Mixed Fruit Chaat, Diabetic Friendly Recipe
by Tarla Dalal
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Added to 26 cookbooks
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What is amazing about this tangy Fruit Chaat is that it is perfect for any occasion . In the winter, you will enjoy the perky flavours, while in the summer you will enjoy the juiciness of the fruits. In short, it brings together the best of both worlds.
Chopped and chilled fruits are tossed with spice powders that are typically used in chaats , to give a juicy, crunchy, peppy flavoured treat that will refresh your taste buds. And what's more is that the fibre from the fruits aids to keep blood sugar levels in check too!
- Combine all the ingredients in a deep bowl and toss well.
- Serve immediately.
Nutrient values (Abbrv) per serving
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