Masala Vaale Breadtoast


by


  This recipe has been viewed 2436 times

A super snack that gets ready in minutes to enjoy on a cold and rainy evening. Here ghee is preferred for taste. If you are concerned about health use oil. Enjoy the toast with a hot cup of tea or coffee.

Add your private note

Masala Vaale Breadtoast recipe - How to make Masala Vaale Breadtoast

Preparation Time:    Cooking Time:    Total Time:     2Makes 2 to 3 servings
Show me for servings

Ingredients
Method
    Method
  1. Take a bowl beat the eggs well in it.
  2. Add all ingredients except bread and mix well.
  3. Dip the bread in the egg mixture and toast on a tava using ghee on both sides.
  4. Serve hot with tomato ketchup or mint chutney.



Member Photo
This recipe was contributed by sush neyveli on 07 Dec 2015


Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews