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775 urad dal recipes


Last Updated : Apr 18,2024




उड़द दाल रेसिपी - हिन्दी में पढ़ें (urad dal recipes in Hindi)
અડદની દાળ રેસીપી - ગુજરાતી માં વાંચો (urad dal recipes in Gujarati)
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Recipe# 14248
19 Feb 15

 by s_swetha80
No reviews
Brinjal rice or vangi bhat is a traditional Indian rice preparation with stir fried spice filled brinjals or vangi added to the rice along with a selection of Indian spice powders and coconut shavings.
Recipe# 14827
12 Mar 01

 by puma
No reviews
Brocusili is a delightful vegetable recipe with broccoli florets cooked and then served with flat breads of choice. Find a wide collection of broccoli recipe, vegetable dishes at tarladalal.com.
Recipe# 10508
18 Sep 02

 by sheelab
No reviews
1.lime juice can be added later also as some people do not prefer it.
2.salt can be added beforehand while boiling the broken wheat also, it tastes good.
Recipe# 9416
18 Sep 06

 by telimeenal
No reviews


this authentic recipe was learned by me from my friend residing in south India. this recipe-broken wheat upma is really useful for people suffering with diabetes,it is very tasty and more fibrous and less sugar absorbing and is delicious for dieters too!
Recipe# 10882
21 Aug 11

 by sweetyparekh
No reviews
Butter milk khichdi is a simple but delicious rice recipe with crushed mixed nuts and buttermilk added while cooking the rice. The buttermilk khichdi is tempered with mustard seeds, curry leaves and green chilies.
Butter Murukku
Recipe# 34136
21 Aug 11

 by Palak Rajput
No reviews
Enjoy crispy and tasty homemade butter murukku. Everyone at your home will love it in the evening time snacks.
Recipe# 8771
21 Aug 11

 by krithishyam
No reviews
A quick and innovative chutney. . Serve with rotis, chapatis or any parathas. Surely to be relished by all.
Recipe# 16313
23 May 05

 
by chitvish
No reviews
Delicious and hot cooked cabbage mixed with steaming cooked rice. Delicious and healthy.
Recipe# 35963
22 Jan 12

 by Foodie #537516
No reviews
A good change in cooking upma by addition of cabbage, garlic replacing routine onions. This makes this dish tasty and a mouth watering dish.
Recipe# 13690
21 Aug 11

 by mrvanishree03
No reviews
An authentic south indian way of preparing capsicum gojju or vegetable recipe with chopped capsicum, freshly scraped coconut and dry red chillies.
Recipe# 10750
23 Aug 15

 
by kamalasrinivas
No reviews
Simple, easy and delicious capsicum rice with chopped capsicum and ground spice powder. The capsicum rice is a nice variation to the good old pulao or chawal recipe. Tastes fantastic when served with papad and raita.
Recipe# 15214
07 May 04

 by vibhamit
No reviews
Perk up the healthful benefits of a simple dosa recipe with this Carrot & peas dosa. The grated carrots and boiled peas are added to the dosa batter and then made into a crispy crunchy dosa. Enjoy as breakfast, snack or packed tiffin with coconut chutney.
Recipe# 12311
21 Aug 11

 by sushila36
No reviews
Carrot and capsicum pula (kerala style) presents a lovely combination of carrots and capsicum with aromatic rice. An appealing and mouthwatering rice recipe, pulao is delicately flavoured with choicest herbs and kerala style spice mixture.
Carrot Chutney
Recipe# 38491
08 Jul 13

 by vedagiri v
No reviews
A delicious chutney made from carrot with combination of tomotoes ,tastes best with hot steamed rice or dosas.
Recipe# 13929
21 Aug 11

 by soumyarun
No reviews
Carrot kosambari is a salad recipe with grated carrots tossed with lime juice, salt and pepper powder.
Chakli
Recipe# 15360
25 Sep 19

 by kavitakj
Learn how to prepare the crunchy and tasty Chakli from rice flour with this Chakli recipe. Chaklis are deep fried and enjoyed as a crunchy snack in the evenings with tea or coffee.
Chatneypudi ( South Indian Recipe)
Recipe# 34850
23 Aug 11

 
by Radha Hoizal
No reviews
Chatneypudi is the pudi which is put on the top of mysore masala dosa and then the stuffing i. e. Aloo subji is added and the dosa is folded and served. This pudi adds the real taste to this dosa.
Recipe# 12655
23 Aug 11

 by Yamini Ramesh
No reviews
Chatpata dahivada is a delicious chaat recipe with fried vadas( urad dal dumplings) smeared with chilled beaten curd and topped with spicy and tangy chutneys. A delicious north indian delicacy, dahi vada is best served chilled on a hot summer day.
Recipe# 40904
30 May 16

 
by Radha Hoizal
No reviews
Chatpati Aam Ki Chutney ,this chutney is just divine, taste to experience raw mangoes in the form of chutney.
Recipe# 10377
23 Aug 11

 by sandhyan
No reviews
Cheese tikki is an innovative tikki or cutlet recipe with grated cheese cubes and cheese slices mixed with an array of vegetables and dried spices.
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