy and nutritious recipe with a bowl of steaming hot rice topped with ghee.
Recipe# 34349
05 Nov 18

 by Janani G Vikram
No reviews
Kadapa is a very appropriate accompaniment for idlis. It is popular in the south indian towns around tanjore. I've heard that people queue up outside the old eateries, especially in kumbakonam, on the days when kadapa is served (i believe each restaurant serves this on one or two fixed days of the w ....
Kai Kadubu and Udad Dal Kadubu
Recipe# 35183
18 Jun 11

 
by Radha Hoizal
No reviews
This is a traditional baked dish usually prepared on the ocassion of 'NAG PANCHMI' festival in Karnataka.There are two varieties one is with the filling of coconut(kai means coconut in kannada) and jaggery mixture while the other is of idli batter with a dash of some typical south indian flavour. ....
Recipe# 10967
28 May 02

 by vishakha_p
No reviews
Yummy bitter gourds or karela stuff recipe for both karela lovers and those who shy away from the bitter karela taste. The spicy onion masala stuffing works wonders with karela and potatoes.
Kashmiri Paneer Methi Chaman
Recipe# 43105
28 Apr 24

 
by Tarla Dalal
No reviews
Kashmiri paneer methi chaman recipe | methi paneer chaman curry | methi chaman |
Recipe# 10317
27 Jan 02

 by apoorva23
No reviews
Khasi ki sherbhat is a ginger-pepper based sweet cough syrup recipe which can be prepared at home with handy ingredients. A grandma' s recipe to alleviate throat problems, khasi ki sherbert always helps.
Recipe# 13864
27 Sep 11

 by vinodsharma
No reviews
A crispy , crunchy starter or snack item, khasta kebab is prepared from a mixture comprising of kidney beans, paneer , boiled potatoes and chopped chillies and ginger. These deep fried khasta kebabs are best served hot with green chutney.
Recipe# 11344
27 Sep 11

 
by hitesh_raikwar
No reviews
Khatte chane to be served with kulchas is a spicy chickpea or kabuli chana preparation with chane cooked with chopped onions, tomatoes, chillies and masalas. The chane with dahi makes a deadly combination. Khatte chane can be served with methi paranthas or kulchas.
Khatte Meethe Kaddu
Recipe# 22490
21 Jan 12

 by Tarla Dalal
No reviews
Tickle your taste buds with this sweet and sour subzi. The versatile pumpkin can be cooked within minutes and makes this an ideal dish to whip up when you are in a hurry. You can also try other recipes with kaddu lie Kaddu ka Bharta and
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